Taqueria La Flama Menu

Flour tortilla filled with your meat choice or just cheese. served with sour cream and guacamole.

3 tacos any meat choice with a side of rice and beans. tacos contain onion and cilantro and beans topped with cheese.

Creamy refried beans topped with melted cheese, paired with seasoned Mexican rice.

Tender shredded beef and melted cheese encased in crispy, golden tortillas, served with a side of flavorful dipping broth.

Soft corn tortillas filled with seasoned ground beef, topped with chopped onions and fresh cilantro. Served with a side of diced tomatoes, onions, and cilantro.

Rolled corn tortillas filled with your choice of meat (shredded chicken or beef) topped with a liquid mexican cream, tomatoes, cotija cheese. garnished with one scoop each of sour cream and one of guacamole.

Grilled steak served with one grilled green onion and rice and refried beans and your choice of tortillas. topped with one scoop of house-made guacamole.

The same great taste made with only pure cane sugar and served in a bottle.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Slow-cooked beef stew, typically includes dried chiles, spices, and herbs, served with onions, cilantro, and handmade tortillas.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Crispy tortilla chips paired with zesty and freshly made salsa.

Salad

Crispy flour tortilla bowl typically includes beans, lettuce, tomato, cheese, sour cream, and a selection of meat.

Slow-cooked pork, typically accompanied by rice, beans, and tortillas, often garnished with ingredients like lettuce, tomatoes, and avocado.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Breaded chicken nuggets, typically served as a kid-friendly portion.

A smaller portion featuring a tortilla filled with cheese, chicken, or beef, typically accompanied by rice and beans.

Small flour tortilla quesadilla with cheese or meat (carnitas, chicken, or ground beef). your choice of sides (rice and beans or french fries).

2 tacos any meat, plain ( carne asada, chicken, carnitas, or ground beef) and your choice of sides (rice and beans or french fries).

Smooth, creamy custard topped with a rich caramel sauce.

One big scoop of vanilla ice cream covered in cereal flakes and fried. topped with chocolate syrup and whipped cream.

Golden-fried churro, rolled in a blend of cinnamon and sugar.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

French fries topped with a generous layer of melted cheese.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Pure, crisp hydration, essential for any moment.

A simple and essential hydration option, typically served to complement your meal.

Authentic Mexican soda available in a variety of tropical flavors.

A medium-sized beverage offering a selection of carbonated drinks such as Coca-Cola, Diet Coke, Sprite, and root beer, along with non-carbonated options like lemonade and iced tea.

The same great taste made with only pure cane sugar and served in a bottle.

Carbonated beverage with a refreshing cola flavor, served with ice.

A citrusy orange juice drink known for its unique tangy flavor.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

The same great taste made with only pure cane sugar and served in a bottle.

A small serving of soda, offering a variety of classic flavors to complement your meal.

Your choice meat.

Soft corn tortillas filled with seasoned ground beef, topped with chopped onions and fresh cilantro. Served with a side of diced tomatoes, onions, and cilantro.

Flour tortilla typically includes a filling of choice, garnished with onions and cilantro.

Handmade corn tortilla, typically includes a filling of your choice such as steak, chicken, or pork, complemented with lettuce, cheese, and sour cream.

Two corn tortillas filled with melted cheese and meat, garnished with onions and cilantro.

Two mulitas consisting of melted cheese and your choice of meat, sandwiched between two grilled corn tortillas, garnished with cilantro and onions.

Corn flour dough based pressed in and topped with refried beans, your meat choice, cabbage, tomato, onion, cilantro, liquid mexican cream, and cotija cheese.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Grilled or fried fish nestled in soft corn tortillas, accompanied by a blend of cabbage slaw, pico de gallo, and a drizzle of creamy chipotle sauce.

Crispy corn tortilla filled with ground beef, typically topped with lettuce, tomatoes, and cheese, often accompanied by sour cream.

Flour tortilla filled with your meat choice or just cheese. served with sour cream and guacamole.

Served either hot or cold. contains shrimp, tomato, avocado, onion, cilantro, and ketchup.

3 tacos any meat choice with a side of rice and beans. tacos contain onion and cilantro and beans topped with cheese.

Soft corn tortillas filled with char-grilled steak, typically includes pico de gallo and garnished with cilantro and onions.

Loaf of bread filled with your meat choice and vegetables (tomato, lettuce, onion, cilantro, and jalapeno).

Filled with tender shredded meat, crisp lettuce, tangy pickled jalapeños, and fresh tomato slices, all inside a soft bolillo roll.

A torta hawaiiana is typically assembled with ham and grilled pineapple, complemented by lettuce, tomato, avocado, mayonnaise, beans, and a variety of cheeses, often including fresh Mexican cheese.

Una Tostada De Ceviche

Grilled shrimp typically served over a bed of rice, often accompanied by melted cheese.

Sautéed shrimp and sliced vegetables(red and green pepper, onions, and portobello mushrooms) in a spicy tomato based sauce. served with rice and beans and your choice of tortillas.

Grilled steak served with one grilled green onion and rice and refried beans and your choice of tortillas. topped with one scoop of house-made guacamole.

Seafood marinated in lime juice, typically includes tomatoes, onions, cilantro, and avocado, accompanied by chips.

Sautéed shrimp with onions, bell peppers, and tomatoes, typically served with a side of tortillas.

Sautéed chicken with mixed vegetables (red and green peppers, onions, portobello mushrooms). served with rice and refried beans and your choice of tortillas.

Fried whole fish served with rice and beans or fries with a salad. your choice of tortillas.

Fried whole tilapia paired with shrimp, typically prepared with Mexican spices and seasonings.

Grilled chicken quarter legs served with rice and beans or an option of fries with a salad. with your choice of tortillas.

Sauteed chicken with sliced vegetables (red and green peppers, onions, and portobello mushrooms) in a creamy salsa (sour cream and cheese based) served with rice and beans. your choice of tortillas.

Sautéed beef with mixed vegetables (red and green pepper, onions, and portobello mushrooms). served with rice and refried beans and your choice of tortillas.

Crisp tostadas layered with seafood marinated in lime juice, typically includes onions, cilantro, tomatoes, and avocado.

Salad

Rolled corn tortillas filled with your choice of meat (shredded chicken or beef) topped with a liquid mexican cream, tomatoes, cotija cheese. garnished with one scoop each of sour cream and one of guacamole.

Crispy tortilla chips topped with a blend of cheeses, typically includes beans, jalapeños, and a variety of toppings such as sour cream and pico de gallo.

Mixed meat platter (grilled carne asada, grilled chicken breast, and sauteed shrimp) served with rice and beans. your choice of tortillas.

Tender shredded beef and melted cheese encased in crispy, golden tortillas, served with a side of flavorful dipping broth.

A single quesabirria typically includes a corn tortilla filled with melted cheese and tender birria beef, garnished with onions and cilantro, served alongside consomé for dipping.

Crisp corn tortillas filled with shredded beef, typically garnished with sour cream and guacamole.

Flour tortilla roll filled with sliced pieces of carne asada, rice, beans, cheese, onion and cilantro. covered with a tomato sauce and cheese. topped with sour cream and guacamole.

Flour tortilla roll filled with your meat choice, onion and cilantro. served with rice and beans on the side and covered in red tomato salsa and cheese.

Wrapped in a soft flour tortilla, this burrito is filled with beans, rice, lettuce, tomato, avocado, and cheese, typically garnished with sour cream.

Flour tortilla roll filled with rice , beans, cheese, onion and cilantro, your choice of meat. covered in red tomato salsa and cheese.

Corn tortillas rolled and filled, typically includes a blend of meats or cheese, deep-fried to crispiness, and garnished with sour cream and salsa.

A savory enchilada tamale with seasoned meat, topped with cheese and red sauce, served alongside refried beans, Mexican rice, and a fresh garnish of lettuce and diced tomatoes.

Corn tortillas filled with a blend of meats and cheese, smothered in a traditional red sauce, and garnished with lettuce and sour cream.

Soft corn tortillas filled with seasoned meat, topped with melted cheese, served with refried beans, Mexican rice, shredded lettuce, and diced tomatoes.

Corn tortillas filled with seasoned meat, topped with green sauce and melted cheese, served with Mexican rice, refried beans, and shredded lettuce.

A blend of pinto and black beans, typically simmered and served with a garnish of queso fresco.

Our house-made crema, typically used as a rich, tangy topping to enhance the flavors of your favorite dishes.

Seasoned steamed grains, perfect as a side.

Our homemade salsa, typically includes a blend of tomatoes, onions, cilantro, and a hint of jalapeño for a balanced taste.

Creamy refried beans topped with melted cheese, paired with seasoned Mexican rice.

Freshly baked warm tortillas, perfect for wraps or side.

A single enchilada wrapped in a corn tortilla, typically includes a filling of choice and is generously topped with enchilada sauce and cheese.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Scrambled eggs mixed with Mexican chorizo, typically served as a hearty start to the day.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.