Taste Of Asia Menu

Spicy. Tempura shrimp topped with spicy tuna. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Choose sushi roll or roll.

Choose sushi roll or roll.

Crab, avocado, and tempura fried.

Crab, avocado, and cucumber.

Spicy. Spicy salmon, asparagus, and tempura fried. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Spicy tuna, crab, avocado and cucumber, topped with fried tempura batter. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Smoked salmon, avocado and cream cheese, tempura fried.

Spicy. Spicy tuna and avocado, tempura fried and topped w wasabi chili cream.

California roll topped with eel.

Spicy. California roll topped with spicy tuna. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Smoked salmon, shrimp tempura, avocado, jalapeño, cream cheese, and spicy sauce, tempura fried.

Shrimp tempura wrapped w/crab and avocado.

Smoked salmon, avocado, and cream cheese. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Fried shrimp, crab, and cucumber.

Spicy. Fried crawfish and avocado.

Spicy. Spicy tuna, wasabi fly-fish egg and avocado in mustard sauce. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Fried soft shell crab with avocado and lettuce.

Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Asparagus, cream cheese topped with smoked salmon. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Spicy tuna salmon, wasabi fly-fish egg wrapped in soy paper. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy.

Ground chicken & vegetables

Chicken in lettuce wraps

Japanese soy bean.

Crab, shrimp, cilantro, and lettuce in a rice wrap.

Bell pepper, sweet potato, onion & mushroom.

Stir-fried rice noodles with egg, bean sprouts, carrot onion, and ground peanut in Thai sauce.

Pan-fried crispy noodle topped with bean sprouts, carrots, mushrooms and snow peas in brown ginger sauce.

Steamed Japanese egg noodle topped with stir-fried bean sprouts carrot, mushrooms, and snow peas.

Beef or chicken or shrimp.

Stir-fried celery, mushrooms, zucchini and cashews in a brown ginger sauce.

Golden fried shrimp with creamy sauce, topped with honey-roasted pecans.

Spicy. Honey-glazed dark meat chicken with spicy and sweet soy ginger sauce.

Spicy. Choice of meat cooked in a spicy bean sauce with broccoli onions, snow peas, carrots, mushrooms and zucchini.

Lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Spicy. Choice of meat stir-fried in a Korean hot pepper sauce with carrots, Napa cabbage, snow peas.

Spicy. Choice of meat stir-fried with bell peppers, carrots and peanuts.

Choice of meat stir-fried with scallions in a sweet garlic sauce.

Spicy. Choice of meat cooked with orange peels, tossed in a soy-based sweet, spicy and sour sauce.

Choice of meat stored in a soybean sauce with bell peppers, carrots and onions.

Choice of meat fried tempura-style served in a homemade house sauce.

Carrots, mushrooms, onions, snow peas, zucchini, broccoli, Napa cabbage, and bell peppers.

Chicken or shrimp.

Spicy. Choice of meat stir-fried in a spicy Szechwan sauce with carrots, celery, and onions.

Asparagus and bell peppers sauteed in a rich basil curry sauce.

Beef or chicken or shrimp.

Spicy. Tempura shrimp topped with spicy tuna. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Choose sushi roll or roll.

Choose sushi roll or roll.

Crab, avocado, and tempura fried.

Crab, avocado, and cucumber.

Spicy. Spicy salmon, asparagus, and tempura fried. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Spicy tuna, crab, avocado and cucumber, topped with fried tempura batter. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Smoked salmon, avocado and cream cheese, tempura fried.

Spicy. Spicy tuna and avocado, tempura fried and topped w wasabi chili cream.

California roll topped with eel.

Spicy. California roll topped with spicy tuna. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Smoked salmon, shrimp tempura, avocado, jalapeño, cream cheese, and spicy sauce, tempura fried.

Shrimp tempura wrapped w/crab and avocado.

Smoked salmon, avocado, and cream cheese. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Fried shrimp, crab, and cucumber.

Spicy. Fried crawfish and avocado.

Spicy. Spicy tuna, wasabi fly-fish egg and avocado in mustard sauce. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Fried soft shell crab with avocado and lettuce.

Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Asparagus, cream cheese topped with smoked salmon. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Spicy. Spicy tuna salmon, wasabi fly-fish egg wrapped in soy paper. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

Beef or chicken or shrimp.

Spicy. Chicken only.

Spicy. Beef or chicken or shrimp.

Spicy. Chicken.

Spicy. Chicken.

Beef or chicken.

Chicken or shrimp.

Spicy. Beef or chicken.

Vegetables or shrimp.

Beef or chicken or shrimp.

Beef or chicken or shrimp.

Beef or chicken or shrimp.

Spicy. Beef or chicken or shrimp.

Beef or chicken or shrimp.

Chicken or shrimp.

Beef or chicken or shrimp.

Spicy.

Ground chicken & vegetables

Chicken in lettuce wraps

Japanese soy bean.

Crab, shrimp, cilantro, and lettuce in a rice wrap.

Bell pepper, sweet potato, onion & mushroom.

Stir-fried rice noodles with egg, bean sprouts, carrot onion, and ground peanut in Thai sauce.

Pan-fried crispy noodle topped with bean sprouts, carrots, mushrooms and snow peas in brown ginger sauce.

Steamed Japanese egg noodle topped with stir-fried bean sprouts carrot, mushrooms, and snow peas.

Beef or chicken or shrimp.

Stir-fried celery, mushrooms, zucchini and cashews in a brown ginger sauce.

Golden fried shrimp with creamy sauce, topped with honey-roasted pecans.

Spicy. Honey-glazed dark meat chicken with spicy and sweet soy ginger sauce.

Spicy. Choice of meat cooked in a spicy bean sauce with broccoli onions, snow peas, carrots, mushrooms and zucchini.

Lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Spicy. Choice of meat stir-fried in a Korean hot pepper sauce with carrots, Napa cabbage, snow peas.

Spicy. Choice of meat stir-fried with bell peppers, carrots and peanuts.

Choice of meat stir-fried with scallions in a sweet garlic sauce.

Spicy. Choice of meat cooked with orange peels, tossed in a soy-based sweet, spicy and sour sauce.

Choice of meat stored in a soybean sauce with bell peppers, carrots and onions.

Choice of meat fried tempura-style served in a homemade house sauce.

Lightly battered Japanese style served with tempura sauce.

Carrots, mushrooms, onions, snow peas, zucchini, broccoli, Napa cabbage, and bell peppers.

Chicken or shrimp.

Spicy. Choice of meat stir-fried in a spicy Szechwan sauce with carrots, celery, and onions.

Asparagus and bell peppers sauteed in a rich basil curry sauce.

Beef or chicken or shrimp.