Taste Of Egypt Menu

Roasted eggplant, mixed with olive oil, tahini sauce and garlic. Served with pita bread.

Roasted eggplant, mixed with olive oil, tahini sauce and garlic. Served with pita bread.

Deep fried patties of finely ground chickpeas, fresh coriander, onion and garlic.

Stuffed grape leaves with rice, tomato, onion and parsley, drizzled with olive oil and lemon juice. Served with tzatziki sauce. Vegans ask for no tzatziki.

Chickpeas, pureed with tahini sauce, lemon and a hint of garlic. Served with Greek pita bread.

Chickpeas, pureed with tahini sauce, lemon and a hint of garlic. Served with Greek pita bread.

Grape leaves, Falafel, hummus, fava beans and tabouli salad. Served with Greek pita bread.

A Greek favorite! Pan fried breaded mozzarella cheese.

An Egyptian cake made from semolina flour and coconut and drizzled with syrup, topped off with pistachio

A mixture of fresh fruits in a splash of mango juice, topped off with vanilla ice cream, whipped cream, pistachio nuts, walnuts, honey and fresh fruits.

Garnished with chocolate sauce.

Romaine lettuce and croutons, dressed with parmesan cheese and Caesar dressing.

Lettuce, parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar, olive oil and garnished with pita chips. Gluten friendly ask for no pita chips.

Lettuce, parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar, olive oil and garnished with pita chips. Gluten friendly ask for no pita chips.

Tomato, cucumber, lettuce and onion, topped off with feta cheese, light dressing and kalamata olives.

Tomato, cucumber, lettuce and onion, topped off with feta cheese, light dressing and kalamata olives.

Parsley, tomato, onion and bulgar wheat, mixed in a refreshing blend of lemon juice, mint and olive oil. Gluten friendly ask for no bulgar wheat.

Parsley, tomato, onion and bulgar wheat, mixed in a refreshing blend of lemon juice, mint and olive oil. Gluten friendly ask for no bulgar wheat.

Parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar, mint and olive oil.

Parsley, cucumber, onion, carrot and tomato, dressed with lemon, vinegar, mint and olive oil.

A traditional Egyptian style moussaka, made with bell peppers, eggplant, onion and potato, oven baked in a tajine. Served with basmati rice.

An Ancient Egyptian classic mouloukhia, made from chicken stock, brewed with jute leaves and chicken. Served with basmati rice

A plate of hummus, topped off with chicken shawarma. Served with garden salad and pita bread. GF Pita is available.

Chicken shawarma wrapped in sajj bread. Served with fries, turnip pickles and garden salad. Gluten Friendly ask for GF pita

Fresh cut french fries, topped off with curd cheese, housemade gravy and chicken shawarma.

Marinated chicken, cooked slowly on a donair machine. Served with rice or fresh cut french fries, turnip pickles and garden salad.

A mixture of ground beef, onion and mild spices, skewered and grilled.

Cubed chicken breast, marinated in mild spices, skewered and charbroiled.

Jumbo shrimp, marinated with garlic, lemon juice and Mediterranean herbs, skewered and charbroiled.

Cubed chicken breast, marinated in tandoori spices, skewered and charbroiled.

4 Racks of lamb marinated in mild Mediterranean herbs and grilled to perfection.

Two skewers of shish tawouk, Two skewers of tandoori chicken and Two skewers of beef kofta.

Charbroiled beef patty, topped off with pesto sauce, balsamic marinated tomato and mozzarella cheese.

A deep fried patty, made from chickpeas, topped off with tahini sauce, onion, tomato, pickle and lettuce.

Charbroiled beef patty, topped off with feta cheese, cucumber, tomato, onion, lettuce, olives and tzatziki sauce.

Charbroiled beef patty, topped off with lettuce, tomato, onion, pickle, ketchup and garlic mayonnaise.

Marinated boneless chicken breast, cooked in a creamy tomato sauce and served with basmati rice and Greek pita

Made with bell peppers, carrot, onion, mushroom and broccoli, sautéed with tandoori spice and served with basmati rice. Served mild, medium or hot.

Rice noodles sautéed in our house sauce, mixed with egg, green onion, tofu and garnished with peanuts and mung bean sprouts. Served either mild, medium or hot. Vegans ask for no egg.

Grape Leaves, Falafel, hummus, fava beans and tabouli salad. GF pita available for purchase.

Grilled cheddar cheese made with white bread. (Must be 12 years old or younger).

Charbroiled beef patty, topped off with ketchup, garlic mayonnaise and pickles. (Must be 12 years old or younger

One skewer of beef kofta served with basmati rice. (Must be 12 years old or younger).

Cubed chicken breast, marinated in mild spices, skewered and charbroiled. (Must be 12 years old or younger).

A deep fried patty, made from ground chickpeas, fresh herbs, topped off with tomato, tahini sauce, pickles, onions and lettuce. (Must be 12 years old or younger)

Slices of chicken shawarma. Served with fresh cut fries. (Must be 12 years or younger).

A mix of mango, strawberry and banana.

Oreo cookies and chocolate ice cream, blended together and finished off with whipped cream, Oreo cookies, pistachio nuts and chocolate sauce.

Made with orange juice, sprite and grenadine.

A mix of strawberry, banana and milk

Made with fresh Lime and fresh mint

Made with Chef Ehab's spice blend.

Cinnamon & Ginger with milk (herbal).

Loose black tea with mint.

A mixture of ground beef, onion and mild spices, skewered and grilled.

A mixture of ground beef, onion and spices, skewered and charbroiled. Served in Greek pita bread with house made garlic mayonnaise, lettuce, tomato and turnip pickles. GF pita available for purchase.

Marinated boneless chicken breast, cooked in a creamy tomato sauce and served with basmati rice.

Charbroiled beef patty, topped off with pesto sauce, balsamic marinated tomato and mozzarella cheese.

Marinated chicken, cooked slowly on a donair machine.

Chicken breast marinated and cooked on a donair machine. Served in Sajj bread with house made garlic mayonnaise and dill pickles. GF pita available for purchase.

Two skewers of cubes of chicken breast, marinated with tandoori spice and charbroiled.

Cubes of chicken breast, marinated with tandoori spice and charbroiled. Served in a wrap with house made garlic mayonnaise, tomato, lettuce and turnip pickles. GF pita bread available for purchase.

A deep fried patty, made from chickpeas, topped off with tahini sauce, onion, tomato, pickle and lettuce.

A deep fried patty, made from chickpeas, Served in Greek pita bread with tahini sauce, tomato, turnip pickles and lettuce.

Charbroiled beef patty, topped off with feta cheese, cucumber, tomato, onion, lettuce, olives and tzatziki sauce.

one skewer of chicken tandoori kebob, one skewer of shish tawouk and one skewer of beef kofta.

Fresh cut fries, topped off with house made gravy, curd cheese and chicken shawarma.

Two skewers of cubes of chicken breast, marinated in mild spices and charbroiled.

Cubes of chicken breast, marinated in mild spices and charbroiled. Served in a wrap with house made garlic mayonnaise, tomato, lettuce and turnip pickles. GF pita bread available for purchase.

Grape leaves, Falafel, hummus and garden salad. Served with Greek pita bread.