Taqueria Y Birrieria Los Compadres Menu

The cold, refreshing, sparkling classic that America loves.

**Taco (Order of 5)** Choose from various proteins like steak, spit-roasted marinated pork, beef tripe, pork cabeza, or barbacoa. Mix and match up to five selections.

Corn tortilla filled with melted cheese and tender birria (shredded beef), typically accompanied by onion, cilantro, and a savory consommé for dipping.

Lamb birria, steak, pork cabeza, spit-roasted marinated pork, beef tripe, or beef barbacoa. Select half pound or one pound.

Small, Large, or 32 Oz. Made with tripe and a rich broth.

Traditional Mexican soup. Available in small, large, or 32 oz.

Potato filled with seasoned meat, often accompanied by a blend of cheeses, a dollop of sour cream, and a sprinkle of fresh cilantro.

Flour tortillas filled with ham and a blend of cheeses, typically accompanied by a selection of toppings such as lettuce, tomato, and avocado.

3 tacos, papas, frijoles y Coca-Cola de lata. / 3 tacos, potatoes, beans and canned Coke.

Traditional Mexican soup. Available in small, large, or 32 oz.

The same great taste made with only pure cane sugar and served in a bottle.

The cold, refreshing, sparkling classic that America loves.

Rich, aromatic blend brewed to perfection

Small, Large, or 32 Oz. Made with tripe and a rich broth.

3 tacos, papas, frijoles y Coca-Cola de lata. / 3 tacos, potatoes, beans and canned Coke.

A torta typically includes a variety of fillings such as meat, beans, cheese, avocado, and lettuce, all nestled between slices of soft bread.

Lamb birria, steak, pork cabeza, spit-roasted marinated pork, beef tripe, or beef barbacoa. Select half pound or one pound.

Flour tortillas filled with ham and a blend of cheeses, typically accompanied by a selection of toppings such as lettuce, tomato, and avocado.

Small potatoes seasoned and served with a blend of traditional Mexican ingredients, typically including a mix of cheeses and a touch of cream.

A large baked potato, generously topped with butter, a blend of cheeses, and sour cream, often accompanied by additional toppings based on preference.

Potato filled with seasoned meat, often accompanied by a blend of cheeses, a dollop of sour cream, and a sprinkle of fresh cilantro.

A small potato filled with meat, typically garnished with cheese, sour cream, and a sprinkle of cilantro, following the essence of traditional Mexican toppings.

Corn tortilla filled with melted cheese and tender birria (shredded beef), typically accompanied by onion, cilantro, and a savory consommé for dipping.

Lamb ribs, typically prepared with a blend of Mexican herbs and spices, served with traditional accompaniments like cilantro, onions, and a selection of salsas.