Taques Bar & Grill Menu

Rice Water

Flan and caramel.

Tortilla chips smothered with red or green salsa, two eggs, onion, refried beans, rice, queso fresco, melted cheese, sour cream, and avocado slices.

Five crispy corn shells stuffed with your choice of ground beef or potato topped with refried beans, sour cream, shredded cabbage, tomatoes, guacamole, and green salsa on the side.

Traditional pork stew with hominy and garnished with shredded red cabbage, radishes, and onions served with tortilla chips.

Lettuce with roasted bell pepper, onion, tomato, squash, corn, queso fresco, honey mustard dressing, and orange slices.

Four tacos per order. Corn tortilla, onion, cilantro, limes, side of grilled onions, jalapeño, and radishes.

Tempura shrimp, or grilled shrimp your choice of corn tortilla, soft flour tortilla, or lettuce wrap, served with shredded cabbage, pineapple pico de gallo, and chipotle ranch.

Your choice of meat served with grilled bell peppers, onions, and melted Mexican cheese blend served in a skillet with a side of rice, refried beans, guacamole, pico de gallo, and soft corn or flour tortillas.

8 oz.

One taco with flour tortilla, cheese and choice of meat, served with rice and beans or french fries.