Soup 汤品
- 104 Sea Cucumber Soup 104\t香玉海参汤（2人）Corn/ Millet & Squash\n$18.00
- 105 Pork Wonton Soup In Clear Broth 105\t云吞汤$4.00
- 101 Pickled Cabbage/Sliced Fish Filet Soup W/ Cellophane Noodle 101\t酸菜鱼片汤（2人）$16.00
- Pork Feet Bean Soup 豆汤蹄花$23.00
- Intestines Bean Soup 豆汤肥肠$23.00
- 102 Chicken Hot & Sour Soup 102\t鸡丝酸辣汤Tofu/ Bamboo Shoots/ Enoki & Button Mushroom\n$4.00
- 103\tPork Rib Soup With Corn And Mountain Yam 103\t玉米山药煨排骨（2人）$17.00
Cold Appetizers 凉菜类
- 202 Beef Trio 202\t夫妻肺片Beef Tripe/ Tendon & Shank in Sichuan Mala Sauce (Peanut)\n$15.00
- 203 Chicken In Spicy Sichuan Mala Sauce 203\t招牌口水鸡(Peanuts)$14.00
- 206 Baby Octopus In Spicy Sauce W/ Fresh Chili 206\t鲜椒八爪鱼$15.00
- 207 Cucumber Salad 207\t脆爽黄瓜Large julienned Cucumber in Sweet Garlic Sauce\n$8.00
- 204 Pork Belly With Cucumber 204\t蒜泥白肉Thinly sliced Pork Belly & Cucumber in Mince Garlic & Chili Sauce\n$15.00
- Hairtail 红袍带鱼$18.00
- 210 Beef Tendon 210\t红油牛筋Tendon in Sichuan Fresh Chili Oil Sauce\n$16.00
- 201 Sweet & Sour Pork Spare Ribs 201\t糖醋排骨$18.00
- Green Pepper With Century Egg 烧椒皮蛋$18.00
- 208 Diced Rabbit In Sichuan Mala Sauce 208\t成都麻辣兔丁(Peanuts)\n$16.00
- 209 Mung Bean Jelly 209\t成都凉粉Gelatin Mung Bean with Spicy Sauce \n$8.00
- 205 Shrimp In Orange Liquor Sauce 205\t果汁虾仁Deep Fried Shrimp in Sweet cream sauce\n$14.00
Dumplings Noodl 小吃面食
- 307\tFrench Fries 307\t香辣土豆条Chili and Mala Sauce \n$8.00
- 306 Spring Roll (2pc) 306\t素菜春卷（2pc）Vegetarian deep fried rolls\n$4.50
- 302 Dan Dan Noodle 302\t特色担担面Garnished with Minced Pork and Veg. (None spicy will be in broth)\n$10.00
- 304 Sichuan Cold Noodle 304\t成都凉面Spicy thin noodle garnished with cucumber & scallion\n$8.00
- 301 Spicy Noodle Soup With Beef Shank 301\t特色红烧牛腩面$17.00
- 305 Sichuan Style Pork Dumpling 305\t成都钟水饺(None Spicy will be in clear broth)\n$9.00
- 303 Sichuan Style Pork Wonton 303\t成都抄手(None Spicy will be in clear broth)\n$9.00
- Sweet Jelly 冰粉$7.00
Fried Rice / Lo-Mein 炒饭/捞面
- 402\tChengdu Egg Fried Rice 402\t成都芽菜桂花饭Eggs/ Pickled green & Scallion\n$12.00
- Fried Rice 炒饭$15.00
- 405 Side Of Steamed Rice 405\t白米饭$2.00
- 401\tChengdu Beef Fried Rice 401\t特色成都牛肉炒饭Beef/ Egg/ Lettuce/ Cilantro & Onion\n$16.00
- 406\tYoung Chow Fried Rice 406\t扬州炒饭Shrimp/ Chicken/ Ham/ Egg/ Onion/ Peas and Scallion\n$16.00
- 404\tLo-Mein 404\t各式捞面Stir Fried Egg Noodle with onions & celery. Large Shrimp at upcharge\n$16.00
- 403\tGreen Tea Fried Rice 403\t绿茶烟肉炒饭Bacon/ Green Tea/ Onion & Scallion\r\n$15.00
Chicken Duck Frog 鸡鸭蛙类
- 507 Gen. Tsos Chicken 507\t左宗鸡Lightly battered fried Chicken Breast covered in Tso's sweet sauce\n$17.00
- 504\tFrog With Pickled Chili 504\t泡椒馋嘴蛙Diced Frog Legs cooked in sauce with Pickled Red Chili (bone-in)\n$38.00
- 502\tLaziji Chengdu Chicken 502\t招牌辣子鸡Dry wok dark meat chicken with Dried chili & Mala\n$23.00
- 509\tOrange Chicken 509\t陈皮鸡Lightly battered fried Chicken Breast covered in sauce made with orange & orange liquor\n$17.00
- 503\tChicken With Garlic Sauce 503\t鱼香鸡丝Julienne cut Chicken Breast/ Celery/ Bell Pepper & Wood ear Mushrooms\n$18.00
- 501\tKung Pao Chicken 501\t宫保鸡丁Diced dark meat chicken/ onion & peanuts\n$19.00
- 508\tSesame Chicken 508\t芝麻鸡Lightly battered fried Chicken Breast covered in Sweet glaze with sesame sauce\n$17.00
- 510\tChicken With Broccoli 510\t芥兰鸡Thin sliced Chicken Breast with Broccoli in Brown Sauce\n$17.00
- Chicken With Leek 火爆鸡片$19.00
- Chicken And Yacai(With Lotus Leaf Wrap On The Side) 鸡米芽菜(配荷叶包)$21.00
- Tasty Duck 味道鸭$36.00
Beef Lamb 牛羊类
- 601\tSlow Cooked Beef Shank 601\t香笋烧牛腩Tender and savory Shank cooked with Bamboo Shoots\n$24.00
- 603\tBraised Beef In Chili Oil Sauce 603\t成都风味水煮牛肉Sliced Beef Flank and vegetable (soybean sprout/ Napa cab./ Celery & Leek)\n$25.00
- 606\tBraised Beef Brisket In Green Peppercorn 606\t青花椒肥牛Thin sliced Beef Brisket cooked in numbing Sichuan Green Peppercorn\n$26.00
- 602\tBraised Beef Brisket 602\t金汤肥牛Thin sliced Beef Brisket cooked in mild broth with Cucumber/ Napa cab. Enoki Mushrooms & hint of Fresh Chili\n$25.00
- Beef Fillet With Tomato And Soft Tofu 番茄豆花牛柳$28.00
- 610\tSichuan Lamb Chop 610\t香煎孜然羊排Lamb Chop cooked to order served with steamed vegetable (Cooking recommendation: Medium - Well)\n$33.00
- 607\tBeef With Broccoli 607\t芥兰牛肉Beef with Broccoli\tBeef Flank Steak with Broccoli in Brown Sauce\n$21.00
- 605\tLamb In Foil 605\t纸包小炒羊Sliced Lamb sauteed in Oyster Sauce served in foil wrap\n$23.00
- 604\tBeef With Hoisin Sauce 604\t酱爆牛肉Sliced Beef Flank Steak sauteed in sweet Hoisin Sauce (Onion/ Bell Pepper)\n$21.00
- 609\tCumin Lamb 609\t孜然羊肉Sliced Lamb sauteed with Cumin Sauce\n$25.00
- 608\tCumin Beef 608\t孜然牛肉Sliced Beef Flank Steak Sauteed with Cumin Sauce (Celery/ Bell Peppers & Dry Chili)\n$24.00
Seafood 海鲜
- 704\tGreen Peppercorn Fish Filet 704\t青花椒鱼片Baby Bok Choy/ cucumber & enoki mushroom\n$25.00
- Boiled Fish With Sichuan Pickles Spicy (Live Fish) 酸菜鱼（辣）（活鱼）$55.00
- Fish Fillet With Pickled Vegetable Soup Not Spicy 酸菜鱼片汤（活鱼）（不辣）$55.00
- Squirrel Fish 松鼠鱼$58.00
- Green Pepper Fish (Live Fish) 青花椒鱼（活鱼）$55.00
- Handmade Noodle With Fish 手工面筋鱼$68.00
- Crispy Fish In Tomato Sauce 茄汁脆皮鱼$56.00
- Steamed Whole Fish With Peppers 双椒蒸鱼$68.00
- 710\tBraised Fish Filet In Spicy Chili & Mala Sauce 710\t水煮鱼片$25.00
- Salted Prawns With Egg Yolk 咸蛋黄大虾$24.00
- 708\tSalt And Pepper Shrimp 708\t椒盐虾球Lightly battered/ deep fried/ tender shrimp/ seasoned with onion & bell pepper.\n$20.00
- Boiled Fish (Live Fish) 水煮鱼（活鱼）$55.00
- Roast Fish (Live Fish) 烤鱼 (活鱼)$58.00
- 705\tBraised Fish Filet In Spicy Chili Oil 705\t激情沸腾鱼片Leek/ Celery/ & Soybean Sprout\n$25.00
- Boiled Fish In Chili Oil (Live Fish) 沸腾鱼（活鱼）$55.00
- Traditional Fish In Chilli Bean Sauce 传统豆瓣鱼$56.00
- 707\tKung Pao Shrimp 707\t宫保虾球Stir fried Shrimp w/ Peanuts in Kung Pao Sauce\n$21.00
Dry Wok Hot Pot 干锅香锅冷锅
- 807\tDry Wok Vegetables 807\t干锅蔬菜Cauliflower/ Potato/ Lotus Root/ Celery/ Bell pepper/ Onion.\n$20.00
- 803\tBeef Brisket Hot Pot Sauce (Mala Broth) 803\t冷锅肥牛Thin sliced Brisket Lotus Root/ Cauliflower/ Potato/ Soybean Sprout/ Wood ear Mushroom & Celery\n$25.00
- 804\tDry Wok Pigs Intestine 804\t干锅肥肠Sliced Intestine/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.\n$24.00
- 802\tDry Wok Frog 802\t干锅馋嘴蛙Diced Frog Legs (with bone)/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion\n$38.00
- 808\tSpicy Hot Pot Sauce (Mala Broth) 808\t极品冷锅w/ Cellophane Noodle Shrimp/ Fish/ Beef Brisket/ Tripe/ Beef Ball/ Sausage/ Tofu/ Celery/ Lotus Root/ Cauliflower/ Potato/ Soybean Sprout/ Wood ear Mushroom\n$59.00
- Dry Pot Mushroom 干锅茶树菇$28.00
- 806\tDry Wok Fish 806\t干锅鱼片Lightly battered fried Fish Fillet/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion\n$24.00
- 805\tDry Wok Shrimp 805\t干锅大虾Large Shrimps/ Cauliflower/ Potato/ Lotus Root/ Celery/ Bell Pepper/ Onion.\n$23.00
- Chengdu Maocai 成都冒菜$48.00
- 801\tHouse Spicy Dry Wok 801\t招牌麻辣香锅Shrimp/ Fish/ Beef/ Tripe/ Chicken/ Lotus Root/ Cauliflower/ Potato/ Onion/ Celery & Bell Pepper\n$38.00
- 809\tBeef Tripe Hot Pot (Mala Broth) 809\t成都冷锅毛肚Beef Triple w/ Lotus Root/ Cauliflower/ Soybean Sprout/ Wood ear Mushroom in Spicy Mala Hot Pot Sauce\n$35.00
Pork 猪肉
- Stir-Fried Pork Kidney Cow Throat 火爆双脆$26.00
- 905\tPork In Garlic Sauce 905\t鱼香肉丝Julienne cut Pork loin/ Celery/ Bell Pepper & Wood Ear Mushroom\n$18.00
- 903\tDouble Cooked Pork Belly 903\t家乡回锅肉Thin sliced Pork Belly sauteed with Leek\n$22.00
- 904\tPork Beijing 904\t京酱肉丝Julienne cut Pork loin in thick sweet sauce garnished with shredded scallion\n$18.00
- Stir-Fried Pork Kidney 火爆腰花$23.00
- 902\tSteamed Pork Belly With Yacai 902\t传统成都咸烧白Steamed and sliced Pork Belly with YaCai (Pickled Mustard Green)\n$23.00
- 901\tSlow Cooked Pork Belly 901\t招牌红烧肉Cubed and simmered to tender in Five Spice & Sweet Sauce\n$21.00
Vegetable 蔬菜
- V-02 Sauteed Green Bean V-02 干煸四季豆Sauteed with Mixed Garlic (good for side dish or appetizer)\n$14.00
- Snow Pea Leaves 豆苗$18.00
- V-05 Bok Choy With Mushroom V-05\t香菇菜心Baby Bok Choy and Fresh Shiitake Mushroom\n$15.00
- Tomato And Egg Stir Fry 番茄炒蛋$18.00
- Crisp Rice Cake With Grains (White Sauce & Corn Pea) 养生粗粮锅巴$28.00
- V-07 Sauteed Cabbage V-07 手撕包菜Cut Chinese Cabbage in soy base sauce & pickled chili (Add meat at additional charge)\n$14.00
- V-06 Eggplant In Garlic Sauce V-06\t鱼香茄子Stir Fried in savory garlic sauce/ hint of sweet\n$14.00
- Shredded Potato 土豆丝$18.00
- V-01 Mapo Tofu V-01 麻婆豆腐Original Sichuan flavor/ Stewed Tofu in Sichuan seasoning\n$16.00
Tea 茶
- Green Tea 绿茶$5.99
- Jasmine Tea 茉莉花茶$5.99
- Chrysanthemum Tea 菊花茶$5.99
- Pu-Er Tea 普洱茶$5.99
- Oolong Tea 乌龙茶$5.99
Soft Drink 软饮
- Yuanqisenlin 元气森林$3.50
- Apple Juice 苹果汁$3.50
- Iced Black Tea 冰红茶$3.50
- Orange Juice 橙汁$3.50
Non-alcoholics Non-alcoholics
- Ice Tea 冰茶$3.50
- Sprite D09\t. 雪碧$2.75
- Coconut Milk 椰汁$3.50
- Glass Bottled Water D11\t.玻璃瓶矿泉水$3.50
- Diet-Coke 健怡可乐$2.75
- D09\t. Coka Cola D09\t. 可口可乐$2.75
- D10\t. Chinese Herbal Tea D10\t.王老吉$3.50
- Plum Drink 酸梅汤$3.50
- Sparkling Water 气泡水$3.50
