Taqueria El Patron 2 Menu

Pure, refreshing water to quench your thirst.

Agua de jamaica is made from dried hibiscus flowers.

Classic, refreshing cola soda.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Puerto Rican favorite- a uniquely tantalizing taste

Refreshing citrus beverage.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus soda with a hint of sweet orange flavor.

Classic, refreshing cola soda.

A crisp, refreshing taste you know and love with zero calories.

Invigorating Energy Surge: The Classic Red Bull Experience

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

A signature dish consisting of marinated steak, chicken, chorizo, nopal, jalepeño, and cheese. Served with a side of rice, refried pinto beans, a side salad, and two homemade tortillas.

Grilled chicken, marinated steak, and shrimp over bell peppers and onions. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Grilled chicken covered in a rich, savory-sweet mole sauce. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Four chicken and cheese enchiladas covered in a savory-sweet mole sauce topped with sour cream and queso fresco. Served with a side of rice, refried pinto beans, and side salad.

A dish consisting of your choice of meat, hotdog, bell peppers, onions, and cheese. Served with four tortillas.

Four chicken and cheese enchiladas covered in a green sauce topped with sour cream and queso fresco. Served with a side of rice, refried pinto beans, and side salad.

Four chicken and cheese enchiladas covered in refried pinto beans topped with sour cream and queso fresco. Served with a side of rice, refried pinto beans, and side salad.

A dish consisting of our delicious marinated steak covered in a ranchero sauce. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Marinated steak cooked with onions. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

A large rectangular chicharrón de harina, topped with chopped lettuce, diced tomatoes, queso fresco, sour cream, and cueritos (pickled pork rind slices).

A dish consisting of our delicious marinated steak. Served with a side of rice, refried pinto beans, side salad, onions, and two homemade tortillas.

Grilled chicken served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Fried breaded steak served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Fried breaded chicken served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Grilled shrimp covered in our ranchero sauce. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Grilled chicken served over bell peppers and onions. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Marinated steak over bell peppers and onions. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Grilled shrimp over bell peppers and onions. Served with a side of rice, refried pinto beans, side salad, and two homemade tortillas.

Four chicken and cheese enchiladas covered in a spicy red sauce. Served with a side of rice, refried pinto beans, and side salad.

Taco which consists of chicken, steak, al pastor, and chorizo.

Five fried chicken tacos topped off with lettuce, pico de gallo, queso fresco, sour cream, and avocado. Served with a side of rice, and refried pinto beans.

Four corn tacos, up to two meats. Topped with cilantro and onions.

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.

A sandwich that consists of refried pinto beans, milensa de res, milensa de pollo, ham, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A sandwich that consists of refried pinto beans, carne asada, french fries, chorizo, ham, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A sandwich that consists of chorizo, potato, queso fresco, sour cream, lettuce, jalepeños, and tomatos. The bread is soaked in chile guajillo

A sandwich that consists of refried pinto beans, pollo, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A sandwich that consists of refried pinto beans, steak, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A sandwich that consists of refried pinto beans, milanesa de pollo, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A sandwich that consists of refried pinto beans, milanesa de res, lettuce, tomatoes, Oaxaca cheese, jalapeños, and mayonnaise.

A fried fish served with a side of rice, refried pinto beans, a side salad, and two homemade tortillas.

A shrimp cocktail served with saltine crackers.

Consist of chicken, eggs, rice, refried pinto beans, and two homemade tortillas.

Consist of eggs, rice, a side of beans, and two tortillas.

Two crispy tortillas topped off with fried eggs and salsa ranchera. Served with a side of refried pinto beans and rice.

A burrito stuffed with potato, chorizo, eggs, cheese, Mexican crema, and avocado.

Chips cooked in a spicy red sauce topped off with two fried eggs. Served with a side of rice and refried pinto beans.

A dish served with eggs, a side of rice, refried pinto beans, marinated steak, and two homemade tortillas.

A dish that consists of chorizo, eggs, a side of rice, refried pinto beans, and two homemade tortillas.

Chips cooked in a green sauce topped off with chicken, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a green sauce topped off with steak, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a green sauce topped off with chorizo, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a spicy red sauce topped off with steak, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a spicy red sauce topped off with chicken, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a spicy red sauce topped off with chorizo, two fried eggs. Served with a side of rice and refried pinto beans.

Chips cooked in a green sauce topped off with two fried eggs. Served with a side of rice and refried pinto beans.

Grilled cactus paddles served with fresh lime wedges.

Choice of Salsa Roja or Salsa Verde.

Extra egg. Options: Scrambled or fried.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

A fried oval-shaped tortilla topped with green and red sauce, steak, and queso fresco.

A fried oval-shaped tortilla topped with green and red sauce, lengua, and queso fresco.

A fried oval-shaped tortilla topped with green and red sauce, tripa and queso fresco.

A small fried tortilla shell topped off with steak and various toppings.

A small fried tortilla shell topped off with al pastor and various toppings.

A small fried tortilla shell topped off with carnitas and various toppings.

A small fried tortilla shell topped off with lengua and various toppings.

A small fried tortilla shell topped off with chorizo and various toppings.

A fried tortilla stuffed with chicken, lettuce, pico de gallo, queso fresco, sour cream, and avocado.

A crispy fried tortilla spread with refried beans, steak, lettuce, sour cream, queso fresco, and a slice of tomato.

A burrito stuffed with rice, beans, cheese, steak, lettuce, pico de gallo, sour cream, and avocado.

A burrito stuffed with rice, beans, cheese, al pastor, lettuce, pico de gallo, sour cream, and avocado.

A burrito stuffed with rice, beans, cheese, carnitas, lettuce, pico de gallo, sour cream, and avocado.

A burrito stuffed with rice, beans, cheese, lengua, lettuce, pico de gallo, sour cream, and avocado.

A burrito stuffed with rice, beans, cheese, chorizo, lettuce, pico de gallo, sour cream, and avocado.

A burrito stuffed with rice, beans, cheese, tripa, lettuce, pico de gallo, sour cream, and avocado.

A fried oval-shaped tortilla topped off with refried pinto beans, steak, lettuce, pico de gallo, queso fresco, sour cream, and avocado.

Pupusa stuffed with cheese and chicharron.

Three tacos filled with juicy tender beef, which are topped off with cilantro and onions. Served with a side of yummy stew.

A quesadilla stuffed with cheese, juicy beef, onions, and cilantro. Served with a side of yummy stew.

Consist of one sope, one gordita, and two tacos.

Juicy, grilled sausage nestled in a soft bun

Golden crispy bites of tender chicken, a classic favorite for all ages.

Crispy, seasoned chicken strips that are perfect for dipping.

Nacho chips topped off with refried pinto beans, cheese, chicken, pico de gallo, sour cream, and avocado.

Nacho chips topped off with refried pinto beans, cheese, steak, pico de gallo, sour cream, and avocado.

Crazy corn covered in mayo, ketchup, mustard, queso cotija, and tajin.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.