Taste of Chengdu Menu

4.3

(325+ Reviews)

$Chinese, Sichuan

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+1 407-286-4850

Lunch Special Chef Special Dry Work Sichuan Dungeness Crab Rice Lo Mein Others

Lunch Special
- Kung Pao Chicken
  Diced chicken with peanuts and scallion in kung pao sauce.
  $10.00
- Gen. Tsos Chicken
  Lightly battered fried and sauteed in tangy sauce.
  $10.00
- Beef Broccoli
  Sauteed in brown sauce and carrot
  $11.00
- Pepper Steak
  Bell pepper and onion in brown sauce.
  $11.00
- Pork Beijing Style
  Shredded pork in sweet bean paste sauce.
  $10.00
- Pork In Garlic Sauce
  Sauteed w. celery, bell pepper and wood ear mushroom.
  $10.00
- Fish W. Spicy Chili Sauce
  Sauteed with baby bok choy.
  $12.00
- Shrimp W.vegetable
  Sauteed w. baby bok choy, broccoli, shiitake mush. red bell pepper in white sauce.
  $11.00
- Eggplant & Green Bean In Garlic Sauce
  $10.00
Chef Special Dry Work
- Spicy Pot
  Shrimp .fish , beef , chicken , lotus root , cauliflower , potato , onion , celery & bell pepper
  $38.00
Sichuan Dungeness Crab
- Ginger Scallion Sauce Or
- Dry Wok With Dried Chili. ))
Rice Lo Mein
- Young Chow Fried Ric
  901 shrimp, chicken, ham, peas and onion
  $15.00
- Chengdu Fried Rice
  902 with beef and spicy chengdu sauce
  $15.00
- Chengdu Egg Fried Rice
  903 garnished with green onion.
  $10.00
- Green Tea Fried Rice
  904 savory with crispy bacon
  $14.00
- Bowl Of Steamed Rice
  905
  $1.50
- Stir Fried Lo-Mein
  906 with choice of meat, onion and celery. (Large shrimp with upcharge.)
  $14.00
Others
- Green Pepper Corn Fish Filet
  Braised in oil base sichuan green pepper corn.
  $23.00
- Dumplings Sichuan Style
  Pork, spicy or mild
  $8.00
- Dan Dan Noodle
  Minced pork, veg. spicy or mild
  $9.00
- Spicy Pot
  Shrimp, fish, beef, chicken, lotus rool. cauliflower, polato, onion, celery & bell pepper
  $38.00
- Fish Filet
  Deep fried fish, cauliflower, potato, onion, celery and bell pepper.
  $23.00
- Shrimp
  Deep fried peeled shrimp cauliflower. polato, onion, celery and bell pepper.
  $22.00
- Salt And Pepper Shrimp
  Lightly battered fried and sauteed garlic and fresh chili
  $18.00
- Braised Fish Filet
  Soy bean sprout,bok choy celery and leek in chili oil sauce.hot&spicy
  $23.00
- Crispy Whole Fish
  Lightly battered and deep fried served in sweet sour sauce. Hot & spicy
- Steamed Fish Filet
  Soy base sauce with roasted garlic
  $22.00
- Lobster
  Choice of ginger scallion sauce or sichuan dry wok
- Mapo Tofu
  Stewed tofu in sichuan sauce
  $14.00
- Bok Choy & Mushroom
  Fresh shiitake mushroom sauteed in white sauce.
  $14.00
- Eggplant In Garlic Sauce
  Stir fried in savory garlic sauce.
  $13.00
- Sauteed Chinese Cabbage
  Sauteed with pickled chili. Choice of meat optional with $3 up charge.
  $12.00
- Sauteed Green Bean
  $13.00