Tarrant's West Menu

Banana, strawberry, whipped cream and candied pecans.

Real maple syrup, fruit and choice of bacon, ham or sausage.

Real maple syrup, fruit and choice of bacon, ham or sausage.

Bacon, sausage, sunny side up eggs, mozzarella, cheddar and mornay sauce.

2 fried eggs, mornay sauce, sausage, cheddar and bacon.

Choice of plain, blueberry, chocolate chip or banana, with real maple syrup.

Dipped in cinnamon vanilla egg batter, then grilled. Topped with fresh banana, strawberry, candied walnuts, bourbon sauce & whipped cream.

2 pan fried crab cakes, 2 poached eggs, grilled tomatoes and hollandaise sauce.

Shrimp, crab, mozzarella cheese and hollandaise sauce.

3 eggs filled with a choice of 3 items. Add-ons are available for an additional charge.

Diced red onion, cucumber, roasted red pepper, banana pepper, tomato, olive, olive oil, crackers and pita.

Tempura battered with soy sauce and chipotle mayo.

Served with marinara and ranch.

Served with spicy mayo dipping sauce.

Tartar sauce.

Buffalo, General Tso's or honey harissa, served with bleu cheese or ranch.

Pita and flatbread.

Topped with horseradish sauce, red onion, tomato, mixed greens and housemade chips.

Encrusted with sesame seeds, served with soy sauce, pickled ginger, wild rice, seaweed and wasabi.

Cheddar, tomato, onion, salsa and sour cream.

Feta, banana pepper, chickpea, olive, onion, cucumber, roasted red pepper, tomato, artichoke hearts and balsamic dressing.

Strawberry, grape, cucumber, tomato, chickpea, candied walnuts, craisins and creamy balsamic dressing.\n

Diced chicken, tomato, bleu cheese, cucumber, olive, egg, bacon, avocado and mixed greens.\n

Water chestnuts, Mandarin oranges, wonton noodles, cucumber, tomato, mixed greens and sesame ginger vinaigrette.

Golden raisins, fresh fruit, cucumber, craisins, candied walnuts, mixed greens and raspberry vinaigrette.

Onion, crouton, Parmesan, olive, tomato, cucumber and romaine.

Full order. Wild rice, avocado, tomato, chickpeas, strawberries, candied nuts, craisins, mixed greens with extra virgin olive oil and fresh lemon.

Herbed chicken, Swiss and American cheese, tomato, bacon and herb dressing on Texas toast.

Grilled corned beef, Swiss cheese, sauerkraut and Thousand Island on grilled rye bread.

White cheddar, lettuce, tomato, sauteed onion and mayonnaise.

White cheddar, lettuce, tomato, sauteed onion and mayonnaise.

Lettuce, tomato and tartar sauce on English muffin.

Pepper jack cheese, lettuce, tomato, horseradish sauce, Texas toast. Add bacon for an additional charge.

Lettuce, tomato and tartar sauce on a brioche bun.

Served on a brioche bun with seared pineapple and chayote slaw. Substitute roll for a vegan option.

Ham, turkey, bacon, Swiss and American cheese, lettuce, tomato and mayonnaise on choice of bread.

Golden raisins, lettuce and tomato on choice of bread.

Lettuce and tomato on brioche bun. Add cheese and bacon for an additional charge.

Roasted turkey, ham, Swiss on French toast with strawberry orange raisin marmalade.

Blackened tuna, rice, spinach, cucumber, seaweed, ginger, wasabi and soy sauce.

Herb chicken, Parmesan cheese, diced tomato, onion, romaine and Caesar dressing.

Turkey, bacon, lettuce, tomato and mayonnaise.

Ham, pineapple and onion.

Pepperoni, sausage, mushroom, onion, green pepper and olive.

Fresh mozzarella, tomato and basil.

Ricotta, olive oil, fresh garlic and mozzarella.

Ricotta, olive oil, fresh garlic and mozzarella topped with fig jam, goat cheese, ham, bacon and arugula.

Shrimp, garlic, ricotta and mozzarella.

Lemon caper white wine sauce, side of wild rice and daily vegetable.

Tartar sauce, side of wild rice and daily vegetable.

Flash-fried cauliflower tossed in General Tso's sauce over fresh spinach and wild rice, garnished with green onion and sesame seed.

Smothered with bell peppers, tasso ham, tomatoes and served on a bed of Southern creamy grits.

Roasted red pepper and asparagus.

Fried or broiled tilapia, crab cake, shrimp and scallops, side of wild rice and daily vegetable.

Over parmesan basil risotto.

Shrimp, crab meat, spinach, feta, cheddar and lobster cream, side of wild rice and daily vegetable.

Red wine demi-glace, onion straws, side of mashed potatoes and daily vegetable.

Served over stone ground grits and drizzled with pomegranate molasses.

Fried cod, coleslaw, French fries, tartar.

Maple, pommery and tahini sauce and fresh fruit.

Ricotta, romano and mozzarella filled ravioli in a vodka sauce.

Warm with vanilla ice cream, whipped cream, chocolate and caramel sauce.

Fudge-like chocolate cake with strawberry garnish. Gluten-free.

Blueberries, blackberries, raspberries, strawberries and vanilla ice cream.

Vanilla ice cream, whipped cream and caramel sauce.

Coffee liqueur, lady fingers, cocoa and sweet cream.