Taqueria Gallito Menu

A classic burrito filled with rice, beans, cheese, and a choice of meat, accompanied by sliced cucumbers, radishes, and a wedge of lemon.

A sweet and refreshing rice drink infused with cinnamon, typically enjoyed as a beverage in Mexican cuisine.

A Mexican torta with sliced avocado, tomatoes, lettuce, and a variety of meats on a crusty bread roll, accompanied by pickled vegetables.

A refreshing blend of fresh pineapple juice and water, lightly sweetened.

The cold, refreshing, sparkling classic that America loves.

A refreshing blend of cucumber-infused water, lightly sweetened and served chilled.

A refreshing hibiscus flower drink with a deep crimson color and a tart, cranberry-like flavor.

Wrapped in a soft flour tortilla, this breakfast burrito combines scrambled eggs, chorizo or bacon, with melted cheese, and is typically accompanied by beans and potatoes.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Dried shredded beef, scrambled eggs, onions, and bell peppers, wrapped in a flour tortilla.

Wrapped in a soft flour tortilla, this breakfast burrito combines scrambled eggs, chorizo or bacon, with melted cheese, and is typically accompanied by beans and potatoes.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Verdes o rojos. / Green or red.

Tender pieces of pork simmered in a robust green tomatillo sauce with a blend of spices.

A varied selection of Mexican favorites, typically including items such as tacos, enchiladas, and flautas, served together to offer a taste of multiple dishes.

Spicy Deviled Shrimp, simmered in a fiery tomato-chili sauce.

Fried turnovers filled with shrimp and a blend of cheeses, typically accompanied by lettuce, tomato, onion, and a drizzle of sour cream.

Corn tortillas filled with seasoned chicken, topped with diced onions, fresh cilantro, and slices of radish.

Corn tortillas filled with marinated pork, topped with diced onions, cilantro, and a side of lime wedges and radish slices.

Tender beef head meat in a soft tortilla, topped with fresh cilantro and diced onions, accompanied by lime wedges and sliced radishes.

Savory chorizo topped with fresh chopped onions and cilantro, served in soft corn tortillas with a side of lime wedges and sliced radishes.

Crispy fried pork rind tacos garnished with fresh diced onions, cilantro, and a side of lime wedges.

Beef tripe tacos with chopped onions, cilantro, and a side of lime wedges and sliced radishes.

Tender pork stomach tacos topped with diced onions, fresh cilantro, and lime wedges.

Soft corn tortillas filled with tender beef tongue, topped with diced onions, fresh cilantro, and sliced radishes.

Corn tortillas filled with seasoned pork, topped with chopped onions, cilantro, and a side of lime wedges.

The cold, refreshing, sparkling classic that America loves.

A selection of Mexican Jarritos sodas in fruit punch, tamarind, mandarin, and pineapple flavors.

Choice of soda: Coca-Cola, Sprite, or Squirt.

Fish tostadas typically include a crispy tortilla topped with marinated fish, mixed with tomatoes, onions, cilantro, and finished with slices of avocado.

A crispy tortilla topped with a mix of seafood ceviche, typically including shrimp, octopus, and various accompaniments like onions, cilantro, and avocado.

A chilled blend of mixed seafood in a tangy tomato sauce, garnished with avocado slices and served with crackers.

Shrimp marinated with lime juice, served on a crispy corn tostada with pico de gallo and slices of avocado.

A layered assembly of shrimp, octopus, scallops, and fish ceviche, accompanied by cucumber, avocado, and onions, typically dressed with a special house sauce.

Shrimp marinated in lime juice, typically includes cucumber, onion, and a spicy green sauce.

Handcrafted thick corn tortillas topped with beans, cheese, lettuce, cream, and salsa, garnished with radish slices, cucumber, and pickled vegetables.

Two handmade tortillas filled with your choice of meat, typically accompanied by guacamole, sour cream, pico de gallo, and a blend of cheeses.

Handmade oblong masa base, topped with beans, your choice of meat, green salsa, cheese, onions, and finished with a slice of avocado.

A flour tortilla filled with a blend of melted cheeses, typically accompanied by guacamole, sour cream, and a sprinkle of fresh cilantro.

Crispy tortilla shell filled with ground beef, lettuce, tomatoes, onions, sour cream, and cheese, typically includes beans and guacamole.

A hamburger typically includes a beef patty, often accompanied by ingredients such as lettuce, tomato, onion, cheese, and condiments like mayonnaise, mustard, and ketchup.

Crispy tortilla chips topped with seasoned ground meat, fresh tomatoes, jalapeños, and a drizzle of sour cream.

Carnitas and refried beans on a bun, typically includes onions and avocado, generously smothered in a spicy tomato-based sauce.

Flour tortilla filled with a mix of meats, typically includes beans, cheese, lettuce, tomato, and sour cream, finished with a mild red salsa.

A generously stuffed burrito draped in a vibrant red sauce and drizzled with a creamy white topping.

A classic burrito filled with rice, beans, cheese, and a choice of meat, accompanied by sliced cucumbers, radishes, and a wedge of lemon.

Crispy fries topped with grilled steak, a blend of melted cheeses, fresh cilantro, and drizzled with creamy sauce.

Corn tortillas filled with cheese, chicken, or beef, typically includes a mild enchilada sauce.

Flour tortilla filled with melted cheese, tailored for kids.

A refreshing hibiscus flower drink with a deep crimson color and a tart, cranberry-like flavor.

A refreshing blend of fresh pineapple juice and water, lightly sweetened.

A refreshing blend of cucumber-infused water, lightly sweetened and served chilled.