Taste Of China Menu

Spicy.

Spicy.

Soup that is made from beaten eggs and broth.

Roast pork or chicken stir-fried with rice. Options include pint or quart sizes.

Seasoned broth with filled wonton dumplings.

4 pieces.

8 pieces.

Tender chicken and fresh broccoli. Options: pint or quart size; white or brown rice.

A cut of meat taken from the shoulder.

Half chicken, choice of plain or served alongside various fried rice options including chicken, pork, shrimp, or beef, and an option with french fries.

2 pieces.

Fried seafood.

10 pieces.

5 pieces.

Small fried shellfish.

Boneless chicken served plain or paired with an option of french fries, fried rice variations: chicken, pork, shrimp, beef.

5 pieces.

10 pieces.

Spicy.

Chicken wings, choice of BBQ or honey sauce. Options include plain or paired with various fried rice types: chicken, pork, shrimp, or beef. French fries also available.

Fried potatoes.

Crispy dough filled with minced vegetables.

Crispy spring roll, available with shrimp filling.

10 pieces.

10 pieces.

Spicy. 10 pieces.

8 pieces.

6 pieces.

Soybeans.

Savory folded flatbread.

8 pieces.

8 pieces.

8 pieces.

4 sticks.

4 sticks.

A cut of meat from the bottom section of the ribs.

A cut of meat taken from the shoulder.

Cut into thin pieces.

For 2.

Soup that is made from beaten eggs and broth.

Soup that is made with chicken broth noodles and vegetables.

Egg soup with filled wonton dumplings.

Spicy.

Savory liquid dish made with a variety of vegetables.

Quart.

Quart.

New.

Seasoned broth with filled wonton dumplings.

Savory light broth with noodles and shrimp.

Savory light broth with noodles and seafood.

Choice of ho fun, mei fun, or Cantonese noodles with pork, chicken, shrimp, or beef in a savory broth.

Stir fried rice.

Roast pork or chicken stir-fried with rice. Options include pint or quart sizes.

Sautéed rice with choice of shrimp or beef, available in pint or quart sizes.

Fried white rice.

Stir fried rice.

Stir fried rice.

Roast pork or chicken lo mein. Choose pint or quart, available with roast pork or chicken.

Shrimp or beef lo mein, available in pint or quart sizes. Choose your protein to mix with traditional Chinese noodles.

Roast pork, chicken & shrimp.

Roast pork or chicken, served with wide rice noodles (chow fun) or thin rice noodles (mei fun).

Shrimp or beef with choice of chow fun (wide rice noodles) or mei fun (thin rice noodles).

Roast pork, chicken & shrimp.

Spicy.

Pan-fried noodles topped with your choice of roast pork or chicken.

Chow fun with choice of shrimp or beef, stir-fried with wide rice noodles.

Crispy pan-fried noodles topped with a medley of seafood, typically including shrimp, scallops, and squid, combined with a selection of vegetables in a light sauce.

Asian-style omelette with a choice of chicken or roast pork.

Asian-style omelette with choice of shrimp or beef.

Chinese-style omelette featuring mushrooms, complemented by a mix of vegetables such as bean sprouts, cabbage, and carrots.

Sautéed broccoli, available in pint or quart sizes. Comes with choice of white or brown rice.

Spicy.

Spicy. Large

Spicy. Large

Mild sweet meat that has been roasted

Mild sweet meat that has been roasted

Sauce made from delicate buttery mollusk.

Mild sweet meat that has been roasted

Bean curd made from soybeans.

Mild sweet meat that has been roasted

Mild sweet meat that has been roasted

Spicy.

Spicy.

Spicy.

Spicy.

Chicken and bean sprouts with choice of white or brown rice. Available in pint or quart sizes.

Stir fried chicken and vegetables.

Sauce made from delicate buttery mollusk.

Chicken and mixed vegetables. Options: pint or quart size; white or brown rice.

Spicy sweet and salty sauce made from fermented black beans.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy. With peanuts.

Spicy.

Spicy.

Sauce made from delicate buttery mollusk.

Sautéed beef and mushrooms, served with white or brown rice, available in pint or quart sizes.

Sliced beef and bean curd, options for pint or quart size. Comes with choice of white or brown rice.

Beef and string beans paired with choice of white or brown rice. Available in pint or quart.

Thick soup made from snow peas.

Stir fried steak with vegetables and a savory sauce.

Mild sweet meat that has been roasted

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp and assorted vegetables served with either white or brown rice. Available in pint or quart sizes.

Spicy sweet and salty sauce made from fermented black beans.

Shrimp, bean sprouts, with choice of white or brown rice.

Mild white sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Steamed white rice, available in small or large portions.

Brown rice, available in small or large servings.

A warm and soothing blend of carefully selected tea leaves, typically served to complement your meal.

Refreshing carbonated beverage, perfect for quenching your thirst.

Peach .Apple .lemon tea .Orange

A savory blend of soy sauce and select seasonings, our brown sauce is a versatile accompaniment, enriching dishes like chicken with broccoli.

A blend of soy sauce, black vinegar, and sesame oil, traditionally used for enhancing the flavor of dumplings.

A creamy sauce typically including finely chopped pickles, capers, and herbs, complementing a variety of dishes.

Lobster, scallop, jumbo shrimp, crab meat with mixed vegetable and white sauce.

General Tso's chicken and jumbo shrimp with Chinese vegetable in white sauce.

Spicy. Hot spicy shrimp and Szechuan beef.

Spicy.

Spicy.

Beef, orange or sesame, served with white or brown rice.

Chicken, beef and jumbo shrimp with mixed vegetables in brown sauce.

Chicken, pork, beef and jumbo shrimp with mixed vegetables in brown sauce.

Spicy.

Spicy. Shrimp, chicken, beef, or pork with mixed vegetables.

Jumbo shrimp mixed vegetable in egg white sauce.

Spicy.

Pineapple Chicken: Served with a choice of white or brown rice.

Crispy chicken with tangy lemon sauce. Served with choice of white or brown rice.

Beef and scallions, options of white or brown rice.

Spicy.

Spicy.

Spicy.

Mixed chicken or pork, broccoli in brown or garlic sauce. Choice of protein.

Chicken or pork with mixed vegetables, available with brown or garlic sauce. Choose your protein.

Snow peas paired with your choice of pork or chicken, served in either a savory brown sauce or a rich garlic sauce.

Broccoli with shrimp in choice of brown or garlic sauce.

Shrimp or beef, mixed vegetables, choice of brown or garlic sauce.

Snow peas paired with your choice of shrimp or beef, served in either a savory brown sauce or aromatic garlic sauce.

Chow mein with choice of pork or chicken, served with classic vegetables.

Asian-style omelette with choice of pork or chicken, served in combination platters.

Pork or chicken paired with broccoli, served as a choice-based combo.

Spicy.

Pork or chicken, stir-fried with crisp string beans.

Pork or chicken paired with assorted vegetables.

Spicy.

Sweet & sour chicken or pork, served with choice of protein.

Snow peas paired with your choice of pork or chicken. Served with steamed rice.

Spicy.

Stir fried chicken and vegetables.

Spicy.

Spicy.

Stir fried steak with vegetables and a savory sauce.

Spicy.

Shrimp or beef with broccoli, served in a combination platter.

Shrimp or beef served with chow mein.

Combination platter featuring choice of shrimp or beef with stir-fried lo mein noodles.

Asian-style omelette paired with a choice of shrimp or beef.

Mixed vegetables paired with choice of shrimp or beef, served with rice.

Spicy.

Mild white sauce.

Spicy.

Stir-fried string beans with choice of beef or shrimp, served with rice.

A cut of meat taken from the shoulder.

A cut of meat from the bottom section of the ribs.

Pad Thai with choice of chicken or pork, tossed with rice noodles, bean sprouts, peanuts, and lime.

Pad Thai with choice of shrimp or beef, tossed with rice noodles, bean sprouts, peanuts, and scallions.

Stir-fried Thai noodles with a mix of seafood, typically includes egg, bean sprouts, and green onions, sautéed in a tamarind sauce, garnished with peanuts and lime.