Taqueria El Rodeo II Menu

** Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Corn or flour tortillas. Please what type of Burrito would you like in description. Thank You. **Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Includes tortillas & salsa. Please write the choice of meat in description. Thank You *Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Please write whether you'll like sausage or bacon in description. Thank You

Migas & Eggs serve with beans, potatoes & tortillas.

Serve with potatoes, beans & tortillas

Serve with potatoes, beans & tortillas.

Serve with potatoes, beans & tortillas

serve with potatoes, beans & tortillas

please write in description if you'll like sausage or bacon in the omelette. Omelette contains pico de Gallo and yellow cheese inside. Serve with potatoes, beans & tortillas on the side

Breakfast taco with choice of fajita, chicken, pastor, barbacoa, shredded chicken, or porkchop, served with pico de gallo.

1 Pancake, 1 Egg & 1 sausage or bacon

Steak fajita & two eggs, served with beans, potatoes & tortillas. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

2 eggs of your choice. serve with a side of potatoes, beans, 2bacon or sausage, & 2tortillas

Freshly squeezed orange juice, available in medium or large sizes.

A 16 oz serving of freshly brewed coffee, offering a robust and aromatic experience.

Crispy com tortilla with your choice of meat, lettuce, tomatoes, & sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Thick homemade corn tortilla stuffed with your choice of meat, refried beans & pico de gallo. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Hamburger served with fries, typically includes a beef patty, lettuce, tomato, onion, and cheese on a bun.

With beef, guacamole, sour cream, lettuce & tomatoes.

Freshly made guacamole served in 8oz portion. Option to upgrade to medium 16oz or add chips.

Beef fajita or any style covered with gravy and cheese (No rice, no beans). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Ground beef or shredded chicken, served with cheese, lettuce & tomatoes. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Savory Mexican Cowboy Beans with Bacon, Peppers, and Onions

Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Two tortillas, either made from flour or corn, prepared upon request.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Savory cheese-filled tortillas, baked in rich tomato sauce.

Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

A side of our house-made sour cream, offering a creamy and tangy complement to any dish.

Steak chunks cooked in ranchero sauce, served with rice, beans and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

One crispy taco & one tostada with bean & cheese, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with guacamole & pico de gallo, rice and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Two cheese enchiladas & one soft taco, served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Three enchiladas, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Three enchiladas (yellow or white cheese), served with rice & beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Two enchiladas, carne guisada, rice, and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

With a side of rice. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Fajitas, beans, Monterey Jack cheese, salad & tender onions. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Three shredded-chicken flautas, rice, beans, salad & guacamole. With chicken fajita strips or beef fajita strips for an additional charge. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Meat chunks cooked on the grill with bell peppers, jalapeños & onions. Served with rice, beans, guacamole & shrimp (6). Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Chicken, beef or shrimp, served with rice, beans & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Grilled chicken with bell peppers, onions & tomatoes. Served with rice, beans, and salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Daily. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness. / Todos los dias.

One crispy taco, one chalupa & one cheese enchilada, served with rice, beans & guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Crispy tacos, rice, salad and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Shrimp grilled with onions, green pepper & tomatoes. Served with rice, beans, and guacamole. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with salad crackers. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Chicken or beef fajita or shrimp, served with salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

With rice, fries & salad. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

With your choice of meat, beans, lettuce, tomatoes, avocado, cheese and sour cream. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

With your choice of meat, grilled onions, and a side of charro beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.

Served with rice and beans. Consuming raw or undercooked meat, poultry, eggs, shellfish, or seafood may increase your risk of foodborne illness.