Taqueria La Estrella 2 Menu

Two fresh scrambled eggs mixed with sautéed jalapeños, tomato and onion. Served with a side of rice, beans and tortillas.

Two eggs scrambled with chorizo (mexican sausage). Served with a side of rice, beans and tortillas.

Two scrambled eggs mixed with ham. Served with a side of rice, beans and tortillas.

Fried corn tortilla bits smothered in our signature green or red sauce, topped with melted white cheese, cilantro, onion, and two sunny side up eggs. Steak add on for an additional charge.

One chicken, ground beef or steak mini-quesadilla. Your tortilla of choice. Served with rice and beans.

One chicken, ground beef or steak mini burrito. Served with rice and beans.

Six nuggets with your choice of french fries or rice and beans.

Grilled arrachera, typically includes tortillas, grilled onions, and salsa.

Beef tripe prepared by the pound, typically includes 8 tortillas and pico de gallo.

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.

Marinated pork typically cooked on a vertical spit, often served with pineapple.

Grilled beef cooked with a traditional Mexican marinade.

Juicy chicken, typically served with tortillas, salsa, and onions.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Braised pork chunks, typically includes tortillas, pico de gallo, onions, cilantro, and salsas.