Taste Of India Menu

Traditional leavened bread topped with garlic and cilantro baked in clay oven.

Traditional bread made with wheat flour baked in clay oven.

Mildly spiced tandoori chicken in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Crisp turnovers stuffed with mildly spiced potatoes and peas, served with tamarind and cilantro chutney. Vegan.

Refreshing drink made with homemade yogurt, milk, and crushed mangoes.

Basmati rice flavored with cumin and cooked with tender pieces of boneless chicken, spices, and herbs. Served with raita. Gluten free.

Chicken breast, deep fried and sauteed with house special masala sauce, mustard seeds, curry leaves, and topped with cilantro. Medium or higher spice level.

Mixed vegetable fritters served with tamarind and cilantro chutneys. Vegan, gluten free.

Vegan Cabbage, carrots, green onions, and noodles wrapped in a thin-wrapper and fried till golden crispy. .

Basmati rice flavored with cumin and cooked with tender pieces of lamb, spices, and herbs. Served with raita. Gluten free.

Boneless pieces of tandoori chicken breast mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Crisp turnovers stuffed with mildly spiced potatoes and peas, served with tamarind and cilantro chutney. Vegan.

Cauliflower florets, deep fried and sauteed with house special masala sauce, mustard seeds, curry leaves and topped with cilantro. Vegan, medium or higher spice level.

Deep fried sliced cottage cheese dipped in house special batter, served with tamarind and cilantro sauce. Gluten free.

Vegan Cabbage, carrots, green onions, and noodles wrapped in a thin-wrapper and fried till golden crispy. .

Boneless Skinless Thigh marinated with Yogurt, Ginger, Garlic and Spices and cooked in clay oven.

Samosas topped with chickpea curry, yogurt, tamarind and cilantro chutney. Available vegan option.

Traditional boneless skinless thigh rubbed with mint, cilantro and basil cooked in clay oven. Gluten free.

Chunks of Indian cheese, deep fried and sauteed with house special masala sauce, mustard seeds, curry leaves and topped with cilantro. Medium or higher spice level.

Vegetable cutlets topped with chickpea curry, yogurt, tamarind and cilantro chutney. Available vegan option.

Deep fried sliced potato dipped in house special batter, served with tamarind and cilantro sauce. Vegan, gluten free.

Deep fried chicken breast chunks dipped in house special batter, served with tamarind and cilantro sauce. Gluten free.

Green Chilies dipped in house special batter and fried, served with Tamarind and Cilantro chutney.

Deep fried cauliflower florets dipped in house special batter, served with tamarind and cilantro chutney.Vegan, gluten free.

Deep fried leavened white bread served with Pindi Chana.

Chunks of cottage cheese lightly marinated in our master chefs spice blend cooked in clay oven. Gluten free.

Assorted platter of combination of Aloo, Cauliflower, Eggplant and Paneer Pakora.

Boneless chicken breast marinated in cardamom, cheese and cream cooked in clay oven. Gluten free.

Deep fried pieces of swai fish dipped in house special batter served with tamarind and cilantro sauce. Gluten free.

Deep fried leavened whole wheat bread served with Pindi Chana. Vegan.

Mildly spiced potato and green peas patties served with tamarind and cilantro chutney. Vegan.

Vegan. A traditional soup made with lentils and spices with subtle flavor of cilantro.

Crispy flat bread baked in tandoor, served with tamarind and cilantro chutneys. Vegan.

Crispy flat bread baked in tandoor, topped with onions, tomatoes, cilantro, served with tamarind and cilantro chutneys. Vegan.

Mixed vegetable fritters served with tamarind and cilantro chutneys. Vegan, gluten free.

Deep fried sliced eggplant dipped in house special batter, served with tamarind and cilantro chutney. Vegan, gluten free.

Traditional bread made with wheat flour baked in clay oven.

Plain naan, garlic naan and onion kulcha.

Leavened bread, stuffed with crumbled cheese and herbs. Baked in clay oven.

Leavened bread stuffed with the richness of cashews raisins, cherry and coconut. Baked in clay oven.

Traditional leavened bread topped with green chili, garlic and cilantro baked in clay oven.

Leavened bread, stuffed with mildly spiced potatoes and herbs. Baked in clay oven.

Leavened bread, stuffed with diced onions and herbs. Baked in clay oven.

Traditional leavened bread topped with green chili and cilantro baked in clay oven.

A layered unleavened whole wheat bread baked in clay oven. Vegan.

A layered unleavened whole wheat bread with fresh mint leaves baked in clay oven. Vegan.

Plain whole wheat bread baked in our clay oven. Vegan.

Deep fried leavened white bread.

Deep fried whole wheat bread. Vegan.

Tender pieces of cheese, simmered in sauce, made with onions, tomatoes, ginger, garlic, cashews, cardamom, and mild spices. Gluten free.

Chunks of marinated paneer cooked in clay oven and simmered in creamy sauce made with onions, tomatoes, ginger, garlic, and spices. Gluten free.

Tender pieces of cottage cheese in mildly spiced buttery creamy Sauce made with tomatoes, ginger, garlic, cashew nuts,cardamom and fresh cream. Gluten free.

Stir fried cauliflower, potatoes tempered with spices, ginger and tomatoes. Vegan, gluten free.

Tender pieces of cottage cheese in a mildly spiced sautéed with onions and tomatoes, creamed spinach. Gluten free.

Black lentil slowly cooked with freshly ground spices, sauteed in butter, onion, ginger, garlic and plum tomatoes. Gluten free.

Potato and green peas cooked in mildly spiced onion, tomato, ginger and garlic sauce. Vegan, gluten free.

Tender chunks of cottage cheese in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices and sautéed onions and bell peppers. Gluten free.

Red and yellow moong lentil tempered with ginger, onion, tomatoes and cumin flavor. Vegan, gluten free.

Tender pieces of cottage cheese and peas in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Tender pieces of cottage cheese coated with house special batter sautéed with onions, ginger, garlic, green chilies, green peppers, soy sauce and oriental spices.

Marinated vegetable dumplings in a mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Marinated paneer pieces cooked in a mildly spiced creamy gravy with butter, onions and coconut. Gluten free.

Mixed vegetables cooked in a creamy sauce made with onions, tomatoes, ginger, garlic and spices.

Char grilled eggplant cooked with onions, tomatoes, ginger, garlic and mild spices. Vegan, gluten free.

Mixed vegetables cooked with mild spices in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Tender pieces of cottage cheese in a creamy sauce made with onions, tomatoes, ginger, garlic and spices. Gluten free.

Cauliflower florets coated with house special batter sautéed with onions, ginger, garlic, green chilies, soy sauce and oriental spices. Vegan.

Cauliflower in yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Scrambled cottage cheese with a tempering of onion, tomatoes, ginger, garlic with herbs and mild spices. Gluten free.

Sauteed Cashews simmered in a sauce made with Onions, Tomatoes, Ginger, Garlic, Cashews, Cardamom and Mild Spices.

Chickpeas cooked with ginger, garlic, onion, tomatoes and mild spices and herbs. Vegan, gluten free.

Fresh vegetables cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices and sautéed onions and bell peppers. Gluten free.

Mildly spiced tandoori chicken in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Boneless pieces of tandoori chicken in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions. Gluten free.

Boneless leg of lamb cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Boneless pieces of tandoori chicken breast mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Boneless pieces of tandoori lamb cooked in mildly spiced creamy tomato and cashew gravy. Gluten free.

Traditional home style chicken curry with subtle spices. Gluten free.

Boneless chicken thigh marinated with spices and slow cooked with tomatoes, onions, ginger, garlic and yogurt. Gluten free.

Boneless pieces of chicken breast coated with house special batter sautéed with onions, ginger, garlic, green chilis, scallions and oriental spices.

Boneless leg of lamb marinated with yogurt and spices overnight and slow cooked to perfection. Gluten free.

Chicken marinated overnight in a blend of yogurt, ginger and garlic. Masterfully cooked in our clay oven.

Lamb cubes in a thick curry of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Boneless chicken thigh and potatoes in a tangy sauce of onions, garlic,ginger, tomatoes and Herbs. Gluten free.

Boneless lamb and potatoes in a tangy sauce of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Chicken breasts marinated in spiced yogurt cooked in a clay oven. Gluten free.

Boneless chicken thighs in a mildly spiced creamy sautéed spinach.\tGluten free.

Lamb cubes simmered in creamy and mildly spiced spinach. Gluten free.

Marinated fish cooked in a mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Lamb cubes cooked with bell peppers and onions in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions. Gluten free.

Boneless leg of lamb in a mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Jumbo shrimp cooked in mildly spiced creamy tomato, ginger, garlic, cardamom and cashew gravy. Gluten free.

Gluten-Free. Chicken drumsticks marinated overnight in a blend of yogurt, ginger, garlic, and mild spices. Masterfully cooked in clay oven.

Jumbo shrimp cooked in a thick curry of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Shrimp and potatoes in a tangy sauce of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Fish cooked in a delicately spiced goan curry with coconut milk. Gluten free.

Fish cooked in mildly spiced creamy tomato and cashew gravy. Gluten free.

Fish cooked in a thick curry of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Fish and potatoes cooked in a tangy sauce of onions, garlic, ginger, tomatoes and herbs. Gluten free.

Fish cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices. Gluten free.

Fish cubes cooked with bell peppers and onions in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices sauteed with bell peppers and onions. Gluten free.

Jumbo shrimp in a mildly spiced creamy sautéed spinach. Gluten free.

Marinated jumbo shrimp cooked in a mildly spiced creamy gravy with butter, onions, coconut. Gluten free.

Gluten free. Marinated jumbo shrimp cooked in a yellow gravy made with onion, tomatoes, ginger, garlic and mild spices.

Basmati rice flavored with cumin and cooked with tender pieces of lamb, spices, and herbs. Served with raita. Gluten free.

Basmati rice flavored with cumin and cooked with jumbo shrimp, spices, and herbs. Served with raita. Gluten free.

Basmati rice flavored with cumin, cooked with paneer, spices, and herbs. Gluten free.

Basmati rice flavored with cumin and cooked with fresh vegetables, spices, and herbs. Served with raita. Gluten free.

Gluten free Basmati rice flavored with cumin and biryani spices and herbs.

Basmati rice flavored with cumin and cooked with swai fish, spices, and herbs. Served with raita. Gluten free.

Basmati rice flavored with cumin cooked with fresh seasonal vegetables and herbs, served with raita. Vegan, gluten free.

Fresh vegetables sauteed with rice and oriental spices. Vegan, gluten free

Basmati rice flavored with cumin and cooked with scrambled eggs, spices, and herbs. Served with raita. Gluten free.

Choose flavor.

Tea made with black tea, Indian spices, milk and sugar.

Sweet, salted or plain. Refreshing drink made with homemade yogurt.

Refreshing drink made with Milk and Chocolate.

Refreshing drink made with Milk and Strawberry.

Refreshing drink made with milk and crushed mangoes.

Milk dumplings dipped in sugar and saffron flavored syrup.

Raspberry, or tiramisu

A light, refreshing dessert made with sweet mango puree and a blend of tropical fruits. Gluten free.

Cheese dumplings served with thickened milk flavored with saffron, pistachios and cardamom.

Grated carrots, caramelized, buttered and spiced with cardamom.

An authentic Indian ice cream made with milk and nuts.

An authentic Indian ice cream made with milk, mangoes and nuts.

Creamy sauce made with onions, tomatoes, ginger, garlic and spices

Creamy sauce made with onions, tomatoes, ginger, garlic and mild spices, sauteed with peppers and onions.

Creamy sauce made with butter, onions, garlic, coconut and mild spices.

Mildly spiced creamed spinach sauteed with onions, tomatoes, ginger and garlic.

Homemade yogurt with cucumbers, tomatoes, cilantro and mint and hint of roasted cumin.

Mixed vegetables pickle.

Slice onions and Lemon salad.