Grilled shrimp on a bed of mixed greens, topped with sliced avocado, cucumber, and orange segments.
$16.75
Chicken Salad
Grilled chicken strips on a bed of mixed greens, topped with sliced avocado, orange wedges, cucumber, and diced tomatoes, served with a side of dressing.
All plates come with rice,refried beans, salsa, salad and tortillas.
Carne Asada platillo
Grilled steak served with Mexican rice, refried beans topped with cheese, fresh salad, and charred green onions.
$17.50
Steak Ranchero
Grilled steak strips with sautéed bell peppers and onions, served with refried beans topped with cheese, Mexican rice, and a side of fresh salad with pico de gallo.
$17.50
Chicken Ranchero
Grilled chicken strips with sautéed bell peppers and onions, served with refried beans topped with cheese, Mexican rice, and a side of fresh salad.
$17.50
Fajitas
Chicken & Beef.
$17.50
Shrimp Fajitas
Sautéed shrimp with bell peppers and onions, typically includes tomatoes.
$17.50
Fajita Mix
Chicken, Beef, Shrimp.
$19.50
Chile Verde Plate
Tender pork chunks simmered in a tangy green chile sauce, served with refried beans, Mexican rice, and a fresh lettuce and tomato salad.
$17.50
Chille Relleno Dinner (2)
rice, beans, salad, pico de gallo, tortillas and two poblano chiles with cheese. (no meat)
$17.50
Flautas Dinner (4)
rice, refried beans,sour cream, guacamole, lettuce and 4 chicken flautas
$17.50
Enchilada Dinner (3)
$17.50
Carne en su jugo
Carne en su jugo typically consists of steak pieces simmered in a savory broth with beans, bacon, and garnished with cilantro and onions.
$12.99
Pozole
Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.
$11.99
Los Mariscos
Seafood Plates
Camarones A La Diabla
Shrimp cooked in a spicy red sauce, served with refried beans topped with cheese, Mexican rice, and a side of fresh pico de gallo and shredded lettuce.
$18.50
Camarones Rancheros
Shrimp sautéed with onions, tomatoes, and bell peppers, simmered in a traditional ranchero sauce.
$18.50
Camarones A La Crema
Shrimp sautéed with mushrooms and onions, enveloped in a creamy sauce, often garnished with cotija cheese.
$18.50
Camarones Empanizados
Golden-breaded shrimp served with seasoned rice, creamy refried beans, fresh lettuce, and diced tomato salad, accompanied by a side of dipping sauce.
$18.50
Camarones Al Mojo De Ajo
Succulent shrimp sautéed with garlic, served alongside seasoned rice, refried beans topped with cheese, and a fresh mixed salad with pico de gallo.
$18.50
Filete A La Plancha
Seasoned grilled fish fillet with Mexican rice, refried beans topped with cheese, and a fresh side salad with mixed greens and vegetables.
$18.50
Filete A La Diabla
Grilled fish fillet topped with spicy red sauce, accompanied by a side of Mexican rice, refried beans, and a fresh salad.
$18.50
Filete Al Mojo De Ajo
Tender fish fillet sautéed with garlic, served with seasoned rice, refried beans, and a fresh salad.
$18.50
Coctel de Camaron
Tender shrimp in a tangy tomato sauce with avocado, cilantro, and a hint of lime.
$18.50
Campechana
A vibrant seafood cocktail with shrimp, avocado, cilantro, and lime in a tangy tomato-based broth.
$19.99
Tostada de Ceviche camaron
Shrimp marinated in lime juice, mixed with onions, tomatoes, cilantro, and cucumber, served on a crispy corn tortilla.