Taste Of China Menu

Spicy.

Crispy fried rolls filled with seasoned vegetables and meat, served in pairs.

Crab meat and cream cheese filling, choice of 4 or 8 pieces.

Hot & spicy

Tender chicken pieces stir-fried with rice, eggs, bean sprouts, and green onions.

8 pcs

Sweet and sour chicken balls. Choose from white rice, chicken fried rice, or lo mein. Side options include egg roll or 2 crab rangoon.

Beef and broccoli served with choice of white rice, chicken fried rice, or lo mein. Includes egg roll or 2 crab rangoon.

Tender shrimp, fluffy rice, scrambled eggs, and green onions stir-fried with savory seasonings.

Sweet and sour chicken balls. Choose from white rice, chicken fried rice, or lo mein. Side options include egg roll or 2 crab rangoon.

Spicy.

Chicken and broccoli served with choice of white rice, chicken fried rice, or lo mein. Comes with an egg roll or 2 crab rangoon side.

Beef and broccoli served with choice of white rice, chicken fried rice, or lo mein. Includes egg roll or 2 crab rangoon.

Shrimp and broccoli with options for white rice, chicken fried rice, or lo mein. Choice of egg roll or 2 crab rangoon on the side.

Honey chicken with choice of white rice, chicken fried rice, or lo mein. Accompanied by either an egg roll or 2 crab rangoon.

Spicy.

Chicken, mixed vegetables. Choice of white rice, chicken fried rice, or lo mein. Side of egg roll or 2 crab rangoon.

Spicy.

Hot & spicy

Peppered steak paired with choice of white rice, chicken fried rice, or lo mein. Served with egg roll or 2 crab rangoons.

Chicken, cashew nuts. Options: white rice, chicken fried rice, lo mein. Side: egg roll or 2 crab rangoon.

Szechuan chicken served with choice of white rice, chicken fried rice, or lo mein. Includes egg roll or 2 crab rangoon as side.

Spicy.

Beef, mixed vegetables. Choices: white rice, chicken fried rice, lo mein. Side: egg roll or 2 crab rangoon.

Stir fried chicken, peapods, mushrooms, bamboo shoots and onions in an oriental sauce

Spicy.

Chicken in a savory garlic sauce. Options include white rice, chicken fried rice, or lo mein. Served with egg roll or 2 crab rangoon.

Chicken and snow peas served with options of white rice, chicken fried rice, or lo mein. Choose a side of egg roll or two crab rangoon.

Snow peas paired with choice of beef or shrimp. Served with white, chicken fried rice or lo mein. Includes egg roll or 2 crab rangoon as sides.

Mixed Vegetable special: Selection includes white rice, chicken fried rice, or lo mein. Choice of egg roll or 2 crab rangoon on the side.

Tender chicken in a peanut sauce. Choice of white rice, chicken fried rice, or lo mein. Served with an egg roll or crab rangoon.

Chicken Katsu served with choice of White Rice, Chicken Fried Rice, or Lo Mein and either an Egg Roll or 2 Crab Rangoon.

Sliced beef and broccoli, stir-fried and served in a savory brown sauce.

Sautéd chicken, broccoli with a choice of beef or shrimp.

Crispy battered chicken pieces paired with a tangy and sweet dipping sauce.

Spicy.

Battered chicken pieces coated in a sweet honey glaze, typically garnished with sesame seeds.

Spicy.

Spicy.

Sliced chicken stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Hot & Spicy

Sliced beef stir-fried with green peppers and onions, typically includes a rich brown sauce.

Tender chicken pieces stir-fried with cashew nuts, bell peppers, celery, and carrots in a savory sauce.

Tender slices of chicken stir-fried with a variety of vegetables, including bell peppers and onions, in a robust and spicy Szechuan sauce.

Spicy.

Tender slices of beef stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.

Stir fried chicken, peapods, mushrooms, bamboo shoots and onions in an oriental sauce

Spicy.

Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, and water chestnuts, all tossed in a spicy garlic sauce.

Sliced chicken stir-fried with snow peas and water chestnuts in a delicate white sauce.

Tender beef with snow peas, option to substitute beef with shrimp.

A colorful assortment of vegetables stir-fried, typically including broccoli, carrots, mushrooms, and snow peas in a light sauce.

Shrimp and broccoli stir-fried, typically includes carrots in a savory brown sauce.

Shrimp stir-fried with a mix of vegetables such as broccoli, carrots, and water chestnuts, typically in a spicy garlic sauce.

Crispy exterior filled with a mix of shredded vegetables, typically cabbage, carrots, and onions.

Steamed young soybeans, lightly seasoned with salt.

Crab meat and cream cheese filling, choice of 4 or 8 pieces.

8 pcs

8 pcs

6 pcs

10 pcs

6 pcs

8 pcs

8 pcs

4 pcs

4 pcs

Golden-brown, bite-sized pieces of tender chicken, coated in a crispy batter, served with a side of sweet and tangy dipping sauce.

Potato strips, typically seasoned with a blend of spices, fried until crispy.

Corn nuggets are battered and deep-fried, containing sweet corn kernels.

Onion rings, typically consisting of sliced onions coated in a light batter, then deep-fried to achieve a crispy texture.

Silky beaten eggs in a clear broth, garnished with sliced green onions.

Hot & Spicy

A mix of crisp snow peas, napa cabbage, and green onions in a light broth.

Soft tofu and a medley of vegetables in a delicate vegetarian broth.

Tender chicken pieces with soft noodles in a clear broth, garnished with chopped green onions.

Shrimp and rice gently simmered together, typically includes a blend of traditional Chinese seasonings in a light, savory broth.

Stir-fried rice with carrots, broccoli, snap peas, bean sprouts, and green onions.

Roast pork fried rice typically includes stir-fried rice with roast pork, eggs, peas, carrots, and onions, seasoned with soy sauce.

Tender chicken pieces stir-fried with rice, eggs, bean sprouts, and green onions.

Tender beef slices, fluffy rice, scrambled eggs, crisp bean sprouts, and fresh green onions stir-fried in a savory sauce.

Tender shrimp, fluffy rice, scrambled eggs, and green onions stir-fried with savory seasonings.

A blend of shrimp, chicken, and BBQ pork mixed with fried rice, scallions, bean sprouts, and onions.

Thick noodles stir-fried with broccoli, green bell peppers, onions, and scallions.

Tender roast pork slices with stir-fried soft lo mein noodles, green onions, bean sprouts, and onions.

Tender chicken pieces stir-fried with soft lo mein noodles, crisp bean sprouts, and fresh scallions.

Tender beef slices with stir-fried lo mein noodles, crisp green onions, and bean sprouts in a savory sauce.

Tender shrimp stir-fried with soft lo mein noodles, green onions, and cabbage in a savory sauce.

Stir-fried soft noodles with chicken, pork, shrimp, and a mix of vegetables such as cabbage and carrots.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as carrots, cabbage, and scallions, seasoned to enhance flavors.

Stir-fried thin rice noodles with chicken and a mix of vegetables, typically including cabbage, carrots, and green onions.

Stir-fried thin rice noodles with beef, typically includes a mix of vegetables such as carrots, onions, and green onions.

Stir-fried thin rice noodles with shrimp and a mix of traditional Chinese vegetables.

Thin rice noodles stir-fried with chicken, pork, shrimp, and assorted vegetables, seasoned with a house special sauce.

Hot & Spicy

Steamed broccoli served with white rice. Choice of white, brown, garlic, or General Tso's sauce.

Steamed chicken, mixed vegetables. Options: white rice, choice of white, brown, garlic, or General Tso's sauce.

Steamed chicken, snow peas. Comes with white rice and choice of white, brown, garlic, or General Tso's sauce.

Steamed chicken, broccoli, with white rice. Sauce options include white, brown, garlic, General Tso's.

Steamed shrimp, mixed vegetables. Served with white rice. Choose from white, brown, garlic, or General Tso's sauce.

Steamed beef paired with broccoli. Includes white rice. Sauce options: white, brown, garlic, or General Tso's.

Steamed shrimp paired with snow peas. Served with white rice. Choice of white, brown, garlic, or General Tso's sauce.

Steamed mix of premium seafood, served with white rice. Choice of white, brown, garlic, or General Tso's sauce.

Brown rice, available in small or large sizes.

5 pcs

Bag

Spicy, homemade chili oil, typically includes a blend of dried chilies and aromatic spices.

Four pieces of Chinese-style cookies, made with a sweet dough that typically includes almonds.

Six packets of soy sauce, commonly used as a condiment or ingredient, enhancing flavors with its salty and umami profile.

Six packets of duck sauce, a sweet and sour fruit-based condiment, often used as an accompaniment to Chinese dishes.

A harmonious blend of sweet and tangy flavors, often used as a dipping sauce or to enhance the taste of various dishes.

Creamy mayonnaise blended with chili sauce, typically includes a hint of lemon juice and spices for a mild kick.

A creamy, slightly tangy sauce, typically made with mayonnaise, tomato paste, and spices. Commonly paired with chicken, shrimp, and fried rice.

A medley of seafood including shrimp, scallops, and crab meat, sautéed with a variety of Chinese vegetables in a light white sauce.

General Tso's chicken and jumbo shrimp, typically accompanied by mixed vegetables, served in a spicy sauce.

Shrimp seasoned with salt and pepper, often accompanied by hints of garlic and ginger, then fried to achieve a crispy texture.

Jumbo shrimp lightly battered and fried, served in a special coconut sauce.

Breaded chicken cutlet, typically accompanied by a slightly spicy katsu sauce.

Chunks of chicken typically served in a savory peanut sauce, often garnished with whole or crushed peanuts.

Tender chicken stir-fried with bell peppers, onions, and sliced green chilies, seasoned with aromatic black pepper.

Hot & Spicy

Breaded chicken accompanied by a creamy coconut sauce, typically includes steamed broccoli as a base.

Sliced beef and scallops, typically sautéed with mixed vegetables in a savory brown sauce.

Hot & Spicy

Hoy & Spicy

Fresh jumbo shrimp, roast pork, chicken and imitation crab meat stir-fried with chinese vegetables pea pods water chestnuts and bamboo shoots and mushrooms blended with a special oriental sauce

Shrimp stir-fried with peas, carrots, and mushrooms, typically includes egg in a savory lobster sauce.

Crispy chicken glazed in a tangy orange sauce