Taste of Chengdu 成都味道 Menu

4.3
(725+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 405 Side Of Steamed Rice 405 白米饭

      Fluffy, tender steamed white rice.
      $2.60
    • 305 Sichuan Style Pork Dumpling 305 成都钟水饺

      (None Spicy will be in clear broth)
      $11.70
    • 102 Chicken Hot & Sour Soup 102 鸡丝酸辣汤

      Tofu/ Bamboo Shoots/ Enoki & Button Mushroom
      $5.20
    • 302 Dan Dan Noodle 302 特色担担面

      Garnished with Minced Pork and Veg. (None spicy will be in broth)
      $13.00
    • 306 Spring Roll (2Pc) 306 素菜春卷(2Pc)

      Vegetarian deep fried rolls
      $5.85
    • 502 Laziji Chengdu Chicken 502 招牌辣子鸡

      Dry wok dark meat chicken with Dried chili & Mala
      $29.90
    • 303 Sichuan Style Pork Wonton 303 成都抄手

      (None Spicy will be in clear broth)
      $11.70
    • V-01 Mapo Tofu V-01 麻婆豆腐

      Original Sichuan flavor/ Stewed Tofu in Sichuan seasoning
      $20.80
    • 503 Chicken With Garlic Sauce 503 鱼香鸡丝

      Julienne cut Chicken Breast/ Celery/ Bell Pepper & Wood ear Mushrooms
      $23.40
    • 507 Gen. Tsos Chicken 507 左宗鸡

      Lightly battered fried Chicken Breast covered in Tso's sweet sauce
      $22.10
  • Cold Appetizers 凉菜类

    • 201 Sweet & Sour Pork Spare Ribs 201 糖醋排骨

      Tender spare ribs glazed in a sweet and tangy sauce, garnished with sesame seeds.
      $23.40
    • 202 Beef Trio 202 夫妻肺片

      Beef Tripe/ Tendon & Shank in Sichuan Mala Sauce (Peanut)
      $19.50
    • 203 Chicken In Spicy Sichuan Mala Sauce 203 招牌口水鸡

      (Peanuts)
      $18.20
    • 204 Pork Belly With Cucumber 204 蒜泥白肉

      Thinly sliced Pork Belly & Cucumber in Mince Garlic & Chili Sauce
      $19.50
    • 205 Shrimp In Orange Liquor Sauce 205 果汁虾仁

      Deep Fried Shrimp in Sweet cream sauce
      $18.20
    • 206 Baby Octopus In Spicy Sauce W/ Fresh Chili 206 鲜椒八爪鱼

      Tender baby octopus in a spicy sauce with fresh chili, garnished with a mint leaf.
      $19.50
    • 207 Cucumber Salad 207 脆爽黄瓜

      Large julienned Cucumber in Sweet Garlic Sauce
      $10.40
    • 208 Diced Rabbit In Sichuan Mala Sauce 208 成都麻辣兔丁

      (Peanuts)
      $20.80
    • 209 Mung Bean Jelly 209 成都凉粉

      Gelatin Mung Bean with Spicy Sauce
      $10.40
    • 210 Beef Tendon 210 红油牛筋

      Tendon in Sichuan Fresh Chili Oil Sauce
      $20.80
    • Hairtail 红袍带鱼

      Hairtail, traditionally prepared, served with a blend of spices and sauces to enhance its natural flavors.
      $23.40
    • Green Pepper With Century Egg 烧椒皮蛋

      Green pepper with century egg typically includes preserved duck eggs and roasted green peppers, served with a mild chili sauce.
      $23.40
  • Dumplings & Noodles 小吃&面食

    • 306 Spring Roll (2Pc) 306 素菜春卷(2Pc)

      Vegetarian deep fried rolls
      $5.85
    • 304 Sichuan Cold Noodle 304 成都凉面

      Spicy thin noodle garnished with cucumber & scallion
      $10.40
    • 302 Dan Dan Noodle 302 特色担担面

      Garnished with Minced Pork and Veg. (None spicy will be in broth)
      $13.00
    • 301 Spicy Noodle Soup With Beef Shank 301 特色红烧牛腩面

      Tender beef shank slices with noodles in a rich, spicy broth, garnished with fresh cilantro and a hint of sesame.
      $22.10
    • 305 Sichuan Style Pork Dumpling 305 成都钟水饺

      (None Spicy will be in clear broth)
      $11.70
    • 303 Sichuan Style Pork Wonton 303 成都抄手

      (None Spicy will be in clear broth)
      $11.70
    • 307 French Fries 307 香辣土豆条

      Chili and Mala Sauce
      $10.40
    • Rice Cake 红糖糍粑

      Rice cakes, made with sticky rice and coated in a sweet brown sugar glaze, offer a chewy texture and a subtly sweet taste.
      $13.00
    • Sweet Jelly 冰粉

      Chilled sweet jelly typically includes raisins, hawthorn, fermented rice, goji berry, sesame, and brown sugar.
      $9.10
  • Fried Rice / Lo-Mein 炒饭/捞面

    • 401 Chengdu Beef Fried Rice 401 特色成都牛肉炒饭

      Beef/ Egg/ Lettuce/ Cilantro & Onion
      $20.80
    • 403 Green Tea Fried Rice 403 绿茶烟肉炒饭

      Bacon/ Green Tea/ Onion & Scallion
      $19.50
    • 402 Chengdu Egg Fried Rice 402 成都芽菜桂花饭

      Eggs/ Pickled green & Scallion
      $15.60
    • 404 Lo-Mein 404 各式捞面

      Stir Fried Egg Noodle with onions & celery. Large Shrimp at upcharge
      $20.80
    • 406 Young Chow Fried Rice 406 扬州炒饭

      Shrimp/ Chicken/ Ham/ Egg/ Onion/ Peas and Scallion
      $20.80
    • 405 Side Of Steamed Rice 405 白米饭

      Fluffy, tender steamed white rice.
      $2.60
    • Vegetables Fried Rice 菜炒饭

      Stir-fried rice with a medley of vegetables such as peas, carrots, onions, and typically includes eggs.
      $15.60
    • Vegetables Lo Mein 菜捞面

      Stir-fried egg noodles with a medley of vegetables, commonly including cabbage, carrots, mushrooms, and onions.
      $15.60
    • Fried Rice 炒饭

      Various meat options including chicken, beef, shrimp, chashu, or regular.
      $19.50
  • Chicken Duck Frog 鸡鸭蛙类

    • 501 Kung Pao Chicken 501 宫保鸡丁

      Diced dark meat chicken/ onion & peanuts
      $24.70
    • 503 Chicken With Garlic Sauce 503 鱼香鸡丝

      Julienne cut Chicken Breast/ Celery/ Bell Pepper & Wood ear Mushrooms
      $23.40
    • 502 Laziji Chengdu Chicken 502 招牌辣子鸡

      Dry wok dark meat chicken with Dried chili & Mala
      $29.90
    • Chicken With Leek 火爆鸡片

      Tender chicken slices stir-fried with leeks, garlic, and dried chili peppers.
      $24.70
    • 507 Gen. Tsos Chicken 507 左宗鸡

      Lightly battered fried Chicken Breast covered in Tso's sweet sauce
      $22.10
    • 509 Orange Chicken 509 陈皮鸡

      Lightly battered fried Chicken Breast covered in sauce made with orange & orange liquor
      $22.10
    • 508 Sesame Chicken 508 芝麻鸡

      Lightly battered fried Chicken Breast covered in Sweet glaze with sesame sauce
      $22.10
    • 510 Chicken With Broccoli 510 芥兰鸡

      Thin sliced Chicken Breast with Broccoli in Brown Sauce
      $22.10
    • Chicken And Yacai(With Lotus Leaf Wrap On The Side) 鸡米芽菜(配荷叶包)

      Stir-fried chicken with yacai (preserved mustard greens), served with a side of lotus leaf wraps.
      $27.30
    • Tasty Duck 味道鸭

      Duck stir-fried with a blend of traditional Chinese spices, typically including garlic, ginger, and chili peppers.
      $62.40
  • Beef Lamb 牛羊类

    • 605 Lamb In Foil 605 纸包小炒羊

      Sliced Lamb sauteed in Oyster Sauce served in foil wrap
      $29.90
    • 608 Cumin Beef 608 孜然牛肉

      Sliced Beef Flank Steak Sauteed with Cumin Sauce (Celery/ Bell Peppers & Dry Chili)
      $31.20
    • 606 Braised Beef Brisket In Green Peppercorn 606 青花椒肥牛

      Thin sliced Beef Brisket cooked in numbing Sichuan Green Peppercorn
      $33.80
    • 607 Beef With Broccoli 607 芥兰牛肉

      Beef with Broccoli Beef Flank Steak with Broccoli in Brown Sauce
      $27.30
    • 610 Sichuan Lamb Chop 610 香煎孜然羊排

      Lamb Chop cooked to order served with steamed vegetable (Cooking recommendation: Medium - Well)
      $42.90
    • 603 Braised Beef In Chili Oil Sauce 603 成都风味水煮牛肉

      Sliced Beef Flank and vegetable (soybean sprout/ Napa cab./ Celery & Leek)
      $32.50
    • 602 Braised Beef Brisket 602 金汤肥牛

      Thin sliced Beef Brisket cooked in mild broth with Cucumber/ Napa cab. Enoki Mushrooms & hint of Fresh Chili
      $32.50
    • 601 Slow Cooked Beef Shank 601 香笋烧牛腩

      Tender and savory Shank cooked with Bamboo Shoots
      $31.20
    • 604 Beef With Hoisin Sauce 604 酱爆牛肉

      Sliced Beef Flank Steak sauteed in sweet Hoisin Sauce (Onion/ Bell Pepper)
      $27.30
    • 609 Cumin Lamb 609 孜然羊肉

      Sliced Lamb sauteed with Cumin Sauce
      $32.50
    • Beef Fillet With Tomato And Soft Tofu 番茄豆花牛柳

      Sliced beef fillet stir-fried with tomatoes and soft tofu, combining the textures and flavors in a classic Chinese style.
      $36.40
    • 611 Beef With Tofu 611 豆花牛肉

      Sliced beef sautéed with soft tofu, commonly accompanied by vegetables in a savory sauce.
      $32.50
  • Seafood 海鲜

    • 705 Braised Fish Filet In Spicy Chili Oil 705 激情沸腾鱼片

      Leek/ Celery/ & Soybean Sprout
      $32.50
    • Pickled Fish 酸菜鱼

      Sliced fish simmered with pickled vegetables, typically includes a tangy broth and a blend of spices for a sour and slightly spicy flavor profile.
      $32.50
    • 710 Braised Fish Filet In Spicy Chili & Mala Sauce 710 水煮鱼片

      Fish filet braised in a spicy and numbing mala sauce, typically accompanied by vegetables such as bean sprouts and cabbage.
      $32.50
    • 704 Green Peppercorn Fish Filet 704 青花椒鱼片

      Baby Bok Choy/ cucumber & enoki mushroom
      $32.50
    • Fresh Fish 活鱼

      $68.90
    • 707 Kung Pao Shrimp 707 宫保虾球

      Stir fried Shrimp w/ Peanuts in Kung Pao Sauce
      $27.30
    • 708 Salt And Pepper Shrimp 708 椒盐虾球

      Lightly battered/ deep fried/ tender shrimp/ seasoned with onion & bell pepper.
      $26.00
    • Salted Prawns With Egg Yolk 咸蛋黄大虾

      Deep-fried prawns coated in a savory salted egg yolk sauce.
      $31.20
    • Prawns 金沙大虾

      Prawns coated in a golden salted egg yolk sauce, typically including hints of garlic and butter.
      $31.20
    • Boiled Fish (Live Fish) 水煮鱼(活鱼)

      Typically features live fish boiled in a spicy broth with napa cabbage, bean sprouts, and Szechuan peppercorns.
      $62.15
    • Boiled Fish In Chili Oil (Live Fish) 沸腾鱼(活鱼)

      $62.15
    • Boiled Fish With Sichuan Pickles Spicy (Live Fish) 酸菜鱼(辣)(活鱼)

      Boiled live fish with Sichuan pickles in a spicy broth, typically including pickled cabbage, red and green peppers, and bean sprouts.
      $62.15
    • Crispy Fish In Tomato Sauce 茄汁脆皮鱼

      $63.28
    • Fish Fillet With Pickled Vegetable Soup Not Spicy 酸菜鱼片汤(活鱼)(不辣)

      $62.15
    • Traditional Fish In Chilli Bean Sauce 传统豆瓣鱼

      Fish fillet sautéed in spicy chili bean sauce, typically garnished with scallions and served over steamed bok choy.
      $63.28
    • Green Pepper Fish (Live Fish) 青花椒鱼(活鱼)

      Live fish braised with green peppercorns, baby bok choy, and king oyster mushrooms in a house-made green peppercorn sauce, finished with a splash of hot green peppercorn oil.
      $62.15
    • Roast Fish (Live Fish) 烤鱼 (活鱼)

      Whole fish, roasted to perfection. Typically includes a blend of spices and herbs for a rich, aromatic flavor. Contains bones.
      $65.50
    • Squirrel Fish 松鼠鱼

      Deep-fried whole fish shaped like a squirrel, drizzled with sweet and sour sauce, typically garnished with pine nuts and green onions.
      $65.54
    • Handmade Noodle With Fish 手工面筋鱼

      Handmade noodles with fish, typically includes vegetables and fish gluten, served in a savory broth.
      $88.40
  • Dry Wok Hot Pot 干锅香锅冷锅

    • Stir-Fried Pork Kidney Cow Throat 火爆双脆

      Stir-fried with a crisp duo of ingredients, this dish typically includes a mix of textures and flavors, prepared in a dry hot pot style.
      $33.80
    • 805 Dry Wok Shrimp 805 干锅大虾

      Large Shrimps/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.
      $29.90
    • 804 Dry Wok Pigs Intestine 804 干锅肥肠

      Sliced Intestine/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.
      $31.20
    • 806 Dry Wok Fish 806 干锅鱼片

      Lightly battered fried Fish Fillet/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion
      $31.20
    • 807 Dry Wok Vegetables 807 干锅蔬菜

      Cauliflower/ Potato/ Lotus Root/ Celery/ Bell pepper/ Onion.
      $26.00
    • 809 Beef Tripe Hot Pot (Mala Broth) 809 成都冷锅毛肚

      Beef Triple w/ Lotus Root/ Cauliflower/ Soybean Sprout/ Wood ear Mushroom in Spicy Mala Hot Pot Sauce
      $45.50
    • 803 Beef Brisket Hot Pot Sauce (Mala Broth) 803 冷锅肥牛

      Thin sliced Brisket Lotus Root/ Cauliflower/ Potato/ Soybean Sprout/ Wood ear Mushroom & Celery
      $32.50
    • 801 House Spicy Dry Wok 801 招牌麻辣香锅

      Shrimp/ Fish/ Beef/ Tripe/ Chicken/ Lotus Root/ Cauliflower/ Potato/ Onion/ Celery & Bell Pepper
      $49.40
    • Dry Pot Mushroom 干锅茶树菇

      $36.40
    • 808 Spicy Hot Pot Sauce (Mala Broth) 808 极品冷锅

      w/ Cellophane Noodle Shrimp/ Fish/ Beef Brisket/ Tripe/ Beef Ball/ Sausage/ Tofu/ Celery/ Lotus Root/ Cauliflower/ Potato/ Soybean Sprout/ Wood ear Mushroom
      $76.70
    • Dry Wok Chicken 干锅鸡肉

      Stir-fried chicken, commonly prepared with a mix of vegetables such as lotus, cauliflower, potato, bell pepper, and onion, in a very spicy seasoning, served dry.
      $31.20
    • Dry Wok Cauliflower 干锅花菜

      Cauliflower stir-fried in a dry wok with a blend of spices, typically including chili peppers for a hint of heat.
      $26.00
    • Dry Wok Beef 干锅牛肉

      Beef stir-fried in a dry wok, typically includes vegetables like cauliflower and potatoes, seasoned with spices and served with a hint of chili oil for medium heat.
      $36.40
    • Belly 飘香草原肚

      Thinly sliced belly stir-fried with a blend of aromatic herbs, typically includes vegetables and spices, served in a dry hot pot style.
      $45.50
    • Chengdu Maocai 成都冒菜

      Typically includes beef, peanuts, cilantro, and green onions in a spicy broth.
      $62.40
  • Pork 猪肉

    • 905 Pork In Garlic Sauce 905 鱼香肉丝

      Julienne cut Pork loin/ Celery/ Bell Pepper & Wood Ear Mushroom
      $23.40
    • 904 Pork Beijing 904 京酱肉丝

      Julienne cut Pork loin in thick sweet sauce garnished with shredded scallion
      $23.40
    • 901 Slow Cooked Pork Belly 901 招牌红烧肉

      Cubed and simmered to tender in Five Spice & Sweet Sauce
      $27.30
    • 902 Steamed Pork Belly With Yacai 902 传统成都咸烧白

      Steamed and sliced Pork Belly with YaCai (Pickled Mustard Green)
      $29.90
    • 903 Double Cooked Pork Belly 903 家乡回锅肉

      Thin sliced Pork Belly sauteed with Leek
      $28.60
    • 906 Spicy Pigs Feet 906 香辣猪蹄

      $36.40
    • Stir-Fried Pork Kidney 火爆腰花

      Pork kidney stir-fried with tree mushrooms, snow peas, and pickled peppers, following traditional Chinese techniques.
      $29.90
    • Stir-Fry Fat Intestines 干煸肥肠

      Stir-fried pork fat intestines, typically includes garlic, ginger, scallions, red chilies, and Sichuan peppercorns in a savory sauce.
      $31.20
    • Stir-Fried Pork Kidney 火爆腰花

      Sliced pork kidney stir-fried with tree mushrooms, snow peas, and pickled peppers.
      $29.90
    • Stir-Fried Pork Kidney Cow Throat 火爆双脆

      Stir-fried pork kidney and cow throat with peppers and snow peas.
      $33.80
  • Vegetable 蔬菜

    • Tomato And Egg Stir Fry 番茄炒蛋

      Fresh tomatoes and eggs, stir-fried with a hint of green onions, typically includes a savory blend of traditional Chinese seasonings.
      $23.40
    • V-05 Bok Choy With Mushroom V-05 香菇菜心

      Baby Bok Choy and Fresh Shiitake Mushroom
      $19.50
    • V-02 Sauteed Green Bean V-02 干煸四季豆

      Sauteed with Mixed Garlic (good for side dish or appetizer)
      $18.20
    • V-01 Mapo Tofu V-01 麻婆豆腐

      Original Sichuan flavor/ Stewed Tofu in Sichuan seasoning
      $20.80
    • V-06 Eggplant In Garlic Sauce V-06 鱼香茄子

      Stir Fried in savory garlic sauce/ hint of sweet
      $18.20
    • V-07 Sauteed Cabbage V-07 手撕包菜

      Cut Chinese Cabbage in soy base sauce & pickled chili (Add meat at additional charge)
      $18.20
    • Golden Sands Corns 金沙玉米

      Crispy corn kernels coated with a golden layer of salted duck egg yolk.
      $24.70
    • V03 Fungus Yam V03 木耳山药

      Wood ear mushrooms and yam, stir-fried together, typically include a light seasoning to enhance their natural flavors.
      $23.40
    • V-04 Vegetable Of The Day V-04 每日时蔬

      Seasonal Fresh Vegetables
      $23.40
    • Shredded Potato 土豆丝

      Shredded potato, choice of spicy and sour or non-spicy flavors.
      $23.40
    • Snow Pea Leaves 豆苗

      $23.40
  • Soup 汤品

    • Intestines Bean Soup 豆汤肥肠

      Pork intestines and beans in a savory broth, typically accompanied by various vegetables for added texture and flavor.
      $29.90
    • Pork Feet Bean Soup 豆汤蹄花

      Slow-cooked pork feet with soybeans in a rich broth.
      $29.90
    • 101 Pickled Cabbage/Sliced Fish Filet Soup W/ Cellophane Noodle 101 酸菜鱼片汤(2人)

      Tender fish filets with pickled cabbage and cellophane noodles in a savory broth.
      $20.80
    • 102 Chicken Hot & Sour Soup 102 鸡丝酸辣汤

      Tofu/ Bamboo Shoots/ Enoki & Button Mushroom
      $5.20
    • 103 Pork Rib Soup With Corn And Mountain Yam 103 玉米山药煨排骨(2人)

      Tender pork ribs, sweet corn, and mountain yam in a savory broth.
      $22.10
    • 105 Pork Wonton Soup In Clear Broth 105 云吞汤

      Pork wontons served in a clear broth, typically includes scallions and a selection of vegetables.
      $5.20
  • Soft Drink 软饮

    • D09. Sprite D09 . 雪碧

      Lemon-lime flavored soda, crisp and refreshing.
      $3.58
    • Sparkling Water 气泡水

      Plain, carbonated water, a refreshing and bubbly thirst-quencher.
      $4.55
    • D10 . Chinese Herbal Tea D10 .王老吉

      A traditional Chinese herbal tea, sweetened and canned for convenience.
      $4.55
    • D09 . Coka Cola D09 . 可口可乐

      The classic, sweetened carbonated beverage with a unique cola flavor.
      $3.58
    • Coconut Milk 椰汁

      Smooth and creamy coconut milk, typically enjoyed as a refreshing drink.
      $4.55
    • Plum Drink 酸梅汤

      A traditional Chinese beverage with a tangy and sweet taste, typically featuring smoked plums and rock sugar.
      $4.55
    • D11. Glass Bottled Water D11 .玻璃瓶矿泉水

      Glass bottled water typically includes pure mineral water.
      $4.55
    • Orange Juice 橙汁

      Freshly squeezed orange juice made from ripe oranges.
      $4.55
    • Apple Juice 苹果汁

      Freshly pressed apple juice, typically includes no added sugars.
      $4.55
    • Iced Black Tea 冰红茶

      Brewed black tea, served over ice.
      $4.55
    • Ice Tea 冰茶

      Black, green, or jasmine tea brewed and served chilled, typically sweetened.
      $4.55
  • Tea 茶

    • Hot Tea 热茶

      Freshly brewed tea, typically made from a blend of black or green tea leaves.
      $5.19
    • Chrysanthemum Tea 菊花茶

      $5.19
    • Green Tea 绿茶

      Green tea typically includes pure green tea leaves for a natural, refreshing beverage.
      $5.19
    • Jasmine Tea 茉莉花茶

      Fragrant green tea scented with jasmine blossoms.
      $5.19
    • Pu-Er Tea 普洱茶

      Aged Chinese tea known for its rich, earthy flavor and smooth, balanced taste.
      $5.19
    • Oolong Tea 乌龙茶

      Oolong tea typically includes partially oxidized tea leaves, offering a nuanced flavor profile with hints of floral and fruity notes.
      $5.19

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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