Taqueria Don Jose Menu

Thick slices of ham, a folded egg, melted cheddar cheese, and crisp lettuce between toasted bread slices.

Scrambled chorizo with shredded hash browns, refried beans topped with cheese, and a side of Mexican rice.

Shredded beef with eggs, typically includes tomatoes, onions, and bell peppers.

A burrito de chorizo typically includes a generous filling of spicy chorizo, wrapped in a large flour tortilla, accompanied by rice, beans, lettuce, tomato, and cheese.

Wrapped in a large flour tortilla, this combo de burrito typically includes a mix of meats, beans, rice, cheese, and a selection of vegetables, complemented by a variety of sauces for added flavor.

Lengua, tripa y camarón. / Beef tongue, beef tripe and shrimp.

Filled with choice of chicken, steak, marinated pork, carnitas, chorizo, birria, or ground beef. Wrapped in a large tortilla.

Flour tortilla filled with rice, beans, lettuce, pico de gallo, cheese, and typically includes a mix of grilled vegetables.

A hearty offering featuring pancakes, eggs, bacon, and sausage patties, typically accompanied by traditional Mexican sides.

Wrapped in a flour tortilla, this burrito combines dried shredded beef, eggs, onions, bell peppers, and cheese, typically seasoned with Mexican spices.

Deep-fried burrito typically filled with a savory mixture, served on a plate with queso, accompanied by rice and beans.

A deep-fried burrito typically filled with a savory mixture, commonly served with toppings such as sour cream and guacamole.

Grilled steak served with refried beans topped with melted cheese, Mexican rice, charred green onions, and a roasted jalapeño pepper.

Seasoned grilled chicken served with refried beans topped with melted cheese and a side of Mexican rice.

Shrimp, typically prepared with a blend of spices and herbs, may include ingredients like garlic, peppers, and onions to enhance its flavor.

Seasoned grilled chicken served with crispy fries and a fresh salad topped with shredded cheese and tomato slices.

Grilled shrimp and steak with sautéed bell peppers, onions, and a grilled jalapeño, served alongside refried beans and Mexican rice.

Grilled steak and chicken typically served with onions, cilantro, and a selection of salsas, often accompanied by tortillas.

Birria is a savory Mexican stew, traditionally made with goat meat, though beef is also common, slowly cooked in a rich chile sauce, often served with onions, cilantro, and a side of consommé.

Slow-cooked pork, typically accompanied by cilantro, onions, and a variety of salsas, served with corn or flour tortillas.

Sautéed chicken breast strips served with onions and bell peppers, typically accompanied by tortillas.

Chorizo y machaca combines spicy sausage with shredded beef, typically seasoned with traditional Mexican spices.

Wrapped in a soft flour tortilla, this burrito plato typically includes a hearty filling of beans, rice, cheese, alongside a selection of meats, garnished with lettuce and pico de gallo.

Taco plato: Choice of pollo, asada, pastor, carnitas, chorizo, birria, or ground beef in soft tortillas, customizable filling selections.

Enchiladas filled with a choice of chicken, steak, marinated pork, pulled pork, chorizo, birria, or ground beef, wrapped in corn tortillas.

Taco options: chicken, ground beef, pork, pastor, cabeza, birria. Served with enchilada.

Rolled tortillas filled with seasoned chicken, typically fried until crispy and topped with lettuce, sour cream, and guacamole. Often garnished with fresh cheese.

Crispy tortilla chips topped with seasoned ground beef, melted cheese, jalapeños, diced tomatoes, and a dollop of sour cream.

Quesadilla filled with a choice of pollo, asada, pastor, carnitas, chorizo, birria, or g beef.

Juicy beef patty with melted cheese, fresh lettuce, tomato, onions, and ketchup on a sesame seed bun, served with seasoned fries.

Wet burrito smothered in sauce, choice of pollo, asada, pastor, carnitas, chorizo, birria, or ground beef. Served inside a soft tortilla.

Triple-layered sandwich with turkey, ham, bacon, cheese, lettuce, tomato, and mayonnaise, served with a side of crispy fries.

Burrito Macho: Choice of chicken, steak, marinated pork, pork carnitas, chorizo, birria, or ground beef. Wrapped in a soft flour tortilla.

Burritos filled with choice of pollo, asada, pastor, carnitas, chorizo, birria, or ground beef.

Crispy breaded meat, fresh lettuce, sliced avocado, tomato, and onions, served in a soft roll.

Lengua, camarón, tripa. / Beef tongue, shrimp, beef tripe.

Lengua, camarón, tripa. / Beef tongue, shrimp, beef tripe.

Lengua, camarón, tripa. / Beef tongue, shrimp, beef tripe.

Assorted Mexican tacos with options: pollo, asada, pastor, carnitas, chorizo, birria, and ground beef. Served in traditional style.

Corn tortillas filled with shredded beef, melted cheese, diced onions, and cilantro. Served with a side of savory consommé.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Mexican rice accompanied by refried beans, often garnished with a sprinkle of queso cotija.

Crispy, golden French fries seasoned with a light sprinkle of salt.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Choice of chicken, steak, marinated pork, pork carnitas, chorizo, birria, or ground beef, served in a warm tortilla.

Grilled cheese sandwich with melted cheddar, served with seasoned potato wedges.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Soda lata typically offers a selection of canned soft drinks such as Coca-Cola, Pepsi, Sprite, and Dr. Pepper among others.