Las Palmeras Mexican Grill Menu

Chorizo wrapped in a soft flour tortilla, choice of mild, medium, or hot green chile.

Bacon wrapped in a tortilla with eggs, cheese, and choice of green chile: mild, medium, hot.

Ham breakfast burrito, choice of spice level: mild, medium, or hot green chile.

Sausage wrapped in tortilla with choice of green chile intensity: mild, medium, or hot.

Choose from mild, medium, or hot green chile.

Machaca Breakfast Burrito: Shredded beef, eggs, choice of mild, medium, or hot green chile.

Filled with eggs, cheese, and choice of mild, medium, or hot green chile.

3 pieces.

Tender barbacoa served on a toasted roll, typically includes beans, lettuce, tomato, avocado, and a blend of cheeses, finished with a touch of mayo.

3 pieces.

Shredded chicken typically paired with lettuce, guacamole, and mayonnaise on a toasted telera bun, often garnished with tomato and onions.

Sliced ham, cheese, lettuce, tomato, and guacamole served on a telera bun with mayonnaise.

Eggs and ham combined on a torta with typically includes mayonnaise, lettuce, tomato, and avocado.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Melted Cheese in a Crispy Tortilla Fold

Bacon and melted cheese encased in a folded flour tortilla, often accompanied by onions and cilantro.

Grilled flour tortilla filled with slow-cooked carnitas and melted cheese, typically topped with pico de gallo, guacamole, and sour cream.

Chicken and bean burrito. Topped with your choice of mild, medium, or hot green chile.

Beef burrito topped with choice of mild, medium, or hot green chile.

Bean burrito smothered with your choice of mild, medium, or hot green chile.

Smothered in green chile sauce. Chicken filling. Choice of mild, medium, or hot.

Chicharrón-filled burrito covered in sauce. Choice of Mild, Medium, or Hot Green Chile.

Crispy Chile relleno and beans wrapped in a tortilla, Smothered with green chili topped with lettuce, tomato & cheese.

Smothered shredded beef burrito topped with choice of mild, medium, or hot green chile.

Includes lettuce, tomato, cheese, sour cream & guacamole.

Handheld chicken burrito with rice, beans, onion, and cilantro wrapped inside.

Handheld Carnitas burrito with rice, beans, onion, and cilantro wrapped inside.

Handheld barbacoa burrito with rice, beans, onion, and cilantro wrapped inside.

Handheld Adovada burrito with rice, beans, onion, and cilantro wrapped inside.

Handheld burrito with rice, beans, onion, and cilantro wrapped inside.

One taco.

One taco.

One taco.

One taco.

One taco.

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.\nOne taco.

Five tacos with choice of asada, adovada, buche, chicken, barbacoa, carnitas, lengua, or tripas.

3 pieces.

3 pieces.

Spicy. 2 eggs scrambled with mexican sausage smothered in green chili. comes with rice, beans, and 2 tortillas.

Eggs with tomatoes, onions, and green chilies. Choose from mild, medium, or hot green chile.

Mexican breakfast. Mild, medium, or hot green chile.

Tamale plate with choice of mild, medium, or hot green chile.

Spicy. 2 crispy chile rellenos smothered in green chili. comes with rice, beans, and 2 tortillas.

Alambre typically consists of grilled meats such as steak or chicken, mixed with bacon, bell peppers, and onions, all topped with melted cheese.

Three rolled corn tortillas, typically filled with chicken, deep-fried and accompanied by lettuce, tomatoes, and topped with sour cream and guacamole.

3 pieces.

Spicy. filled with beans, lettuce, tomato, cheese, sour cream, guacamole, and green chili. comes with your choice of meat.

Pork chops, typically served with rice, beans, and a side of tortillas.

Spicy. large deep fried flour tortilla filled with your choice of ground beef, shredded beef or chicken. smothered in green chili, topped with lettuce, tomato, cheese, sour cream, and guacamole.

Spicy. tortilla filled with hamburger patty and beans, smothered with green chile and lettuce, tomato, and cheese.

Crispy tortillas topped with refried beans, shredded lettuce, tomatoes, crema, and crumbled cheese.

Guacamole.

Breaded fish fillet, typically served with rice and a side of salad.

Steak ranchero typically includes a grilled steak topped with a vibrant blend of onions, tomatoes, and jalapeños, simmered in a rich ranchero sauce.

Add rice and beans for an extra charge.

Cheeseburger topped with your choice of mild, medium, or hot green chile.

Add steak, bacon, or chicharrón for an additional charge.

Flank steak, rice, beans, tortillas, and guacamole

Smaller chimichanga and comes with rice and beans

Crispy tortilla filled with melted cheese

Creamy, classic macaroni in a rich, velvety cheese sauce.

Ground beef patty on a bun, typically includes lettuce, tomato, and ketchup, served with a side of fries.

Classic cheeseburger paired with golden, crispy fries.

A kid-friendly serving of pizza topped with pepperoni and accompanied by fries, following a traditional Mexican twist.

Hardshell taco with lettuce, tomato, cheese, and a side of fries.

Bean burrito with side of rice. (Theres no green chili)

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Fish soup with a variety of vegetables, typically seasoned with herbs.

Shrimp soup prepared with a blend of vegetables, typically featuring onions, tomatoes, and cilantro in a seasoned broth.

5 pieces.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Crispy coated, soft-centered ice cream delight

Refreshing Mexican drink available in large or small sizes.

Grilled chicken burrito with rice, beans, onion, and cilantro.

Carnitas burrito with rice, beans, onion, and cilantro.

Barbacoa burrito with rice, beans, onion, and cilantro.

Adovada (marinated pork) burrito with rice, beans, onion, and cilantro.

A burrito with rice, beans, onion, and cilantro.

Chorizo wrapped in a tortilla, choice of mild, medium, or hot green chile.

Bacon burrito with choice of green chile spice level: mild, medium, or hot. Served after 11:00 am.

Ham breakfast burrito available with your choice of mild, medium, or hot green chile. Served after 11:00 am.

Sausage wrapped in a tortilla with choice of green chile heat level: mild, medium, hot.

Pico de gallo available with mild, medium, or hot green chile options. Served after 11:00 am.

Shredded beef, egg, cheese, and potato in a flour tortilla; choice of mild, medium, or hot green chile.

Large breakfast burrito with choice of mild, medium, or hot green chile. Served after 11:00 am.

3 pieces.

Slow-cooked beef barbacoa served on a torta with beans, lettuce, tomatoes, avocado, and mayonnaise, typically garnished with fresh onions and cilantro.

3 pieces.

Shredded chicken paired with lettuce, guacamole, and mayonnaise on a toasted telera bun, typically includes tomato and beans.

Ham torta typically includes sliced ham, cheese, lettuce, tomato, avocado, and mayonnaise on a telera bun.

Eggs and ham are layered with cheese, typically accompanied by avocado, lettuce, tomato, and a spread of mayonnaise on a torta bread.

Grilled steak and melted cheese folded in a flour tortilla, typically includes pico de gallo and sour cream.

A flour tortilla filled with a blend of melted cheeses.

Crispy bacon and melted cheese enveloped in a warm flour tortilla.

3 pieces.

Pork stomach gently cooked and served in a soft corn tortilla, traditionally garnished with onions and cilantro.

Corn tortilla filled with seasoned chicken, typically includes lettuce and cheese.

Barbacoa typically includes slow-cooked beef, often garnished with cilantro and onion, served on a corn tortilla.

3 pieces.

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.

Served on a corn tortilla, typically includes beef intestines, onions, and cilantro.

Five tacos with choice of asada, adovada, buche, chicken, barbacoa, carnitas, lengua, or tripas.

3 pieces.

3 pieces.

Spicy. 2 eggs scrambled with mexican sausage smothered in green chili. comes with rice, beans, and 2 tortillas.

Scrambled eggs with onions, jalapeños, and tomatoes, typically accompanied by rice and beans.

Scrambled eggs typically mixed with tomatoes, onions, and jalapeños, accompanied by beans, sweet plantains, sour cream, and tortillas.

Two tamales, typically filled with pork or chicken, topped with a traditional sauce, often accompanied by rice and beans.

A hamburger steak typically includes a ground beef patty, often accompanied by onions and a rich gravy made from beans and mushrooms.

Spicy. 2 crispy chile rellenos smothered in green chili. comes with rice, beans, and 2 tortillas.

Grilled steak and bacon, typically includes bell peppers, onions, and melted cheese, often served with tortillas.

Three corn tortillas rolled and filled with chicken or beef, typically includes lettuce, tomatoes, and cheese, garnished with sour cream.

3 pieces.

Spicy. filled with beans, lettuce, tomato, cheese, sour cream, guacamole, and green chili. comes with your choice of meat.

Pork chops, typically accompanied by a blend of rice, beans, and a side of salad, often garnished with traditional Mexican spices.

Spicy. large deep fried flour tortilla filled with your choice of ground beef, shredded beef or chicken. smothered in green chili, topped with lettuce, tomato, cheese, sour cream, and guacamole.

Spicy. tortilla filled with hamburger patty and beans, smothered with green chile and lettuce, tomato, and cheese.

Bean.

Guacamole.

Breaded fish fillet, typically includes a side of rice and a fresh salad.

Grilled steak accompanied by a rich blend of onions, tomatoes, and jalapeños, simmered in a traditional ranchero sauce.

Add rice and beans for an extra charge.

A beef patty topped with melted cheese, typically smothered in a rich, savory sauce, served on a bun with common garnishes such as lettuce and tomato.

Add steak, bacon, or chicharrón for an additional charge.

Grilled shrimp served in a crispy flour tortilla bowl, typically includes beans, lettuce, tomatoes, cheese, sour cream, and guacamole.

Flank steak with side of rice beans guac and tortillas

Smaller chimichanga with a side of rice and beans

Crispy chille relleno and hard shell beef taco with rice and beans

Chicken flauta and tostada with rice and beans

Beef burrito and crispy chille relleno with rice and beans

Chicken and beans wrapped in a flour tortilla, typically includes rice and cheese, smothered with green chili sauce and topped with sour cream.

Beef wrapped in a large flour tortilla, typically includes rice, beans, and cheese, smothered with green chili sauce, topped with lettuce and sour cream.

Flour tortilla filled with refried beans, typically includes rice, smothered with green chili and melted cheese.

Seasoned chicken, rice, and beans wrapped in a flour tortilla, typically includes lettuce, tomato, and sour cream, smothered with green chili and topped with cheese.

Pork rinds simmered in a green tomato sauce, wrapped in a flour tortilla with beans and rice, smothered in homemade green chili.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Shredded beef wrapped in a flour tortilla, typically includes beans, rice, and cheese, garnished with sour cream, guacamole, and pico de gallo. Topped with a red sauce.

Includes lettuce, tomato, cheese, sour cream & guacamole.

Shredded beef seasoned with spices, mixed with scrambled eggs, bell peppers, onions, and cheese, wrapped in a large flour tortilla.

Crispy tortilla filled with melted cheese

Creamy, classic macaroni in a rich, velvety cheese sauce.

Ground beef patty on a bun, typically includes lettuce, tomato, and ketchup, served with a side of fries.

Classic cheeseburger paired with golden, crispy fries.

Pepperoni pizza accompanied by fries, typically featuring a simple tomato sauce, melted cheese, and slices of pepperoni on a child-sized crust.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

A fish soup, typically includes a variety of vegetables.

Shrimp soup typically includes a seasoned broth accompanied by vegetables, often garnished with onions, cilantro, and lime.

Breaded fish fillet, typically accompanied by a side of rice.

5 pieces.

Caldo de pescado is a traditional Mexican soup featuring fish and a medley of vegetables such as carrots, bell peppers, and onions, simmered in a savory broth.

Shrimp soup traditionally prepared with a mix of vegetables such as carrots, potatoes, and celery, simmered in a tomato-based broth with a hint of cilantro.

A crispy flour tortilla bowl filled with grilled shrimp, sautéed onions, bell peppers, and tomatoes, typically includes lettuce, shredded cheese, sour cream, and guacamole.

Cheesecake wrapped in a flour tortilla, deep-fried and dusted with cinnamon sugar.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Crispy coated, soft-centered ice cream delight

Iced tea, available in large or small sizes.

Agua fresca in choice of large or small, refreshing blended fruit beverage.