Tarallucci e Vino Upper West Side Menu

475 Columbus Ave, New York, NY 10024
  • Breakfast Menu

    • ESPRESSO

    • MACCHIATO

    • AMERICANO

      $5.00
    • CAPPUCCINO

      $6.25
    • LATTE

      $6.25
    • ICED CAPPUCCINO

      $6.25
    • ICED LATTE

      $6.25
    • COFFEE

      $4.50
    • ICED COFFEE

      $4.50
    • MOKA

      $7.00
    • ICED MOKA

      $7.00
    • HOT CHOCOLATE

      $6.00
    • Non-Dairy Milk

      $0.75
    • TEMPLE OF HEAVEN

      $6.00
    • FIJI

      $6.00
    • JASMINE

      $6.00
    • EARL GREY

      $6.00
    • ENGLISH BREAKFAST

      $6.00
    • CHAMOMILE/LAVENDER

      $6.00
    • RUBY SIPPER

      $6.00
    • PEPPERMINT

      $6.00
    • HIBISCUS

      $6.00
    • CHAUCER'S CUP

      $6.00
    • ICED TEA

      $5.00
    • ORANGE

      $4.50
    • LEMONADE

      $4.50
    • YOGA NECTAR

      (PEACH, PEAR, APRICOT)
      $3.50
    • FRENCH CROISSANT

    • ALMOND CROISSANT

    • PAIN AU CHOCOLAT

    • CREAM OR APRICOT CORNETTO

    • WHOLE WHEAT HONEY CROISSANT

    • CINNAMON ROLL

    • RAISIN ROLL

    • CREAM OR NUTELLA BOMBOLONE

    • PEACH OR BANANA DANISH

    • APPLE TURNOVER

    • VEGAN CROISSANT (6)

    • PASTRY OF THE DAY (6)

    • GLUTEN FREE BLUEBERRY SCONE

    • CARROT AND WALNUTS, BLUEBERRY OR CHOCOLATE CHIP MUFFIN

    • YOGURT E CEREALI

      HOUSEMADE GRANOLA, YOGURT, BANANAS, BERRIES
      $11.00
    • QUICHE

      BACON, SPINACH, ONION -OR- PEPPERS, MUSHROOMS, ONION SERVED WITH MIXED GREENS
      $16.00
    • FARRO E QUINOA

      ROASTED MUSHROOMS, ASPARAGUS, FENNEL ARUGULA, PARMIGIANO, POACHED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $18.00
    • B.L.T. ITALIANO

      ALTAMURA BREAD, BACON, ARUGULA, TOMATO SCRAMBLED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $19.00
    • FRENCH TOAST

      HOUSEMADE BRIOCHE, NUTELLA, BANANAS, HAZELNUTS, MASCARPONE, BERRIES
      $20.00
    • AVOCADO TOAST

      MULTIGRAIN TOAST, HEIRLOOM CHERRY TOMATOES, RADISH, RED ONION, FETA, POACHED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $20.00
    • UOVA E ASPARAGI

      ASPARAGUS, POTATOES, PARMIGIANO, PINK PEPPERCORN, POACHED -OR- SUNNY SIDE UP ORGANIC EGGS, CHOICE OF BACON -OR- SMOKED SALMON
      $19.00
    • UOVA AL TARTUFO

      HOUSE BRIOCHE, SCRAMBLED ORGANIC EGGS, ROSEMARY HAM, PROVOLONE, BLACK TRUFFLE AIOLI, HOME FRIES
      $20.00
    • OMELETTE

      INCLUDES CHOICE OF TWO: ($2 PER ADDITIONAL) MUSHROOMS, PEPPERS, ONIONS, SPINACH, ASPARAGUS, TOMATOES, BACON, SAUSAGE, SMOKED SALMON, PARMIGIANO, FETA, PROVOLONE
      $19.00
    • PATATE

      HOME FRIES, PARMIGIANO
      $10.00
    • PANE TOSTATO

      CIABATTA, ALTAMURA OR MULTIGRAIN TOAST, BUTTER & JAM
      $5.00
    • BACON

      FOUR SLICES OF HARDWOOD SMOKED BACON
      $9.00
    • SALMONE

      SMOKED SALMON
      $10.00
    • FRUTTA

      SEASONAL FRESH FRUIT PLATE
      $12.00
  • Brunch Menu

    • ESPRESSO

    • MACCHIATO

    • AMERICANO

      $5.00
    • CAPPUCCINO

      $6.25
    • LATTE

      $6.25
    • ICED CAPPUCCINO

      $6.25
    • ICED LATTE

      $6.25
    • COFFEE

      $4.50
    • ICED COFFEE

      $4.50
    • MOKA

      $7.00
    • ICED MOKA

      $7.00
    • HOT CHOCOLATE

      $6.00
    • Non-Dairy Milk

      $0.75
    • TEMPLE OF HEAVEN

      $6.00
    • FIJI

      $6.00
    • JASMINE

      $6.00
    • EARL GREY

      $6.00
    • ENGLISH BREAKFAST

      $6.00
    • CHAMOMILE/LAVENDER

      $6.00
    • RUBY SIPPER

      $6.00
    • PEPPERMINT

      $6.00
    • HIBISCUS

      $6.00
    • CHAUCER'S CUP

      $6.00
    • ICED TEA

      $5.00
    • ORANGE

      $4.50
    • LEMONADE

      $4.50
    • YOGA NECTAR

      (PEACH, PEAR, APRICOT)
      $3.50
    • FRENCH CROISSANT

    • ALMOND CROISSANT

    • PAIN AU CHOCOLAT

    • CREAM OR APRICOT CORNETTO

    • WHOLE WHEAT HONEY CROISSANT

    • CINNAMON ROLL

    • RAISIN ROLL

    • CREAM OR NUTELLA BOMBOLONE

    • PEACH OR BANANA DANISH

    • APPLE TURNOVER

    • VEGAN CROISSANT (6)

    • PASTRY OF THE DAY (6)

    • GLUTEN FREE BLUEBERRY SCONE

    • CARROT AND WALNUTS, BLUEBERRY OR CHOCOLATE CHIP MUFFIN

    • FUNGHI

      MOZZARELLA, MIXED MUSHROOMS
      $24.00
    • BURRATA

      BURRATA, SAN MARZANO TOMATO SAUCE, BASIL
      $24.00
    • PROSCIUTTO

      PROSCIUTTO, MOZZARELLA, ARUGULA
      $24.00
    • FRENCH TOAST

      HOUSEMADE BRIOCHE, NUTELLA, BANANAS, HAZELNUTS, MASCARPONE, BERRIES
      $20.00
    • FARRO E QUINOA

      ROASTED MUSHROOMS. ASPARAGUS, FENNEL ARUGULA, PARMIGIANO, POACHED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $18.00
    • OMELETTE

      INCLUDES CHOICE OF TWO ($2 PER ADDITIONAL) MUSHROOMS, PEPPERS, ONIONS, ASPARAGUS, SPINACH, TOMATOES, BACON, SAUSAGE, SMOKED SALMON, PARMIGIANO, FETA, PROVOLONE
      $19.00
    • TARALLUCCI BURGER

      1946 BLEND, HOME MADE ROSETTA, BIBB LETTUCE, TOMATO, BLACK TRUFFLE AIOLI, PROVOLONE, HOME FRIES
      $23.00
    • UOVA AL TARTUFO

      HOUSEMADE BRIOCHE, SCRAMBLED ORGANIC EGGS, ROSEMARY HAM, PROVOLONE, BLACK TRUFFLE AIOLI, HOME FRIES
      $20.00
    • YOGURT E CEREALI

      HOUSEMADE GRANOLA, YOGURT, BANANAS, BERRIES
      $11.00
    • UOVA E ASPARAGI

      ASPARAGUS, POTATOES, PARMIGIANO, PINK PEPPERCORN, POACHED -OR- SUNNY SIDE UP ORGANIC EGGS, CHOICE OF BACON -OR- SMOKED SALMON
      $19.00
    • AVOCADO TOAST

      MULTIGRAIN TOAST, HEIRLOOM TOMATOES, RADISH, RED ONION, FETA, POACHED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $20.00
    • B.L.T. ITALIANO

      ALTAMURA BREAD, BACON, ARUGULA, TOMATO SCRAMBLED -OR- SUNNY-SIDE UP ORGANIC EGGS
      $19.00
    • QUICHE

      BACON, SPINACH, ONION -OR- PEPPERS, MUSHROOMS, ONION
      $16.00
    • SPAGHETTI AL POMODORO

      SAN MARZANO TOMATOES, BASIL, E.V.O.O.
      $21.00
    • GNOCCHI CON PESTO

      HOMEMADE POTATO GNOCCHI, BASIL PESTO, PINE NUTS
      $25.00
    • CARBONARA

      HANDMADE MEZZE MANICHE PASTA, ORGANIC EGGS, GUANCIALE, PECORINO, BLACK PEPPERCORN
      $27.00
    • RUCOLA E CARCIOFI

      ARTICHOKES, ARUGULA, WALNUTS, SHAVED PARMIGIANO, BALSAMIC DRESSING
      $19.00
    • RIGATONI

      SIX-HOUR SHORT RIB RAGÙ, PARMIGIANO
      $29.00
    • MILANESE

      ORGANIC BREADED FREE RANGE CHICKEN BREAST, ARUGULA, SHAVED FENNEL, LEMON DRESSING
      $29.00
    • CACIO E PEPE

      HANDMADE TONNARELLI PASTA, PECORINO ROMANO, BLACK PEPPERCORN
      $25.00
    • CESARE

      BABY GEM LETTUCE, CAESAR DRESSING, CURED EGG YOLK
      $18.00
    • PANE TOSTATO

      ALTAMURA, CIABATTA OR MULTIGRAIN TOAST, BUTTER & JAM
      $5.00
    • FRUTTA

      FRESH FRUIT PLATE
      $12.00
    • PATATE

      HOME FRIES, PARMIGIANO,HERBS
      $10.00
    • BACON

      FOUR SLICES OF HARDWOOD SMOKED BACON
      $9.00
    • SALMONE

      SMOKED SALMON
      $10.00
  • Lunch Menu

    • PROSCIUTTO DI PARMA

    • SPECK

    • MORTADELLA

    • COPPA DOLCE

    • SALAME NOSTRANO

    • PECORINO ROMANO

      LAZIO - SHEEP
    • ROBIOLA DI BOSCO

      LOMBARDIA - COW
    • PARMIGIANO REGGIANO

      EMILIA ROMAGNA - COW, BALSAMIC
    • SOTTOCENERE

      VENETO - COW, HONEY
    • BARRICATO AL PEPE

      VENETO - COW, STRAWBERRY BALSAMIC COMPOTE
    • PANTALEO

      SARDEGNA - GOAT, CRAB APPLE MOSTARDA
    • CAPRIOLINA

      LOMBARDIA - GOAT, ORANGE-CHOCOLATE MOSTARDA
    • BLU DI BUFALA

      LOMBARDIA - BUFFALO, CHERRY BALSAMIC COMPOTE
    • FARRO E QUINOA

      FARRO, QUINOA, ARUGULA, ROASTED BABY CARROTS, CHERRY TOMATOES, LEMON VINAIGRETTE
      $18.00
    • RUCOLA E CARCIOFI

      ARTICHOKES, ARUGULA, WALNUTS, SHAVED PARMIGIANO, BALSAMIC DRESSING
      $19.00
    • SCREPPELLE M'BUSSE

      ABRUZZESE ROLLED CREPES, CHICKEN BRODO, PARMIGIANO
      $12.00
    • CESARE

      BABY GEM LETTUCE, CAESAR DRESSING, CURED EGG YOLK
      $18.00
    • BURRATA

      BABY BEETS, PROSCIUTTO, BLUEBERRIES, AROMATIC BREAD CRUMBS
      $22.00
    • ZUPPA E PANINO

      SOUP OF THE DAY AND HALF PANINO
      $19.00
    • FUNGHI

      MOZZARELLA, LOCAL MUSHROOMS
      $24.00
    • BURRATA

      SAN MARZANO TOMATO SAUCE, FRESH BURRATA, BASIL
      $24.00
    • PROSCIUTTO

      PROSCIUTTO, MOZZARELLA, ARUGULA
      $24.00
    • SPAGHETTI AL POMODORO

      SAN MARZANO TOMATOES, BASIL, E.V.O.O.
      $21.00
    • CACIO E PEPE

      HANDMADE TONNARELLI, PECORINO ROMANO, BLACK PEPPERCORN
      $25.00
    • ORECCHIETTE

      SWEET ITALIAN SAUSAGE, RAPINI SAUCE, CALABRIAN CHILI, PECORINO ROMANO
      $27.00
    • CARBONARA

      HOMEMADE MEZZE MANICHE, ORGANIC EGGS, GUANCIALE, PECORINO, BLACK PEPPERCORN
      $27.00
    • PAPPARDELLE ALLA BOLOGNESE

      BEEF AND VEAL RAGÙ, PARMIGIANO
      $28.00
    • GNOCCHI AL PESTO

      HOMEMADE POTATO GNOCCHI, BASIL PESTO, PINE NUTS
      $25.00
    • RIGATONI

      SIX-HOUR SHORT RIB RAGÙ, PARMIGIANO
      $29.00
    • RISOTTO DEL GIORNO

      SPECIAL RISOTTO OF THE DAY
    • POLIPO

      CHARRED OCTOPUS, FENNEL, ROASTED POTATOES, ARUGULA, CELERY, CASTELVETRANO OLIVES, LEMON
      $28.00
    • MILANESE

      ORGANIC BREADED FREE RANGE CHICKEN BREAST, ARUGULA, SHAVED FENNEL, LEMON
      $29.00
    • SALMONE

      SEARED SALMON, CHARRED LEMON, FARRO, SPINACH, CHERRY TOMATOES
      $32.00
    • TORTINO DI MELANZANE

      LIGHTLY FRIED EGGPLANT, MOZZARELLA, TOMATO SAUCE, PARMIGIANO
      $18.00
    • ZUCCHINE

      ROASTED ZUCCHINE, MOZZARELLA, SALMORIGLIO
      $17.00
    • CAPRESE

      MOZZARELLA, TOMATO, BLACK OLIVE, BASIL
      $18.00
    • TONNO

      PRESERVED TUNA, MARINATED ARTICHOKES, AIOLI
      $18.00
    • POLLO

      HERB MARINATED CHICKEN, AGED PROVOLONE, ARUGULA
      $18.00
    • PROSCIUTTO

      PROSCIUTTO DI PARMA, MOZZARELLA, TOMATO
      $18.00
    • COTTO

      HAM, TRUFFLE AIOLI, PROVOLONE
      $18.00
    • RAPINI

      SAUTEED BROCCOLI RABE, CALABRIAN CHILI
      $12.00
    • CAVOLETTI DI BRUXELLES

      ROASTED BRUSSELS SPROUTS, CHILI, COLATURA, PARSLEY
      $12.00
    • SHISHITOS

      BLISTERED SHISHITO PEPPERS, SEA SALT
      $11.00
    • PATATE

      ROASTED FINGERLING POTATOES
      $10.00
  • Dinner Menu

    • PROSCIUTTO DI PARMA

    • SPECK

    • MORTADELLA

    • COPPA DOLCE

    • SALAME NOSTRANO

    • PECORINO ROMANO

      LAZIO - SHEEP
    • ROBIOLA DI BOSCO

      LOMBARDIA - COW
    • PARMIGIANO REGGIANO

      EMILIA ROMAGNA - COW BALSAMIC
    • SOTTOCENERE

      VENETO - COW HONEY
    • BARRICATO AL PEPE

      VENETO - COW STRAWBERRY BALSAMIC COMPOTE
    • PANTALEO

      SARDEGNA - GOAT CRAB APPLE MOSTARDA
    • CAPRIOLINA

      LOMBARDIA - GOAT ORANGE-CHOCOLATE MOSTARDA
    • BLU DI BUFALA

      LOMBARDIA - BUFFALO CHERRY BALSAMIC COMPOTE
    • FOCACCIA BARESE

      FRESHLY BAKED WARM FOCACCIA, ROASTED TOMATOES, KALAMATA OLIVES
      $20.00
    • TRADITIONAL ABRUZZESE LAMB SKEWERS

    • RUCOLA E CARCIOFI

      ARTICHOKES, ARUGULA, WALNUTS, SHAVED PARMIGIANO, BALSAMIC DRESSING
      $19.00
    • BURRATA

      BABY BEETS, PROSCIUTTO, BLUEBERRIES, AROMATIC BREAD CRUMBS
      $22.00
    • POLIPO

      CHARRED OCTOPUS, FENNEL, ROASTED POTATOES, ARUGULA, CELERY, CASTELVETRANO OLIVES, LEMON
      $28.00
    • CESARE

      BABY GEM LETTUCE, CAESAR DRESSING, CURED EGG YOLK
      $18.00
    • TORTINO DI MELANZANE

      FRIED EGGPLANT, FRESH MOZZARELLA, TOMATO SAUCE, PARMIGIANO
      $18.00
    • POLPETTINE

      BEEF AND VEAL MEATBALLS, SAN MARZANO TOMATOES, PARMIGIANO
      $19.00
    • BISTECCA DI CAVOLFIORE ARROSTO

      ROASTED CAULIFLOWER WITH FRESH SALSA VERDE, PARMIGIANO, TOASTED PINE NUTS, CAPERS, FRESH MICRO BASIL
      $20.00
    • FUNGHI

      MOZZARELLA, LOCAL MUSHROOMS
      $24.00
    • BURRATA

      SAN MARZANO TOMATO SAUCE, FRESH BURRATA, BASIL
      $24.00
    • PROSCIUTTO

      PROSCIUTTO, MOZZARELLA, ARUGULA
      $24.00
    • SPAGHETTI AL POMODORO

      SAN MARZANO TOMATOES, BASIL, OLIVE OIL
      $21.00
    • CARBONARA

      HANDMADE MEZZE MANICHE, ORGANIC EGGS, GUANCIALE, PECORINO, BLACK PEPPERCORN
      $27.00
    • CACIO E PEPE

      HANDMADE TONNARELLI, PECORINO ROMANO, BLACK PEPPERCORN
      $25.00
    • NONNA MICHELINA’S CHITARRA CON PALLOTTINE

      HANDMADE SPAGHETTI WITH NONNA MICHELINA’S ABRUZZESE POMODORO SAUCE AND HER PORK & BEEF MINI MEATBALLS
      $27.00
    • RIGATONI

      SIX-HOUR SHORT RIB RAGU, PARMIGIANO
      $29.00
    • ORECCHIETTE

      SWEET ITALIAN SAUSAGE, BROCCOLI RABE, CALABRIAN CHILI, PECORINO ROMANO
      $27.00
    • LINGUINE ALLE VONGOLE

      MANILA CLAMS, GARLIC, PARSLEY, CALABRIAN CHILI
      $36.00
    • GNOCCHI AL PESTO

      HOMEMADE POTATO GNOCCHI, BASIL PESTO, PINE NUTS
      $25.00
    • MILANESE

      ORGANIC BREADED FREE RANGE CHICKEN BREAST, ARUGULA, SHAVED FENNEL, LEMON DRESSING
      $29.00
    • FILETTO DI BRANZINO

      FILLET OF MEDITERRANEAN SEA BASS, CHARRED BRUSSELS SPROUTS, ROASTED FENNEL, SALSA VERDE
      $29.00
    • SALMONE

      SEARED ATLANTIC SALMON, CHARRED LEMON, FARRO, SPINACH, CHERRY TOMATOES, YUZU MUSTARD SAUCE
      $32.00
    • POLLO

      ROASTED MURRAY’S CHICKEN, LAVENDER, FENNEL, POTATOES, CASTELVETRANO OLIVES, CALABRIAN CHILI
      $29.00
    • TAGLIATA

      10 OZ NEW YORK STRIP STEAK, BABY ARUGULA, PARMIGIANO, CHERRY TOMATOES, PINE NUTS VINAIGRETTE
      $48.00
    • RAPINI

      SAUTEED BROCCOLI RABE, CALABRIAN CHILI
      $12.00
    • CAVOLETTI DI BRUXELLES

      ROASTED BRUSSELS SPROUTS, CHILI, COLATURA, PARSLEY
      $12.00
    • SHISHITOS

      BLISTERED SHISHITO PEPPERS, SEA SALT
      $11.00
    • PATATE

      ROASTED FINGERLING POTATOES
      $10.00
  • Dessert Menu

    • ESPRESSO

    • MACCHIATO

    • AMERICANO

      $5.00
    • CAPPUCCINO

      $6.25
    • LATTE

      $6.25
    • ICED CAPPUCCINO

      $6.25
    • ICED LATTE

      $6.25
    • COFFEE

      $4.50
    • ICED COFFEE

      $4.50
    • MOKA

      $6.50
    • ICED MOKA

      $7.00
    • HOT CHOCOLATE

      $6.00
    • Non-Dairy Milk

      $0.75
    • TEMPLE OF HEAVEN

      $6.00
    • FIJI

      $6.00
    • JASMINE

      $6.00
    • EARL GREY

      $6.00
    • ENGLISH BREAKFAST

      $6.00
    • CHAMOMILE/LAVENDER

      $6.00
    • RUBY SIPPER

      $6.00
    • PEPPERMINT

      $6.00
    • HIBISCUS

      $6.00
    • CHAUCER'S CUP

      $6.00
    • TIRAMISÙ

      LADYFINGERS, ESPRESSO, RUM, MASCARPONE CREAM
      $13.00
    • TORTA ALLA MOUSSE DI CIOCCOLATO

      FLOURLESS CHOCOLATE CAKE, CHOCOLATE MOUSSE
      $12.00
    • BUDINO DI PANE

      PAIN AU CHOCOLAT BREAD PUDDING, BOURBON SAUCE, WHIPPED CREAM
      $12.00
    • BABA SBAGLIATO

      “MISTAKEN” CARAMELIZED RUM CAKE, APRICOT PURÉE, VANILLA GELATO, COINTREAU SAUCE
      $13.00
    • TORTA DI RICOTTA

      ITALIAN RICOTTA CHEESECAKE, CITRUS ZEST, HOMEMADE COOKIE CRUMBLE, SEASONAL GARNISH
      $14.00
    • AFFOGATO

      VANILLA GELATO, ESPRESSO, CRUSHED AMARETTO COOKIES
      $12.00
    • GELATI O SORBETTI

      SCOOP OF THREE FEATURED GELATI OR SORBETTI
      $12.00
    • CONDOLCEZZA

      FAMIGLIA OLIVINI, LOMBARDIA
      $14.00
    • VIN SANTO DEL CHIANTI

      SAN FELICE '16, TOSCANA
      $15.00
    • LIVIA VIN COTTO

      MARRAMIERO, ABRUZZO
      $15.00
    • TARALLUCCI E VINO

      ADD OUR SIGNATURE TARALLUCCI COOKIES TO ANY GLASS OF DESSERT WINE
      $4.00
  • Happy Hour Menu

    • VINO

      $10.00
    • BIRRA

      $6.00
    • ITALIAN SPRITZ

      $11.00
    • CAPRESE

      MOZZARELLA, CHERRY TOMATOES, BASIL
      $16.00
    • PROSCIUTTO

      MOZZARELLA, PROSCIUTTO, ARUGULA
      $19.00
    • TRADITIONAL ABRUZZESE LAMB SKEWERS

    • TAGLIERE DELLO CHEF

      CHEF’S SELECTION OF ARTISANAL MEATS AND CHEESES
      $18.00
    • BRUSCHETTA AL POMODORO

      CHERRY TOMATOES, ONIONS, E.V.O.O.
      $6.00
    • OLIVE

      MIXED MARINATED OLIVES
      $5.00
    • ARANCINI

      WILD MUSHROOM, FONTINA, RICE BALLS, SPICY TOMATO SAUCE
      $7.00
    • FOCACCIA BARESE

      FRESHLY BAKED FOCACCIA, ROASTED TOMATO, KALAMATA OLIVES
      $20.00
    • BRUSCHETTA CON FUNGHI

      MIXED MUSHROOMS, SHAVED PARMIGIANO
      $6.00
    • BRUSCHETTA DI MELANZANE

      EGGPLANT CAPONATA, BASIL
      $6.00
    • SHISHITOS

      SHISHITO PEPPERS, MALDON SALT
      $7.00
  • Wine List

    • PROSECCO DI VALDOBBIADENE, Le Manzane, Veneto

    • LAMBRUSCO GRASPAROSSA DI CASTELVETRO, TOCCACIELO, Carofoli, Emilia Romagna

    • VETERE ROSATO ’22 , San Salvatore, Campania

    • BRUT ROSE METODO CLASSICO, Cesarini Sforza, Trentino Alto Adige

    • PINOT GRIGIO ’22, Cantina Andriano, Trentino-Alto Adige

    • FALANGHINA DEL SANNIO ’23, Fontanavecchia, Campania

    • SAUVIGNON BLANC ’22, Kössler, Trentino-Alto Adige

    • GAVI DI GAVI ’23, Villa Sparina, Piemonte

    • CHARDONNAY SOMERETO ’23, Cantina Andriano, Trentino-Alto Adige

    • PECORINO ’23, Marramiero, Abruzzo

    • PINOT NERO ’22, Kössler, Trentino-Alto Adige

    • CHIANTI CLASSICO ’20, Fattoria La Ripa, Toscana

    • ETNA ROSSO ’21, Terra Costantino, Sicilia

    • CABERNET SAUVIGNON ’22, Cantina Lavis, Trentino-Alto Adige

    • AGLIANICO DEL TABURNO ’19, Fontanavecchia, Campania

    • MONTEPULCIANO D’ABRUZZO INFERI RISERVA ’19, Marramiero, Abruzzo

    • BAROLO AMPLE ’18, Cozzo Mario, Piemonte

    • PINK IPA, BIRRIFICIO ALMOND 22 (ABRUZZO, ITALIA)

      Indian Pale Ale
      $15.00
    • FARROTTA, BIRRIFICIO ALMOND 22 (ABRUZZO, ITALIA)

      Belgian-style
      $15.00
    • CONEY ISLAND MERMAN IPA (BROOKLYN, NY)

      Indian Pale Ale
      $9.00
    • CONEY ISLAND MERMAID PILSNER (BROOKLYN, NY)

      Pilsner
      $9.00
    • PERONI (ROMA, ITALIA)

      Pale Lager
      $8.00
    • PHONY NEGRONI

      St. Agrestis Non-Alcoholic Negroni
      $13.00
    • PERONI ZERO

      Non-Alcoholic Pale Lager
      $8.00
    • SODA

      San Pellegrino Soda, Coca Cola, Diet Coke
      $4.50
    • ISH PROSECCO

      Non-Alcoholic Prosecco
      $18.00
    • FRANCIACORTA BRUT, SANSEVE SATEN BRUT, Monterossa, Lombardia

      $110.00
    • PROSECCO DI VALDOBBIADENE SUPERIORE, Le Manzane, Veneto

      $56.00
    • DAIVEJ ROERO ARNEIS ’22, Deltetto, Piemonte

      $64.00
    • ETNA BIANCO, GALATIA ’21, Giovi, Sicilia

      $120.00
    • GAVI DI GAVI, MONTEROTONDO RISERVA ’20, Villa Sparina, Piemonte

      $90.00
    • PECORINO ’23, Marramiero, Abruzzo

      $85.00
    • GRECO DI TUFO ’23, Tenuta Le Masciare, Campania

      $85.00
    • MERLOT NOTTE A SAN MARTINO ’19, Famiglia Olivini, Lombardia

      $86.00
    • VINO NOBILE DI MONTEPULCIANO ’20, Avignonesi, Toscana

      $76.00
    • IL BRUCIATO ’22, Tenuta Guado Al Tasso, Toscana

      $96.00
    • BAROLO AMPLÉ ’18, Cozzo Mario, Piemonte

      $100.00
    • ETNA ROSSO, ROVITTELLO ’13, Benanti, Sicilia

      $140.00
    • BARBERA D’ALBA ’21, Deltetto, Piemonte

      $56.00
    • AMARONE CLASSICO DELLA VALPOLICELLA ’19, Farina, Veneto

      $120.00
    • BARBARESCO ’18, Nada Fiorenzo, Piemonte

      $160.00
    • VIGNA DEL GENERALE RISERVA, PREDAPPIO ’19, Nicolucci, Emilia Romagna

      $96.00
    • TAURASI ’17, Tenuta Le Masciare, Campania

      $140.00
    • BRUNELLO DI MONTALCINO ’18, Ridolfi, Toscana

      $108.00
    • NERO D’AVOLA BAGLIO DI SERRAMARROCCO ’21, Sicilia

      $68.00
    • CIRO ROSSO CLASSICO RISERVA ’18, Baroni Capoano, Calabria

      $96.00
    • VALPOLICELLA RIPASSO ’19, Farina, Veneto

      $88.00
    • AMARONE DELLA VALPOLICELLA ’09, Dal Forno, Veneto

      $900.00
    • RONCHETTO DI MAGA ’94, Barbacarlo, Lombardia

      $200.00
    • RONCHETTO DI MAGA ’79, Barbacarlo, Lombardia

      $195.00
    • BAROLO VIGNA DEL GRIS ’11, Conterno Fantino, Piemonte

      $350.00
    • BAROLO DI SERRALUNGA ’09, Alessandro Rivetto, Piemonte

      $300.00
    • BAROLO DI SERRALUNGA ’72, Moscone, Piemonte

      $400.00
    • BRUNELLO DI MONTALCINO ’11, Conti Costanti, Toscana

      $280.00
    • BRUNELLO DI MONTALCINO RISERVA ’10, Lisini, Toscana

      $800.00
    • BRUNELLO DI MONTALCINO ETICHETTA BIANCA ’09 Or ‘11, Casanova Di Neri, Toscana

      $800.00
    • BRUNELLO DI MONTALCINO RISERVA ’06, Le Macioche, Toscana

      $300.00
    • BRUNELLO DI MONTALCINO “GREPPO” ’06, Bondi-Santi, Toscana

      $400.00
    • VINO NOBILE DI MONTEPULCIANO ASINONE ’99 , Poliziano, Toscana

      $190.00
    • BARBERA, BRICCO DELL’UCCELLONE ’13 (1.5L), Braida, Piemonte

      $400.00
    • BARBERA, BRICCO DELL’UCCELLONE ’13 , Braida, Piemonte

      $40.00
    • RONCHETTO DI MAGA ’94, Barbacarlo, Lombardia

      $40.00
    • BAROLO DI SERRALUNGA ’10, Alessandro Rivetto, Piemonte

      $60.00
    • BRUNELLO DI MONTALCINO RISERVA ’06, Le Macioche, Toscana

      $60.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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