Taqueria San Luis Menu

Mexican BBQ.

Grilled beef.

Ham.

Chicken.

Mexican BBQ.

A brisket burrito typically includes slow-cooked brisket, refried beans, cheddar jack cheese, and salsa verde, all wrapped in a flour tortilla.

Fried pork skins in green salsa, rice, beans, and jack cheese, wrapped in a flour tortilla.

A warm flour tortilla filled with scrambled eggs, chorizo, refried beans, onions, peppers, and tomatoes.

Eggs, diced potatoes, cheese, and green chili wrapped in a warm flour tortilla.

Flour tortilla filled with ham, eggs, cheese, beans, and potatoes.

Roasted meat.

Chicken.

Grilled steak filled into a handmade corn gordita, accompanied by beans, lettuce, tomato, and sour cream.

Mexican BBQ.

Handmade corn gordita, typically includes a savory filling based on its name.

A flour tortilla filled with slow-cooked brisket, rice, beans, and cheese. Typically includes grilled onions, cilantro, and pico de gallo.

Roasted meat. Onions cilantro red and green salsa side of frijoles charros.

Grill beef. Cilantro, onions, red and green salsa side of frijoles charros.

Chicken, cilantro onions red and green salsa side of frijoles charros.

Mexican BBQ. Onions cilantro red and green salsa and side of frijoles charros.

Folded tortilla with a variety of fillings such as meat or beans.

A kids plate typically includes a smaller portion of familiar favorites such as a cheese quesadilla, accompanied by sides like rice and refried beans.

A rolled tortilla that has been filled.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Shredded mozzarella cheese.

Avocado.

Beans.

Lemons.

Rice.

Soda.

Mexican coke, sweetened with sugar cane.

Rice-based beverage sweetened with cinnamon. Available in medium or large.

Lemonade.

Pineapple water.

Naranja, limon, pina, sidral, tamarindo, ponche.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.