Tartufo Restaurant Menu

Romaine lettuce, parmigiano, homemade crostini, and caesar dressing.

Imported buffalo mozzarella, fresh seasonal tomato, basil, and EVOO.

Mesclun, tomato, cucumber, basil, walnuts, fresh goat cheese with aged balsamic vinaigrette.

Fresh seasonal vegetables, beans, and barley simmered in vegetable stock.

Spinach, eggs, chicken broth, tortelloni and parmigiano cheese.

Sliced raw beef tenderloin, arugula, lemon, capers, EVOO, and shaved parmigiano cheese.

Fried calamari, marinara sauce.

Salad greens, grilled calamari, EVOO, and lemon.

Sautéed mussels, cherry tomato, white wine, crushed red pepper, and EVOO.

Imported parma prosciutto, parmigiano cheese, salamino, roasted peppers, and olives.

Shrimp, garlic, EVOO, scallions, crushed red pepper, and cognac reduction.

Sashimi tuna, avocado, arugula, sesame oil, and soy sauce dressing.

Sautéed chicken breast, penne pasta with broccoli, Alfredo sauce

Breaded chicken breast, arugula, evoo lemon sauce, cherry tomato, shaved Parmigiano cheese.

Breaded chicken breast, mozzarella, tomato sauce, and rigatoni.

Sautéed clams, rock shrimp, garlic, EVOO, crushed red pepper, white wine, over linguini.

Penne pasta, with eggplant caponata, topped with goat cheese.

Homemade gnocchi, tomato basil sauce.

Lasagna with besciamella sauce, fresh beef, mozzarella & Parmigiano cheese.

Linguini with mussels in a light tomato sauce, evoo, crushed red pepper, parsley.

Tagliatelle, pancetta, onions, eggs, cream, black pepper, and parmigiano cheese.

Wild Alaskan salmon, EVOO lemon-caper sauce served with mixed greens salad and tomato.

Orecchiette, sausage, mushrooms, broccoli rapini, white wine, and fresh pecorino cheese.

Arborio rice, clams, calamari, mussels, scallops, rock shrimp, garlic, and white wine sauce.

Shrimp, mushrooms, capers, white wine lemon sauce, over linguini.

Tagliatelle pasta, homemade meatballs, plum tomato sauce, and parmigiano cheese.

Breaded veal, arugula, evoo lemon sauce, cherries tomato, shaved Parmigiano cheese.

Romaine lettuce, caesar dressing shaved parmigiano cheese and crostini.

Romaine lettuce, caesar dressing shaved parmigiano cheese, crostini and white anchovies.

Mesclun, tomato, cucumber, basil, walnuts, and fresh pecorino cheese with aged balsamic vinaigrette.

Fresh vegetables, beans, and barley simmered in housemade vegetable stock.

Spinach, eggs, chicken broth, cheese agnolotti and parmigiano cheese.

Sliced raw Angus Beef tenderloin, lemon, capers, greens, EVOO, and shaved parmigiano cheese.

Imported fresh buffalo mozzarella, fresh seasonal tomato, basil and EVOO.

Homemade with jumbo lump crab, panko, herbs, and lemon-mustard sauce.

Eggplant filled with fresh ricotta cheese, spinach, and tomato basil sauce.

Grilled calamari, baby arugula, EVOO, lemon, and basil oil.

Homemade with beef, veal, and lamb, served with tomato basil sauce and grilled bread.

Sautéed mussels, garlic, white wine, evoo, crushed red pepper, & cherry tomatoes.

Imported Parma prosciutto, parmigiano cheese, salamino, roasted peppers, and olive.

Sautéed jumbo shrimp, evoo, garlic, scallions, crushed red pepper, & cognac reduction.

Sashimi tuna, avocado, cucumber, arugula, sesame oil, and soy sauce dressing.

Rigatoni pasta, freshly made ragout, beef, veal, lamb, celery, and carrots.

Homemade tagliatelle, imported pancetta, onions, eggs, cream, black pepper, and parmigiano.

Linguini, shrimp, rock shrimp, clams, mussels, calamari, scallops, EVOO, garlic, a touch spicy and cherry tomato sauce.

Homemade potato gnocchi, tomato, basil sauce. **Gluten-free not available.

hree cheese ravioli, shiitake mushrooms, sausage, meatball, and plum tomato. **Gluten-free not available.

Tagliatelle pasta, half lobster, garlic, plum tomato, basil, and crushed red pepper.

Homemade ravioli stuffed with lobster, crabmeat, ricotta, touch of cream, lobster sauce, arugula. **Gluten-free not available.

Orecchiette, sausage, broccoli rapini, mushrooms, EVOO, garlic, and fresh pecorino cheese.

Pappardelle pasta, champignon, porcini mushrooms, shallots and freshly sliced black truffles.

Pan seared scallops, pappardelle pasta, spinach, portabella mushroom, and vodka mascarpone pink sauce.

Pan-roasted wild Alaskan Salmon filet with diced tomatoes, capers, wild mushrooms, seasonal vegetables, & basil oil.

Grilled beef tenderloin, port wine, and balsamic sauce, seasonal vegetables, and mashed potatoes.

Sautéed chicken breast, artichokes, mushrooms, sun-dried tomatoes, capers, white wine, and lemon sauce.

Breaded chicken breast, tomato basil sauce, topped with melted mozzarella cheese and rigatoni pasta.

Chicken breast, champignon, and porcini, marsala reduction and wild mushroom ravioli.

Grilled shrimp, scallops calamari, EVOO, lemon, mixed greens, roasted peppers, capers.

Grilled shrimp, scallops calamari, 1/2 lobster on the shell, evoo, lemon, mixed greens, roasted peppers, capers.

Grilled swordfish, lemon capers sauce with roasted potatoes and asparagus.

Veal scaloppini, champignon, and shiitake, marsala sauce, saffron parsley risotto.

Veal scaloppini, white wine, lemon, capers, champignon mushrooms, seasonal vegetables, and mashed potatoes.

Arborio rice, shrimp, portabella, white asparagus, spinach, and fresh pecorino cheese.

Arborio rice, scallops, lobster meat, shrimp, shiitake mushrooms, asparagus, and lobster sauce.

Arborio rice, sautéed shrimp, scallops, clams, mussels, calamari, garlic, evoo, white wine sauce.

Pappardelle pasta, half Maine lobster, shrimp and scallops, in a pink brandy mascarpone cream sauce.

Bone in double cut veal chop, stuffed with prosciutto and fontina cheese, topped with mushrooms and port wine reduction, with roasted potato and vegetables.

Pastry shell filled with vanilla fresh ricotta custard

Lemon sorbet in a natural lemon shell.

Sponge layer cake with mascarpone and limoncello

Soft choux filled with vanilla chantilly cream, all covered with chocolate cream.

Cappuccino gelato with a heart of expresso, covered with coffe- flavored meringue sprinles.

Layers of espresso drenched sponge cake and mascarpone cheese dusted with cocoa powder

Warm Chocolate Cake with vanilla and chocolate sauce and vanilla ice cream.