Taqueria La Luz Menu

Mexican street corn topped with mayo, cotijacheese and chili pepper.

Mexican Lasagna layers of tortilla, grilledchicken, corn, salsa verde and sour cream.

Flour tortilla with your choice of meat (orveggies). Topped with lettuce, cheese, picode gallo and sour cream.

12 Flour Tortilla Rice , Beans, Pico de Gallo, Lettuce & Sourcream. Side of Chips and small salsa. Options: Chicken, Pork, Steak , Fried Tilapia OR Veggies .

Choice of meat (or veggies) served with rice,pinto beans, lettuce, cheese, pico de gallo,sour cream and guacamole.

Choice of meat (or veggies) served on topof a bed of tortilla chips, cheese dip,guacamole and pico de gallo.

Choice of meat (or veggies) in a 12 flourtortilla. Served with Sour cream on the side

Corn Masa patty stuffed with your choice ofmeat (or veggies) refried beans, lettuce, pico,cotija cheese and sour cream

Corn Masa patty topped with your choice ofmeat (or veggies) refried beans, lettuce, pico,cotija cheese and sour cream.

Flat hardshell toritllla topped with your choiceof meat (or veggies) refried beans, lettuce,pico, cotija cheese and sour cream.

2 oz.

2oz

Corn Tortilla Chips (GF)GuacamolePico de GalloServes 1-2p

6oz Melted Cheese Corn Tortilla ChipsSalsa1-2p

Cornmayo/creamCotija CheeseChili powder

6 Corn TortillaChopped Steak.

6 Corn TortillaSteak and Pastor pork mixed on a Guajillo Salsa

6 Corn TortillaChopped Grill Chicken

6 Corn TortillaPulled seasoned Chicken

6 FLOUR TortillaFried TilapiaColeslaw (mayo & chipotle)

6 Corn TortillaCooked Mushrooms, Spinach & Broccoli

6 Corn TortillaSauteed Mushrooms

Mexican Lasagna layers of tortilla, grilled chicken, corn, salsa verde and sour cream.

12 Flour Tortilla Rice , Beans, Pico de Gallo, Lettuce & Sour Cream. Side of Chips and small salsa.

Choice of meat (or veggies) served with rice, pinto beans, lettuce, cheese, pico de gallo,sour cream and guacamole.

Flat hardshell toritllla topped with your choice of meat (or veggies) refried beans, lettuce, pico, cotija cheese and sour cream.

Choice of meat (or veggies) served on top of a bed of tortilla chips, cheese dip, guacamole and pico de gallo.

Corn Masa patty topped with your choice of meat (or veggies) refried beans, lettuce, pico, cotija cheese and sour cream.

Corn Masa patty stuffed with your choice of meat (or veggies) refried beans, lettuce, pico, cotija cheese and sour cream

Coated in a cinnamon sugar mixture filled with chocolate cream.

Pulled beef barbacoa, tinga, grilled chicken or veggies. Comes with assorted salsas and shredded lettuce.

Comes with chips and salsa; serves 1-2 people.

Comes with sour cream lettuce and salsa; serves 1-2 people.

Comes with tostadas, radishes and lime; serves 1-2 people.

Another classic mexican staple, tomato base topped with crispy tortilla strips, pasilla pepper flakes, queso fresco and diced avocado. Serves 1-2 people.

Comes with Mexican cotija croutons; serves 1-2 people.

Mexican red rice, carrots and corn with chicken and broccoli; serves 1-2 people.

(Come with tortillas and salsas on the side) serves 1-2 people.

(Come with tortillas and salsas on the side) serves 1-2 people.

The ultimate Mexican lasagna made with layers of tortillas, shredded chicken, Monterrey jack cheese and crema. Vegetarian available with assorted vegetables instead of the chicken. Served 1-2 people.

Mexican angel hair pasta cooked with tomatoes and chipotle, grilled chicken, slices of avocado, crumbled queso fresco and crispy pasilla pepper flakes. For vegetarian option assorted veggies can substitute the chicken. Serves 1-2 people.

While Mexico was under the French intervention with Napoleon III (1861-1867) we inherit many French costumes including some dishes (with a Mexican twist of course) these crepes are filled with picadillo (ground beef cooked with tomatoes, potatoes and carrots) and covered with a creamy chipotle sauce and drizzled with fresh crema. Assorted vegetables can substitute the meat. Serves 1-2 people.

Mom's recipe made with 17 ingredients, a variety of dried peppers, nuts, fruit and chocolate. Comes with rice, cotija cheese and corn tortilla; serves 1-2 people.

Stuffed poblano pepper with picadillo or can be substitute with cheese. GF. Comes with beans rice, sour cream and corn tortillas; serves 1-2 people.

Vanilla Custard with dark caramel. Serves 1-2 people.

Coconut and vanilla custard with dark caramel. At the end add rum flamed pineapple to fancy it up! Serves 1-2 people.

Three milk cake. Serves 1-2 people.

Mexican street corn prepared with chipotle mayo, lime and cotija cheese.

Poblano Stuffed crepes with shredded chicken and topped with a creamy poblano pepper sauce, charred corn and crema. For vegetarian option we substitute the chicken with mushrooms and cheese.

Chicken tinga and cheese turn overs.

Black bean and cheese turn overs.