Thin sliced Beef Brisket cooked in mild broth with Cucumber/ Napa cab. Enoki Mushrooms & hint of Fresh Chili
$32.50
601 Slow Cooked Beef Shank 601 香笋烧牛腩
Tender and savory Shank cooked with Bamboo Shoots
$31.20
604 Beef With Hoisin Sauce 604 酱爆牛肉
Sliced Beef Flank Steak sauteed in sweet Hoisin Sauce (Onion/ Bell Pepper)
$27.30
609 Cumin Lamb 609 孜然羊肉
Sliced Lamb sauteed with Cumin Sauce
$32.50
Beef Fillet With Tomato And Soft Tofu 番茄豆花牛柳
Sliced beef fillet stir-fried with tomatoes and soft tofu, combining the textures and flavors in a classic Chinese style.
$36.40
611 Beef With Tofu 611 豆花牛肉
Sliced beef sautéed with soft tofu, commonly accompanied by vegetables in a savory sauce.
$32.50
Seafood 海鲜
705 Braised Fish Filet In Spicy Chili Oil 705 激情沸腾鱼片
Leek/ Celery/ & Soybean Sprout
$32.50
Pickled Fish 酸菜鱼
Sliced fish simmered with pickled vegetables, typically includes a tangy broth and a blend of spices for a sour and slightly spicy flavor profile.
$32.50
710 Braised Fish Filet In Spicy Chili & Mala Sauce 710 水煮鱼片
Fish filet braised in a spicy and numbing mala sauce, typically accompanied by vegetables such as bean sprouts and cabbage.
$32.50
704 Green Peppercorn Fish Filet 704 青花椒鱼片
Baby Bok Choy/ cucumber & enoki mushroom
$32.50
Fresh Fish 活鱼
$68.90
707 Kung Pao Shrimp 707 宫保虾球
Stir fried Shrimp w/ Peanuts in Kung Pao Sauce
$27.30
708 Salt And Pepper Shrimp 708 椒盐虾球
Lightly battered/ deep fried/ tender shrimp/ seasoned with onion & bell pepper.
$26.00
Salted Prawns With Egg Yolk 咸蛋黄大虾
Deep-fried prawns coated in a savory salted egg yolk sauce.
$31.20
Prawns 金沙大虾
Prawns coated in a golden salted egg yolk sauce, typically including hints of garlic and butter.
$31.20
Boiled Fish (Live Fish) 水煮鱼(活鱼)
Typically features live fish boiled in a spicy broth with napa cabbage, bean sprouts, and Szechuan peppercorns.
$62.15
Boiled Fish In Chili Oil (Live Fish) 沸腾鱼(活鱼)
$62.15
Boiled Fish With Sichuan Pickles Spicy (Live Fish) 酸菜鱼(辣)(活鱼)
Boiled live fish with Sichuan pickles in a spicy broth, typically including pickled cabbage, red and green peppers, and bean sprouts.
$62.15
Crispy Fish In Tomato Sauce 茄汁脆皮鱼
$63.28
Fish Fillet With Pickled Vegetable Soup Not Spicy 酸菜鱼片汤(活鱼)(不辣)
$62.15
Traditional Fish In Chilli Bean Sauce 传统豆瓣鱼
Fish fillet sautéed in spicy chili bean sauce, typically garnished with scallions and served over steamed bok choy.
$63.28
Green Pepper Fish (Live Fish) 青花椒鱼(活鱼)
Live fish braised with green peppercorns, baby bok choy, and king oyster mushrooms in a house-made green peppercorn sauce, finished with a splash of hot green peppercorn oil.
$62.15
Roast Fish (Live Fish) 烤鱼 (活鱼)
Whole fish, roasted to perfection. Typically includes a blend of spices and herbs for a rich, aromatic flavor. Contains bones.
$65.50
Squirrel Fish 松鼠鱼
Deep-fried whole fish shaped like a squirrel, drizzled with sweet and sour sauce, typically garnished with pine nuts and green onions.
$65.54
Handmade Noodle With Fish 手工面筋鱼
Handmade noodles with fish, typically includes vegetables and fish gluten, served in a savory broth.
$88.40
Dry Wok Hot Pot 干锅香锅冷锅
Stir-Fried Pork Kidney Cow Throat 火爆双脆
Stir-fried with a crisp duo of ingredients, this dish typically includes a mix of textures and flavors, prepared in a dry hot pot style.
$33.80
805 Dry Wok Shrimp 805 干锅大虾
Large Shrimps/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.
$29.90
804 Dry Wok Pigs Intestine 804 干锅肥肠
Sliced Intestine/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.
$31.20
806 Dry Wok Fish 806 干锅鱼片
Lightly battered fried Fish Fillet/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion
$31.20
807 Dry Wok Vegetables 807 干锅蔬菜
Cauliflower/ Potato/ Lotus Root/ Celery/ Bell pepper/ Onion.
$26.00
809 Beef Tripe Hot Pot (Mala Broth) 809 成都冷锅毛肚
Beef Triple w/ Lotus Root/ Cauliflower/ Soybean Sprout/ Wood ear Mushroom in Spicy Mala Hot Pot Sauce
$45.50
803 Beef Brisket Hot Pot Sauce (Mala Broth) 803 冷锅肥牛
Stir-fried chicken, commonly prepared with a mix of vegetables such as lotus, cauliflower, potato, bell pepper, and onion, in a very spicy seasoning, served dry.
$31.20
Dry Wok Cauliflower 干锅花菜
Cauliflower stir-fried in a dry wok with a blend of spices, typically including chili peppers for a hint of heat.
$26.00
Dry Wok Beef 干锅牛肉
Beef stir-fried in a dry wok, typically includes vegetables like cauliflower and potatoes, seasoned with spices and served with a hint of chili oil for medium heat.
$36.40
Belly 飘香草原肚
Thinly sliced belly stir-fried with a blend of aromatic herbs, typically includes vegetables and spices, served in a dry hot pot style.
$45.50
Chengdu Maocai 成都冒菜
Typically includes beef, peanuts, cilantro, and green onions in a spicy broth.