Taqueria Las Palmas Menu

Fried eggs atop corn tortillas, typically includes ranchero sauce, possibly with onions, tomatoes, and melted cheese.

Scrambled eggs combined with slices of ham, typically served with tortillas.

Scrambled eggs with tomatoes, onions, and jalapeños, reflecting traditional Mexican flavors.

Scrambled eggs combined with Mexican chorizo, typically served as a hearty breakfast dish.

Marinated pork and grilled pineapple served on a corn tortilla, typically includes onions and cilantro.

Roasted pork served in a soft corn tortilla, typically includes onions and cilantro, with a side of guacamole and pico de gallo.

Grilled chicken, onion, and cilantro served on a soft corn tortilla.

Grilled Mexican sausage served on a soft corn tortilla, typically includes cilantro and onions.

Soft corn tortilla filled with succulent head meat, typically garnished with onions and cilantro.

Tender pork simmered in a robust green tomatillo sauce, nestled in a soft corn tortilla, typically garnished with diced onions and fresh cilantro.

Shredded roasted pork served in a corn tortilla, typically includes cilantro, onions, and a touch of guacamole.

Corn tortilla filled with grilled chicken, typically includes onions and cilantro.

Grilled Mexican chorizo served on a corn tortilla, typically includes onions and cilantro.

Soft corn tortilla filled with tender beef head meat, typically includes onions and cilantro.

Pork simmered in a vibrant green tomatillo sauce, wrapped in a large flour tortilla with sour cream, Monterey cheese, lettuce, pico de gallo, and a sprinkle of Parmesan.

Arroz, frijoles, salsa. / Rice, beans, salsa.

Frijoles, salsa, guacamole, queso, crema. / beans, salsa, guacamole, cheese, sour cream.

Frijoles, salsa, guacamole, queso, crema. / Beans, salsa, guacamole, cheese, sour cream.

Alambre typically consists of sautéed beef, bacon, onions, and bell peppers, all brought together with melted cheese.

Tender pork simmered in a vibrant green tomatillo sauce, typically includes onions and cilantro.

Steak sautéed with onions, tomatoes, and jalapeños, typically includes a blend of traditional spices in a rich ranchero sauce.

Tender meat smothered in rich mole sauce, topped with chopped onions, accompanied by Mexican rice, refried beans with melted cheese, and a fried egg.

Sautéed peppers and onions with choice of chicken, beef, or shrimp. Served with tortillas, guacamole, and salsa.

Grilled shrimp with onions and bell peppers, typically served with rice, beans, lettuce, pico de gallo, avocado, sour cream, cheese, and tortillas.

Flour tortilla wrapped around a filling of beans and cheese, designed for a child's palate.

A tortilla filled with cheese, typically prepared and folded in half.

Lechuga, salsa, guacamole, queso, crema, tortilla integral. / Lettuce, salsa, guacamole, cheese, sour cream, whole wheat tortilla.

Lechuga, salsa, guacamole. / Lettuce, salsa, guacamole.

Elección de carne, lechuga, salsa, queso, guacamole, crema. / Choice of meat, lettuce, salsa, cheese, guacamole, sour cream.

Elección de carne, lechuga, salsa, queso, guacamole, crema. / Choice of meat, lettuce, salsa, cheese, guacamole, sour cream.

Crispy tortilla shell with grilled shrimp, lettuce, tomatoes, cheese, refried beans, sour cream, and guacamole.

Corn tortilla filled and rolled, typically includes a savory filling, covered with chili sauce.

A poblano pepper filled with cheese, typically coated in egg batter and fried, served with a traditional tomato-based sauce.

Crispy corn tortilla typically includes a topping of beans, lettuce, and cheese.

Cornmeal dough traditionally filled, steamed in a corn husk, and typically includes a savory filling.

Two corn tortillas filled and rolled, typically includes cheese, beef, or chicken, smothered in a traditional red or green sauce.

A corn tortilla rolled and filled, typically with meat or cheese, covered in sauce, alongside a pepper stuffed with cheese and coated in egg batter.

One enchilada paired with a taco, typically featuring a tortilla filled and rolled, topped with sauce, alongside a tortilla folded with a savory filling.

Grilled meat tacos topped with diced onions, fresh cilantro, and chopped lettuce on soft corn tortillas.

One taco with a variety of fillings and a chile relleno, typically a pepper stuffed with cheese.

One enchilada and one tamal, typically featuring a tortilla filled and rolled, topped with a savory sauce, and a corn dough tamale, both filled with seasoned meats.

Two tamales, steamed in corn husks and filled with a spiced meat mixture, typically accompanied by a special red sauce.

Four rolled taquitos filled with meat, typically includes toppings such as guacamole and shredded cheese.

A breaded fish fillet, typically includes a golden crust from frying, often accompanied by traditional seasonings.

Crispy and flavorful fried tilapia, a delicious seafood option

Shrimp burritos typically include sautéed shrimp wrapped in a large flour tortilla with rice, beans, lettuce, tomato, onion, cheese, and a blend of sauces.

Chilled shrimp served with a zesty cocktail sauce, a classic appetizer.

Cooked octopus cocktail typically includes tomatoes, onions, cilantro, and avocado, mixed in a special cocktail sauce.

Ceviche tostada features seafood marinated in lime juice, typically accompanied by pico de gallo and avocado, served on a crisp corn tortilla.

Grilled fish topped with shredded lettuce, sautéed onions, fresh cilantro, and a wedge of lime on corn tortillas.

Grilled shrimp topped with fresh cilantro, diced onions, shredded lettuce, and a hint of lime, all wrapped in soft corn tortillas.

Sólo queso. / Cheese only.

Brócoli, calabacín, cebolla, coliflor, guacamole, salsa tortilla integral. / Broccoli, zucchini, onion, cauliflower, guacamole, salsa whole wheat tortilla.

Elección de carne, queso, aguacate, mayonesa, lechuga, tomate, cebolla. / Choice of meat, cheese, avocado, mayonnaise, lettuce, onion, tomato.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Freshly mashed avocado typically includes tomatoes, onions, cilantro, and a hint of lime juice, paired with crispy tortilla chips.

Crispy tortilla chips paired with a zesty tomato salsa.

Tangy fermented cream, typically served as a complement to various dishes.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Additional serving of meat, prepared in a style complementary to Mexican cuisine, typically marinated and grilled or slow-cooked to enhance flavor.

Guacamole made with mashed fresh avocado, typically includes onions, tomatoes, cilantro, and a hint of lime juice.

Domestic soda options include cola, diet cola, and lemon-lime flavors.

The cold, refreshing, sparkling classic that America loves.

Coke, Diet Coke, Sprite, Fanta, Dr. Pepper, Lemonade.