Breast of chicken is lime marinated, grilled, and served with Tijuana green sauce, cilantro and onion in a flour tortilla.
$3.99
TDS COMBO
A carnita enchilada topped with salsa verde, a mini crispy taco with guacamole, lettuce, pico and lemon dressing, a bean tostada with cheese, lettuce, tomato and salsa frita, and Mexican rice.
Breast of chicken is lime marinated, grilled, and served with Tijuana green sauce, cilantro and onion in a flour tortilla.
$3.99
TDS COMBO
A carnita enchilada topped with salsa verde, a mini crispy taco with guacamole, lettuce, pico and lemon dressing, a bean tostada with cheese, lettuce, tomato and salsa frita, and Mexican rice.
$11.99
PESCADO "SOFRITO"
A fillet of tilapia is seasoned, flat grilled, and served on cotija croutons with Eddie's "sofrito" sauce. Garnished with basil and toasted almonds.