Taqueria El Comal Bridgewater Falls Menu

Choose your combo with options of grilled chicken, ground beef, shredded chicken, steak. Paired with selections like rice and beans, tamale, chile relleno, tostada, small quesadilla, burrito, taco, enchilada.

Four mini shredded chicken or ground beef chimichangas topped with cheese dip, lettuce, Served with rice.

One large chimichanga filled with Shredded Chicken or Ground Beef. Topped with cheese dip. Served with rice, lettuce, sour cream, and tomatoes.

Ground Beef or Shredded Chicken, cheese, lettuce, sour cream, and pico de gallo.

Grilled chicken, mexican sausage and pineapple topped with cheese dip. Served with rice, beans and tortillas.

Grilled chicken, onions, mushrooms and rice topped with cheese dip. Served with tortillas.

One Ground Beef burrito topped with red sauce, lettuce, tomatoes, sour cream, and cheese. Served with rice and beans.

Grilled steak and onions topped with cheese dip, lettuce and pico de gallo. Served with rice and beans.

Filled with pork, chorizo, onions, jalapenos and beans. Topped with green sauce and shredded cheese.

A crispy flour tortilla shell filled with shredded chicken or ground beef, lettuce, tomatoes, sour cream and cheese.

A crispy flour tortilla shell filled with grilled chicken or steak, onions, peppers, tomatoes, sour cream, cheese and lettuce.

Chicken or steak cooked with peppers, onions and tomatoes. Served with lettuce and sour cream.

Your choice of meat cooked with peppers, onions and tomatoes. Served with rice, beans, lettuce, pico de gallo, sour cream and tortillas.

Grilled tilapia and onions. Served with rice, lettuce, tomatoes, avocado and tortillas.

Two soft corn tortillas filled with grilled tilapia, lettuce, pico de gallo and chipotle sauce. Served with rice.

Tender fried pork cubes. Served with rice, beans, jalapenos and tortillas.

Tortilla chips cooked with red or green sauce, topped with two eggs, chopped onions, cheese and sour cream. Served with rice and beans. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

6" quesadillas only cheese. Add meat +$2.00 each

Enchiladas with your choice of ground beef, chicken, pastor, chorizo, carnitas, or asada.

Crispy rolled corn tortillas filled with chicken, topped with lettuce, pico de gallo, sour cream, and cotija cheese.

Soft or Crispy, Ground Beef or Chicken, Lettuce and Cheese

Avocados, tomatoes, onions, cilantro, lime juice, and jalapeños.

White cheese dip typically includes jalapeños and is served with a medium bag of chips.

Refried beans topped with melted cheese dip.

Mexican chorizo mixed with melted cheese.

A vibrant blend of ripe tomatoes, cilantro, and jalapeños, perfect for dipping.

House-made tortilla chips, freshly cut and fried, perfect for catering events.

Chicken Tenders or Quesadilla. Served with Curly Fries

Rice and Beans\ Half tray serving. Choose between rice or beans.

Rice and Beans - Full tray of rice or beans. Choose from rice or beans.

Marinated fish, shrimp, and octopus mixed with cilantro, onions, and fresh lime juice. Served with a pack of tostadas.

Marinated fish, shrimp, octopus, and calamari mixed with cilantro, onion, and lime juice. Comes with a tray of tostadas.

Half tray of 30 street tacos. Choice of meat only or with tortillas, onion, cilantro, and salsas. Meat options include ground beef, chicken, pastor, chorizo, carnitas, and asada.

Only Meat or With Tortillas, Onion, Cilantro, and Salsas. Meat choices: Beef, Chicken, Pastor, Chorizo, Carnitas, Asada.

Choice of steak, shrimp, chicken, pork, fish, or vegetables. Feeds 10.

Assorted fajitas tray with options of steak, shrimp, chicken, pork, or fish. Ideal for catering events.

Sweet caramel custard typically includes eggs, milk, and sugar, creating a smooth and creamy dessert.

Vanilla sponge cake soaked in three kinds of milk, topped with whipped cream.

Ice available upon request

Choice of frozen or on the rocks. Flavors include lime, strawberry, mango, peach, raspberry.

A blend of tropical juices, typically featuring mango and pineapple, creating a vibrant and refreshing beverage.

Choice of any six beers. Options include popular Mexican and international brands.

Choice of red, white, or rosé wines. 1.5 liters.

Michelada mix typically includes lime, clamato, homemade sauce, salt, and shrimp juice. Just add your favorite beer.

Served with tostadas and mango.

14 Grilled Shrimp. With onions and garlic. Available spicy on request.

Shell-on Shrimp in garlic butter with red onions and crushed red pepper.

French fries topped with slices of steak and melted cheese, typically accompanied by pico de gallo.

Fries topped with Mexican sausage, cheese dip, and fresh sliced jalapeños.

Golden fries tossed with minced garlic and typically includes a sprinkle of fresh herbs for added flavor.

Served with tostadas.

Shrimp with lime juice, marinated in spicy sauce, onions, cucumber, and avocado slices. Served with tostadas.

Seafood marinated in lime juice, typically includes shrimp, fish, and a spicy aguachile sauce, garnished with red onions, cilantro, and avocado.

Corn on the cob topped with mayonnaise, tajin, cheese, and lime.

Corn in a cup with mayonnaise, butter, tajin, and queso fresco.

Oaxaca cheese, Mexican sausage, and flour tortillas.

3 Mozzarella sticks, 3 Wings, 1 Chicken Quesadilla, 1 Chicken Flauta.

6 Mozzarella Sticks and Marinara

Buffalo or barbeque sauce.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Avocado and pico de gallo on white toast.

Sweet plantains, typically served as an appetizer, are gently fried and traditionally garnished with queso fresco and sour cream.

Flour tortillas with Ground Beef, cheese, tomatoes, beans, and tomato sauce.

Tater tots typically served with a creamy, melted cheese dip, often including jalapeños and spices.

2 Wraps. Choice of meat. Topped with corn, pico de gallo and queso fresco.

Grilled Chicken, Steak, and Shrimp. Served with pico de gallo, cheese dip, poblano peppers, and flour tortillas.

Creamy dip made from melted cheese.

Mexican chorizo blended with a creamy cheese sauce, typically served as a dip.

Ground beef blended with melted cheese, typically served as a dip.

Fresh spinach and a blend of cheeses combined to create a creamy dip.

A creamy dip made from avocado.

Shrimp, Octopus, cucumber tomatoes, red onions, and spicy seasoned sauce.

Grilled onion, pepper, tomatoes, and cheese dip.

Grilled Chicken, Steak, and Shrimp with cheese dip.

Shredded Chicken, Ground Beef, and Beans with lettuce, tomatoes, cheese dip, and sour cream.

Steak, corn, black beans, pico de gallo, guacamole, and cheese.

Corn tortilla chips topped with seasoned shredded chicken, typically includes a generous layer of melted cheese.

Tortilla chips topped with seasoned ground beef and a blend of melted cheeses, often accompanied by jalapeños and tomatoes.

Crispy tortilla chips layered with refried beans and a generous topping of melted cheese.

Crispy tortilla chips generously topped with melted cheese.

Cooked with peppers, onions, and tomatoes.

Spinach and cheese.

Peppers, onions, tomatoes, mushrooms, zucchini, broccoli, and cheese.

Ground beef or shredded chicken and cheese.

Large flour tortilla with cheese, Barbacoa, onions and cilantro.

Corn tortillas filled with cheese, Barbacoa, onions, and cilantro.

Mexican sandwich with Barbacoa, cheese, onions, cilantro, and avocado slices.

Flautas with Barbacoa, lettuce, sour cream, and pico de gallo.

Flour tortillas with Barbacoa, cheese, onion, cilantro, and avocado slices.

Romaine lettuce, cucumber, tomatoes, red onions, avocado, corn, black beans, parmesan cheese, and croutons.

Romaine lettuce, caesar dressing, croutons, and parmesan cheese.

Romaine Lettuce, spinach, cucumber, tomatoes, parmesan cheese, croutons, mango, and strawberries.

Lettuce, tomatoes, peppers, onions, cucumber, avocado, croutons, and queso fresco.

Lettuce, tomato, onion, cucumber, peppers, croutons, and shredded cheese.

A crispy flour tortilla shell filled with shredded chicken or ground beef, lettuce, tomatoes, sour cream, and cheese.

A crispy flour tortilla shell filled with onions, pepper, tomatoes, sour cream, cheese, and lettuce.

With lettuce, tomato, sour cream, and cheese.

With lettuce, tomato, sour cream, and cheese.

Poblano Pepper stuffed with cheese and topped with red sauce.

Served in a corn husk. With cheese dip and green sauce on the side.

Topped with red sauce and cheese.

With red sauce and cheese.

Warm tortilla filled with melted cheese. Choice of small or large.

Your choice of meat, beans, lettuce, tomatoes, sour cream, and queso fresco.

Three Lobster or Shrimp enchiladas topped with green sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

Three Shredded Chicken enchiladas topped with red sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

Three Shredded Chicken enchiladas topped with green sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

Three Shredded Chicken enchiladas topped with mole sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

One Shredded Chicken, One Ground Beef, One Cheese, and One Bean Enchiladas. Topped with red sauce, cheese, lettuce, pico de gallo, avocado slices, sour cream, and queso fresco.

Three spinach and cheese enchiladas. Topped with green sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

Stuffed with Steak, Grilled Chicken, Shrimp, rice and beans. Topped with chorizo, pineapple, shrimp, and cheese dip.

Stuffed with Steak, rice, cheese, and guacamole. Topped with cheese dip.

Stuffed with Grilled Steak and onions, topped with cheese dip, lettuce and pico de gallo. Served with rice and beans.

Stuffed with grilled peppers, onions, and tomatoes. Topped with cheese dip. Served with rice.

Stuffed with Steak, black beans, white rice, corn, shredded cheese, sour cream, lettuce, and pico de gallo.

Stuffed with choice of meat, rice, beans, lettuce, onions, cilantro, cheese, and sour cream.

Stuffed with Steak, fries, lettuce, sour cream, cheese, and tomatoes.

Stuffed with Pork, Chorizo, onions, jalapeños, and beans. Topped with green sauce and shredded cheese.

One Ground Beef burrito topped with red sauce, lettuce, tomatoes, sour cream, and cheese. Served with rice and beans.

Steak, romaine lettuce, black beans, white rice, corn, shredded cheese, sour cream, and pico de gallo.

Grilled pepper, onions, tomato, Chicken, Steak, and Shrimp.Served with romaine lettuce, cheese, guacamole, and pico de gallo.

Grilled pepper, onions, tomatoes, mushrooms, zucchini, broccoli, sour cream, white rice, black beans, fresh spinach, shredded cheese, and pico de gallo.

Grilled chicken, onions, mushrooms and rice topped with cheese dip.

Grilled Chicken, Mexican sausage, and pineapple topped with cheese dip. Served with rice and beans.

Grilled Chicken breast marinated in our famous house margarita topped with pico de gallo, and cheese. Served with white rice, black beans, and sweet plantains.

Grilled Chicken breast topped with poblano pepper, corn, creamy sauce. Served with white rice, black beans, and sweet plantains.

Grilled Chicken strips cooked in our creamy smoky chipotle sauce. Served with white rice and avocado salad.

Grilled Chicken breast, steamed broccoli, cauliflower, zucchini, and carrots with rice. Topped with cheese dip.

Grilled Chicken breast and onions. Served with rice and avocado salad.

Fire Grilled Skirt Steak. Topped with chimichurri. Served with white rice, black beans, sweet plantains, and avocado salsa.

Fire Grilled Rib Eye and Shrimp (5).Topped with chimichurri. Served with steamed vegetables and garlic fries.

Fire Grilled Ribeye Steak with grilled onions. Served with rice, beans, lettuce, tomatoes, and avocado.

Ribeye Steak grilled with onions, tomatoes, and jalapeños. Served with rice and beans.

Served with rice, and beans.

Breaded Chicken or Breaded Steak served with rice, lettuce, tomatoes, and avocado.

Chicken, Steak, or Pork with green sauce. Served with rice and beans.

Chicken, Steak, or Pork with red sauce. Served with rice and beans.

Enough to share. Ribeye Steak, Pork chops, BeffcRibs, Chicken Breast, Shrimp, Chorizo, sweet plantains, corn, and jalapeños. On a bed of Griled peppers, onions, and tomatoes. Served with black beans and guacamole.

American Cheese, bacon, lettuce, tomatoes, onions, and mayo.

Mozzarella Cheese, bacon, guacamole, lettuce, tomatoes, onions, and mayo.

Mozzarella Cheese, bacon, barbecue, lettuce, tomatoes, grilled onions, and mayo

Grilled Chicken Breast, cheese dip, tortilla chip crumbs, pico de gallo, lettuce, and mayo.

Chorizo, pico de gallo, and cheese dip.

Grilled onions, peppers, mushrooms, and cheese dip.

Ham, pineapple, and cheese dip.

Guacamole and bacon.

Chicken tenders (5) served with fries.

Your choice of meat grilled with onions, peppers and tomatoes. Served with rice, beans, lettuce, pico de gallo, sour cream and tortillas.

Steak, Chorizo, and Ham. Topped with cheese.

Grilled shrimp, Tilapia, and Scallops.

Steak or Chicken, Bacon, pineapple, and cheese. Served in a pineapple.

Enough to share. Ribeye Steak, Pork chops, Beef Ribs, Chicken Breast, Shrimp, Chorizo, sweet plantains, corn, and jalapeños. On a bed of Grilled peppers, onions, and tomatoes. Served with black beans and guacamole.

Grilled Shrimp, Steak, Chicken, Chorizo, Beef Ribs, and cactus with green sauce, onions, jalapeños, and queso fresco all mixed and served in an authentic volcano stone molcajete bowl. Served with a side of rice and beans.

Crab Legs, Lobster, Shrimp, Octopus, Scallops, Tilapia, and Mussels. Cooked with garlic butter and tomato sauce. Served with rice.

Spicy dish with Shrimp, Octopus, and Scallops. Cooked with spicy garlic butter and onions. Served over rice and topped with cheese dip.

Grilled Salmon topped with chimichurri. Served with white rice, black beans, and sweet plantains.

Salmon in our special spicy diablo sauce served with white rice, black beans, and sweet plantains.

Breaded Mahi Mahi. Served on a hard shell in a soft shell. Topped with lettuce, pico de gallo, and sweet onion. Served with chipotle sauce, and rice.

Flour tortillas filled with Grilled Tilapia, lettuce, pico de gallo, sweet onions, chipotle sauce and rice.

Chimichanga filled with Shrimp or Lobster, topped with cheese dip, lettuce, tomatoes, and sour cream. Served with rice and beans.

Shrimp cooked in garlic. Served with rice, lettuce, tomatoes, and avocado.

Shrimp cooked with spicy red sauce. Served with rice, lettuce, tomatoes, and avocado.

Breaded Shrimp served with white rice, lettuce, tomatoes, and avocado.

Grilled Tilapia and onions. Served with rice, lettuce, tomatoes, and avocado.

Breaded Tilapia served with white rice, lettuce, tomatoes, and avocado.

Deep-fried whole Tilapia. Served with rice, lettuce, tomatoes, and avocado.

Deep-fried Red Snapper. Served with white rice, black beans, and sweet plantains.

Crab legs, typically prepared with a blend of spices and served with butter for dipping.

Shell-on Shrimp

Mussels prepared in a traditional Mexican sauce, often accompanied by herbs and spices unique to Mexican cuisine.

Crab Legs (5), Mussels (20), and Shrimp (20).

Shrimp cocktail (14)

Shrimp and Octopus cocktail.

Served with tostadas.

Seafood marinated in lime juice, typically including shrimp and fish, combined with the spicy kick of aguachile sauce, onions, cucumber, and cilantro.

Served with tostadas and mango.

Shrimp with lime juice, marinated in spicy sauce, onions, cucumber, and avocado slices. Served with tostadas.

Share with 4+ people, Breaded Fish Fillets, Breaded Shrimp, Breaded Mahi-Mahi Fish, Grilled Garlic Shrimp, Roasted Octopus, Fried Whole Fish SERVED WITH: Street Corn, Garlic Bread, Lemons, Orange, Chipotle Dip

Onions, peppers, tomatoes, mushrooms, zucchini, broccoli, and cheese. Served with rice, beans, lettuce, pico de gallo, and sour cream.

Grilled pepper, onions, tomatoes, mushrooms, zucchini, broccoli, sour cream, white rice, black beans, fresh spinach, shredded cheese, and pico de gallo.

Spinach, cheese lettuce, pico de gallo, and sour cream

Three spinach and cheese enchiladas.Topped with green sauce and cheese. Served with rice, lettuce, tomatoes, and sour cream.

Peppers, onions, tomatoes, mushrooms, zucchini, broccoli, and cheese. Served with lettuce, sour cream and pico de gallo.

Cheese enchilada, bean burrito, and rice.

Soft corn tortillas filled with your choice of meat, onions, cilantro and lime.

Double size thick tortilla with your choice of meat, bean, lettuce, tomatoes, avocado, queso fresco, and sour cream.

A thick Tortilla with your choice of meat, beans, lettuce, tomatoes, sour cream, and queso fresco.

A round thick tortilla stuffed with your choice of meat, lettuce, sour cream, beans, and queso fresco.

One taco and one enchilada, choice of Ground Beef or Shredded Chicken, and rice.

Choice of Shredded Chicken or Ground Beef. Enchilada, Taco, Burrito, Small Quesadilla, Tostada, Chile Relleno, Tamale, Rice & Beans. Pick 3

Tender fried pork cubes. Served with rice, beans, jalapeños, and tortillas.

One large chimichanga filled with Shredded Chicken or Ground Beef. Topped with cheese dip. Served with rice, beans, lettuce, sour cream, and tomatoes.

Four mini Shredded Chicken or Ground Beef chimichangas, topped with cheese dip Served with rice, beans, lettuce, sour cream, and tomatoes.

Three deep-fried Chicken taquitos. Served with rice, beans, lettuce, tomatoes, sour cream, and cheese.

Choice of meat, beans, lettuce, avocado, jalapeno, sour cream, and mayo.

Breaded Chicken, Ham, Hot Dog, fried eggs, beans, lettuce, tomatoes, avocado, jalapeno, sour cream, and mayo.

Mexican sandwich with Carnitas and beans. Topped with red sauce, onions, oregano, and lime. Served with hot sauce on the side.

Tortilla chips cooked with red or green sauce, topped with two eggs, Steak, chopped onions, cheese, and sour cream. Served with beans.

Chicken & rice soup, available in cup or bowl sizes.

Mexican beef birria soup with optional flour or corn tortilla.

Mexican seafood soup with a selection of seven types of seafood, served with optional flour or corn tortilla.

Shrimp and Tilapia soup with vegetables. Served with tortillas or garlic bread.

Scrambled eggs with Mexican Sausage. Served with rice, beans, and tortillas.

Scrambled eggs with Ham. Served with rice, beans, and tortillas.

Three over-easy eggs topped with queso fresco and red sauce. Served with rice, beans, and tortillas.

Mexican Sausage, cheese, and scrambled eggs in a flour tortilla. Served with rice and pico de gallo.

Ham, peppers, onions, and American cheese Served with fries and toast.

Spinach, onion, mushrooms, and mozzarella cheese Served with fries and toast.

Grilled pepper, onions, tomato, and mozzarella cheese. Served with rice, guacamole, and sour cream.

Avocado and pico de gallo on white toast. Served with two eggs and rice

With rice and beans.

Rice.

Rice.

Tender shredded chicken served over seasoned rice, garnished with a light drizzle of creamy sauce and mixed with colorful bell peppers.

With Fries

With Fries

With Fries

With fries.

With Fries

With Fries

With Fries

Choice of flavor.

Broccoli, mushrooms, carrots, cauliflower, and zucchini.

Pepper, onion, mushrooms, and tomatoes.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Seasoned rice topped with fresh diced tomatoes and cilantro.

Light and fluffy white rice.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Savory Black Beans, Slow-Cooked to Perfection

Savory blend of seasoned rice paired with hearty beans.

Tangy fermented cream.

Fresh salsa.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Charred jalapeño and serrano peppers, seasoned with salt and chili powder, served with lime wedges.

Served as a versatile side, these jalapeños can be enjoyed fresh, pickled, or grilled, adding a spicy touch to complement any dish.

Corn or flour tortilla.

Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.

A mix of cheddar and Monterey Jack cheeses, finely shredded for versatility in use.

Fresh pineapple, typically served as a refreshing complement to your meal.

Cucumbers seasoned with chamoy and Tajín, offering a refreshing and slightly spicy taste.

Grilled green onions, known as cebollitas cambray, typically seasoned lightly to enhance their natural sweetness and charred flavor.

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

Free refills

No refills

Choice of flavor.

Choice of flavor.

Vanilla ice cream blended with crushed Oreo cookies, typically includes a topping of whipped cream and Oreo cookie pieces.

Creamy Vanilla Milkshake, Smooth and Classic

Fresh and creamy blend of ripe strawberries, served chilled with a delightful milk base.

Tres Leches, Churros, and Flan.

Mexican custard, topped with chocolate syrup, whipped cream, and cherry.

Four fried pieces of flour tortilla topped with cinnamon sugar, honey, whipped cream, chocolate syrup, and cherry. Served with vanilla ice cream.

Vanilla ice cream coated with corn flakes and quickly fired. Topped with cinnamon, sugar, honey, whipped cream, chocolate syrup, and cherry.

Fried pastry topped with cinnamon, sugar, honey, whipped cream, and chocolate syrup. Served with ice cream.

Moist cake with condensed, evaporated, and whole milk. Topped with chocolate syrup, whipped cream, and cherry.

Served with ice cream, whipped cream, caramel, sprinkles, and cherry.

Served with ice cream, cinnamon, sugar, honey, chocolate syrup and whipped cream.

Pork and Corn

Mexican weekend special: Slow-cooked beef in rich, aromatic broth. Options for flour or corn tortilla; no tortilla available.

Beef belly stew, weekend exclusive, served with optional flour or corn tortilla.