Taqueria La Finca Menu

Crispy tortilla chips paired with zesty and freshly made salsa.

French fríes, steak, cheese, picó de gallo, sour cream and guacamole.

A flour tortilla filled with your choice of meat steak, chicken, fried pork, spicy pork, chorizo, or tripe, combined with rice, beans, onions and fresh cilantro.

Crispy corn tortilla chips served with creamy guacamole made from ripe avocados, tomatoes, onions, and cilantro.

Steak, chicken, fried pork, spicy pork, or chorizo, typically accompanied by onions and cilantro on corn tortillas.

Mexican yellow rice and black refried beans, typically served together as a side dish.

$4.99 each

Crispy, golden French fries seasoned with a blend of spices.

Quesadilla filled with steak, chicken, fried pork, spicy pork, chorizo, or shredded beef, typically includes cheese within a flour tortilla.

A large flour tortilla filled with your choice of steak, chicken, pork, or chorizo, typically includes rice, beans, cheese, and a blend of fresh vegetables.

French fríes, steak, cheese, picó de gallo, sour cream and guacamole.

A flour tortilla filled with your choice of meat steak, chicken, fried pork, spicy pork, chorizo, or tripe, combined with rice, beans, onions and fresh cilantro.

Crispy fries topped with grilled beef, melted cheese, guacamole, sour cream, diced tomatoes, onions, cilantro, and pickled jalapeños.

A large flour tortilla filled with your choice of steak, chicken, pork, or chorizo, typically includes rice, beans, cheese, and a blend of fresh vegetables.

Quesadilla filled with steak, chicken, fried pork, spicy pork, chorizo, or shredded beef, typically includes cheese within a flour tortilla.

Wrapped in a flour tortilla, this breakfast burrito typically includes eggs, a selection of meat such as bacon, chorizo, steak, fried pork, spicy pork, or shredded beef, along with cheese, and french fries.

$4.25 each. After 2 come with consome.

Crispy tortilla chips topped with melted cheese, diced tomatoes, jalapeños, sour cream, and guacamole.

Comes with 3 tacos, red rice and guacamole.

With rice beans and tortillas.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Juicy beef patty topped with melted cheese, fresh lettuce, tomato, and onions, served with seasoned fries.

Mexican yellow rice and black refried beans, typically served together as a side dish.

Crispy tortilla chips paired with zesty and freshly made salsa.

A torta filled with your preferred meat - steak, chicken, pork, chorizo, or spicy pork, typically includes beans, lettuce, tomato, onion, avocado, and mayonnaise on a soft roll.

The cold, refreshing, sparkling classic that America loves.

Corn tortillas filled with your choice of meat, covered in a rich red sauce, and typically includes lettuce, onions, sour cream, and queso fresco.

Warm flour tortilla filled with meat including steak, chicken, fry pork, spicy pork, chorizo, or shredded beef, typically includes rice, beans, cheese, and salsa.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Carnitas served with rice, beans, typically includes pico de gallo, and is accompanied by tortillas.

Grilled chicken served over a bed of Mexican rice, typically includes a generous topping of melted cheese.

French fries or rice and beans on the side.

Crispy corn tortilla chips served with creamy guacamole made from ripe avocados, tomatoes, onions, and cilantro.

$4.99 each

A wet burrito typically consists of a flour tortilla filled with meat, rice, beans, and cheese, generously smothered in a savory sauce and melted cheese.

Shredded beef, typically includes egg, bell pepper, onion, and tomato.

Chicken breast sautéed with onions and mushrooms, typically includes a spicy ranchero sauce.

Mexican sodas including lemon-lime, mandarin, mango, sangria, or apple.

Spicy Deviled Shrimp, simmered in a fiery tomato-chili sauce.

Crispy, golden French fries seasoned with a blend of spices.

Wit rice beans and tortillas

Sope topped with steak, chicken, fried pork, spicy pork, chorizo, or shredded beef, typically includes beans, lettuce, tomato, and cheese.

Steamed in a corn husk, these tamales are filled with either chicken, pork, or cheese, each offering its own unique blend of spices and flavors.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Steak cooked with tomatoes, onions, and chili peppers, typically served with a ranchero sauce.

2tamales with rice and beans

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

French fries or rice and beans on the side.

Freshly prepared, creamy avocado dip, perfect for sharing.

Freshly tossed greens with seasoned chicken, and crisp veggies

A torta de jamón is a Mexican sandwich on a bread roll, typically filled with ham, mayonnaise, lettuce, Oaxaca cheese, beans, tomato, avocado, and jalapeños.

Crispy tortilla topped with your choice of meat, fresh lettuce, crumbled cheese, and sliced onions.

A side of sour cream typically includes a creamy and tangy Mexican crema, ideal for complementing a variety of dishes.

Shrimp sautéed with onions, bell peppers, and tomatoes, typically includes a unique blend of spices. Served over Mexican rice and garnished with melted cheese.

A taco salad typically includes a base of mixed greens, topped with taco beef, black beans, cheese, sour cream, guacamole, and pico de gallo, served in a crispy tortilla shell.

Grilled steak served with rice, beans, and a side of guacamole, typically accompanied by tortillas.

Shrimp sautéed and gently simmered in a rich cream sauce, often accompanied by mushrooms, onions, and bell peppers.