Taqueria Mexico Menu

Three beef enchiladas cooked with choice of red sauce, mole or green sauce with melted cheese and sour cream on top. Served with rice, beans and salad.

Three chicken enchiladas cooked with your choice of red sauce, mole green sauce with melted cheese and sour cream on top. Served with rice, beans and salad.

Served with fried beans, lettuce, tomatoes, cheese, jalapeños slices, sour cream.

Four small tacos with choice of two fillings. Served with onions, cilantro and guacamole.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Beef steak served with rice, beans, salad, guacamole and tortillas.

Grilled meat.

Chicken.

Grilled strips of chicken or beef cooked with onions and peppers. Served with rice beans, salad and tortillas.

Grilled meat.

Mexican sausage.

Mexican sausage torta features chorizo, complemented by beans, lettuce, tomato, avocado, and cheese, typically served on a toasted telera bread.

Tongue.

Steamed beef.

Pork.

Chicken.

Grilled meat.

Mexican sausage.

Barbecue.

Tongue.

Steamed beef.

Pork meat.

Chicken.

Fried beans.

Cheese.

Mushroom.

Potatoes.

Zucchini squash.

Wings served with fries.

Served with fried beans, lettuce, tomatoes, cheese, jalapeños slices, sour cream.

Five small fried hand made tortilla topped with chicken, beef, onions, cheese and cream.

Four corn tortilla tacos deep fried. Covered with sour cream, cheese, tomato and served with guacamole.

Served with fried beans lettuce tomatoes cheese jalapenos slices sour cream and your choice of meat. add guacamole at no extra charge.

Lettuce, onions, peppers and avocado.

Grilled chicken, lettuce, onions, peppers and avocado.

Beef tripe soup with tortillas.

Tilapia, squid, cuttlefish, octopus (raw), shrimp, scallop and crab.

Beef soup with vegetable. Served with tortillas.

Chicken soup with vegetables.

Mexican sausage.

Grilled chicken served on a crispy tortilla, typically includes beans, lettuce, tomatoes, and a blend of Mexican cheeses.

Grilled meat.

Mexican sausage.

Barbecue.

Tongua.

Steamed beef.

Chicken.

Cheese.

Mushrooms.

Potatoes.

Mexican sausage.

Zucchini squash.

Tilapia fillet served with rice and salad.

Served with rice, beans and salad.

Grilled shrimp (raw) cooked with garlic sauce, served with rice and salad.

Sautéed shrimp (raw) cooked with hot sauce. Served with rice and salad.

Breaded fried shrimps (raw), served with rice and salad.

Three tilapia fried fillet tacos, served with guacamole.

Three crispy rolled corn tortillas filled with shrimps (raw) and served with tomato, onions, lettuce, sour cream and cheese.

Two crispy corn tortillas topped with a mixture of salmon and shrimps (raw), tomatoes, onions, cilantro and avocado.

Beef steak served with rice, beans, salad, guacamole and tortillas.

Half beef steak, half pork cooked in sauce. Served with rice beans, salad, tortillas and guacamole.

Beef steak cooked in tomato sauce with onions and peppers. Served with rice.

Slice with tongue cooked in green salsa with onions and peppers. Served with rice, beans and tortillas.

Pork cooked in chili salsa. Served with rice, beans, salad tortillas and guacamole.

Chunks of pork cooked in green sauce with onions and peppers. Served with rice, beans and tortillas.

Strips of chicken cooked in tomato sauce with onions and peppers. Served with rice, beans and tortillas.

Beef steak marinated in red chili sauce with one green cheese chichilada and sour cream on top.

Chicken cooked in mole sauce. Served with rice, beans and tortillas.

Three beef enchiladas cooked with choice of red sauce, mole or green sauce with melted cheese and sour cream on top. Served with rice, beans and salad.

Three chicken enchiladas cooked with your choice of red sauce, mole green sauce with melted cheese and sour cream on top. Served with rice, beans and salad.

Two beef enchiladas cooked in red sauce with melted cheese and sour cream on top. Served with rice, beans and one chicken taco.

One red chili relleno and one green chicken enchilad, both with melted cheese and sour cream on top. Served with rice, beans and one pastor taco.

Liver cooked with onions. Served with rice, beans and salad.

One chicken enchilada, one barbecue flauta and two chorizo quesadillas. Served with cheese, sour cream, tomato and guacamole.

Two chili peppers stuffed with cheese or picadillo (ground beef with potatoes), with melted cheese and sour cream on top. Served with rice, beans and tortillas.

Four tacos marinated with chili sauce with melted cheese and sour cream on top. You get a bacon taco, chicken taco, barbecue taco, pork and chili taco. Served with salad.

Grilled flour tortilla with chicken or beef. Comes with beans inside, cheese and sour cream on top. Served with salad.

Lamb burrito with chicken enchilada cooked in green sauce with melted cheese and sour cream on top. Served with rice and salad.

Chunks of beef cooked in green sauce with onions and peppers. Served with rice, beans and tortillas.

One chili relleno and two quesadillas with your choice of mushroom, potatoes or zucchini. Served with rice, beans and guacamole.

Four small tacos with choice of two fillings. Served with onions, cilantro and guacamole.

Three flour tortilla rolled tacos with beans and chorizo (Mexican sausage). Served with cheese, sour cream and salad.

Three chicharron (pork phyme) tacos. Served with lettuce, rice, tomato, onions and cilantro.

Three green chicken tamales covered with green chili sauce, served with cheese, sour cream and salad.

Chicken cooked in cilantro sauce. Served with rice and beans.

Quesadilla filled with corn, zucchini, red peppers. Chipotle sauce, sour cream, guacamole and a side salad.

Cheese enchiladas served with rice, fried beans, lettuce and tomatoes. Your choice of red, green or mole sauce.

Breaded stick. Served with rice, beans and guacamole.

Pieces of tortilla with your choice, chicken or grilled beef in green sauce and served with beans.

Pork or chicken. Served with rice and black beans.

Beef steak slice cooked with pasilla sauce. Served with salad, rice and fried beans.

Chicken and shrimp cooked in hot sauce. Served with salad, rice and fried beans.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Crispy corn tortilla chips, lightly salted, perfect for dipping or snacking.

Fried beans, traditionally prepared and served as a hearty complement to any meal.

A smooth and creamy addition, offering a tangy flavor to complement your favorite Mexican dishes.

Crispy, golden potato fries served with a side of tangy ketchup.

Salsa prepared for takeout, typically includes a blend of tomatoes, onions, and cilantro, crafted to complement a variety of dishes.

One chicken enchilada served with beans and rice.

Flour tortilla served with beans, lettuce, tomatoes, cheese, sour cream, French fries and your choice of chicken or beef.

Four chicken tenders served with fries.

Creamy, cinnamon-spiced Mexican rice pudding

A sweet vanilla sponge cake soaked in a blend of evaporated, condensed, and heavy cream milks, typically garnished with whipped cream.

Mexican soft drinks, choice of Coke, Pepsi, Sangria, or Sidral.

Mexican Jarritos available in a variety of flavors including citrus, pineapple, strawberry, tamarind, and mixed fruit.

Refreshing agua fresca in a variety of flavors: horchata, jamaica (hibiscus), pineapple, tamarind.

Milkshakes.

A judo especial typically includes a refreshing blend of various fruits mixed with a base of orange juice.

Banana, strawberry, mango and pineapple.

Pineapple and mango blended with orange juice.

Classic citrus refreshment.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

A soothing blend of selected leaves for a calming sipping experience.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.