Taqueria el capullo Menu

Your choice of meat.

Your choice of meat. Lettuce, tomato, cheese, sour cream, beans.

Your choice of meat. Cheese.

Your choice of meat. Lettuce, avocado, cheese, sour cream, beans.

Your choice of meat. Lettuce, avocado, tomato, mayo.

Asada, pastor, chorizo, queso oaxaca, salchicha, tocino, lettuce, tomato, mayo, avocado, sour cream, mustard

Cheese burger, lettuce, tomatoes, mustard, onion, spicy sauce.

Your choice of meat. Lettuce, tomato, cotija cheese, sour cream, avocado.

beef and soup. onion and silantro on the side. two big tortillas

Link wrapped on bacon, mustard, spicy sauce, tomatoes, fries, onion.

Asada, pastor, sausage, bacon, pineapple, fried veggies, cheese, six tortillas.

Meat, cheese, friews, beans.

Choice of meat, rice, beans, cheese.

Carne asada, cheese, sour cream, and French fries.

chips filled with beans, shredded beef, cheese, onion, silantro and sour cream

Fried tacos with cheese and shredded meat, onion and cilantro on the side

Horchata is a traditional Mexican drink made with rice milk, sweetened with sugar, and flavored with cinnamon and vanilla.

Jarritos, a popular Mexican soda, comes in a variety of natural flavors such as mandarin, tamarind, pineapple, and lime.

fried churro

Crispy golden potatoes served as a delightful accompaniment.

A selection of carbonated beverages, often including popular flavors such as Coca-Cola, Sprite, and Dr. Pepper.

Assorted large flavored waters: horchata (rice water), fresa (strawberry), rompope (egg nog), and coco (coconut).

Pork marinated in a blend of dried chilies, spices, and pineapple, cooked on a spit and served by the pound.

Beef tripe, commonly prepared by cleaning, boiling, and grilling, often accompanied by onions and cilantro.

Slow-cooked, tender pork typically accompanied by onions, cilantro, and a selection of red and green salsa.

Slow-cooked, tender meat stew, traditionally made with goat or beef, simmered in a rich, spiced sauce.