Taqueria El Charrito Menu

$$$Mexican
808 Edmonton Trl B2, Calgary, AB T2E 3J6
  • Soups

    • Carne En Su Jugo

      Jalisco’s specialty: beef soup; with bacon and green tomatillo. Served with a side of whole beans, onions, cilantro, lime and spicy (hot) salsa.
      $15.00
    • Pozole

      SATURDAY & SUNDAY ONLY. Hominy (corn) and pork, stew with red chiles and spices. Served with a side of onions, lettuce, lime, and spicy (hot) salsa.
      $17.70
    • Pozole Chico (Small)

      SATURDAY & SUNDAY ONLY. Hominy (corn) and pork, stew with red chiles and spices. Served with a side of onions, lettuce, lime, and spicy (hot) salsa.
      $12.60
  • Salads

    • Ceviche

      Fish salad. Served with a side of chips and salsa.
      $15.00
  • Tacos

    • Taco (EACH)

      Four inch corn tortilla with meat, cilantro, onions, and salsa.
      $3.50
    • Barbacoa Taco (EACH)

      Shredded beef specially marinated and slowly cooked; served at jalisco’s style: 6-inch. corn tortilla, fried and crispy, Cilantro, onions, and salsa.
      $4.50
  • Burrito

    • Burrito

      One large flour tortilla filled with meat, rice, beans, onions and cilantro and salsa. wrapped in a piece of foil.
      $9.90
    • Wet Burrito

      One large flour tortilla, filled with meat, rice, beans, onions, cilantro and salsa; wet in red sauce, and topped with Mexican cream, and a little mozzarella cheese.
      $12.50
  • Enchiladas

    • Enchiladas

      Three corn tortillas filled with meat, wet with green and red sauce, topped with cheese and Mexican cream. Served with rice and beans.
      $18.45
    • Green Enchiladas

      Three corn tortillas filled with meat, wet in green sauce; topped with cheese, and Mexican cream. Served with rice and beans.
      $18.45
  • Chile Relleno

    • Chile Relleno

      Poblano pepper stuffed with cheese, dipped in egg, wet with tomato sauce, and topped with Mexican cream. Served with rice and beans.
      $18.45
    • Single Chile Relleno

      Poblano pepper stuffed with cheese, dipped in egg, and soaked in tomato sauce; garnished with Mexican cream.
      $12.50
  • Tamales

    • Tamales

      Two steamed corn husks stuffed with corn masa and chicken or pork. Served with rice, beans and salsa.
      $18.45
    • Single Tamale

      A steamed corn husk stuffed with corn masa and chicken or pork; wet with red and green sauce.
      $7.20
  • Quesadillas

    • Quesadilla

      One 10-inch flour tortilla, with cheese, meat, onions, cilantro, lettuce, and salsa.
      $12.50
    • Chesse Quesadilla

      One 10-inch flour tortilla, with extra cheese, onions, cilantro, lettuce, and salsa.
      $11.70
  • Tortas

    • Torta

      Mexican bread with meat, lettuce, onions, cilantro, salsa and mayo.
      $12.50
  • Sides

    • Mexican Cream

      $1.80
    • Guacamole (Half-Liter)

      $17.40
    • Guacamole (Quarter)

      $10.25
    • Guacamole (Half-Ounce)

      $3.00
    • Deeping Salsa (Half)

      $14.22
    • Deeping Salsa (Quarter)

      $9.00
    • Deeping Salsa (One & A Half Ounces)

      $1.80
    • Chips

      200gr of triangle corn tortillas; deep fried.
      $4.75
    • Beans

      Refried pinto beans.
      $3.25
    • Mexican Rice

      $3.25
    • Salsa (One & A Half Ounces)

      $1.50
  • Desserts

    • Corn Bread

      No flour added.
      $5.10
  • Mexican Drinks

    • Horchata

      $3.50
    • Jamaica

      $3.50
    • Jarritos

      Guava, pineapple, tamarind, lime, mandarin, and mango.
      $3.50
    • Mexican Coca-Cola

      $3.50
    • Jumex

      Guava, and mango.
      $3.50
  • Regular Drinks

    • Cans

      Diet Coke
      $2.25
    • Bottle Of Water

      $2.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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