TACOS
- AL PASTORachiote-marinated pork sliced & grilled with charred pineapple$5.00
- CARNITASslow-cooked pork with hints of cinnamon, clove & orange$4.50
- COCHINITAmarinated pork, slow-cooked in banana leaf, guajillo chile & achiote$4.50
- ASADAgrilled hanger steak, marinated in citrus pasilla negro & chile de arbol$6.00
- BARBACOAbraised brisket with cumin, chiles & Modelo Negra$5.00
- LENGUAbeef tongue braised in Victoria beer, bay leaf & charred onion$7.00
- POLLOchicken braised in Tecate with spring onion & cilantro salsa verde$4.50
- CAMARONgrilled, spice-rubbed shrimp on red cabbage slaw$6.00
- CHAPULINEStoasted, adobo-seasoned grasshoppers on guacamole$5.50
- HUITLACOCHEmexican corn truffle, sweet corn, fresno chile & green onion$5.00
- RAJAScharred peppers & onion tossed in oregano with crema & cotija cheese$4.50
- IMPOSSIBLE™ CHORIZOplant-based meat, guajillo chile, paprika & chile de arbol$5.50
- MAHIguajillo-spiced masa batter, cabbage slaw$5.50
NOT-TACOS
- TOTOPOSthe original handpressed organic blue corn masa chip fried to order & served with house made salsa$7.00
- QUESADILLAsquash blossom, crispy cotija and melty chihuahua cheese with crema$8.00
- ELOTEgrilled corn on the cob, cilantro-jalapeño crema & cotija cheese.$6.00
- QUINOAred quinoa, charred corn, jicama, spring onion & fresno chiles with cactus vinaigrette$7.00
- TOSTADAcrispy tortilla, beans, rajas, cabbage, crema and cotija cheese$5.00
- CHURROSmade with white corn, tossed in cinnamon-sugar & chocolate sauce$6.00
REFRESCOS
- JARRITOSall natural, fruit-flavored sodas$3.50
- TOPO CHICOnaturally sparkling mineral water$3.00
- SIDRAL MUNDETthe original apple soda since 1902$3.00
- COCA-COLAcoke, fanta & sprite w/ real cane sugar$4.00
- BOTTLED WATER$3.00
- AGUAS FRESCAShorchata & jamaica (hibiscus flower)$4.00
- CRAFT DRAFTrotating local selection of local independant breweries$7.00
- MICHELADAfire-roasted mix served with a dressed can of Tecate$7.00
- SANGRIAhibiscus or passion fruit$7.00
- SHOT$7.00
