Taqueria Como La Flor Menu

Mexican fruit punch soda in a glass bottle, made with natural sugar and flavors.

Mandarin-flavored Mexican soda, sweetened with real sugar.

A refreshing Mexican soda with a tangy lime flavor, typically sweetened with natural sugar.

Traditional Mexican drink made with fresh fruit, water, and a touch of natural sweetener. Flavors vary daily; please ask for today’s selection.

The cold, refreshing, sparkling classic that America loves.

Strawberry and banana nectar, often featuring a blend of fresh fruit flavors, offering a sweet and smooth beverage experience.

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.

Marinated pork grilled on a trompo, topped with pineapple, cilantro, and onion.

Tender beef tongue, seasoned to perfection for a savory experience.

Slow-cooked beef in adobo sauce, served on a corn tortilla with onions and cilantro.

Grilled steak and chorizo, typically garnished with onions and cilantro, served on a handmade corn tortilla.

Grilled chicken, cilantro, onions, and salsa on a warm tortilla.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Marinated pork with pineapple on a handmade corn huarache, typically includes refried beans, lettuce, cheese, sour cream, onions, and cilantro.

Tender beef tongue, seasoned to perfection for a savory experience.

Handmade corn tortilla topped with refried beans, birria beef, lettuce, Mexican cheese, sour cream, onions, cilantro, and avocado.

Handmade corn tortilla topped with refried beans, steak, and Mexican sausage, garnished with cheese, onion, cilantro, and salsas.

Mexican sausage, refried beans, lettuce, tomato, guacamole, cheese, and mayonnaise.

Marinated pork, refried beans, lettuce, tomato, avocado, jalapeño, onions, and cheese in a Mexican sandwich.

Tender beef tongue, seasoned to perfection for a savory experience.

Shredded beef birria, mayonnaise, refried beans, grilled cheese, onions, cilantro, tomato, lettuce, salsa, and guacamole on Mexican bread.

A blend of steak and Mexican sausage, served with beans, cheese, lettuce, tomato, avocado, and jalapeños on a torta bread.

Ham, mayonnaise, lettuce, tomato, avocado, onion, and cheese on a traditional Mexican bread roll.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Marinated pork, pineapple, onions, and cilantro wrapped in a burrito.

Tender beef tongue, seasoned to perfection for a savory experience.

Shredded beef, rice, beans, cheese, onion, cilantro, and sour cream.

Grilled steak and Mexican sausage with beans, rice, onions, cilantro, and cheese wrapped in a flour tortilla.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Marinated pork, melted cheese, cilantro, onion, and grilled pineapple between two crispy corn tortillas.

Tender beef tongue, seasoned to perfection for a savory experience.

Two corn tortillas with melted cheese, birria, onions, and cilantro.

Steak and chorizo with cheese, cilantro, and onion in a mulita.

Grilled prickly pear cactus typically includes onions and cilantro.

Grilled onions, typically prepared on a grill, offering a smoky and slightly sweet flavor.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Salsa verde typically includes roasted tomatillos, green chili peppers, onions, garlic, and cilantro.

Tomato, onion, garlic, and chile de arbol blend into a medium red salsa.

Creamy and tangy condiment typically accompanying tacos, burritos, and other Mexican dishes.

Pickled cabbage and carrots with habanero peppers, providing a tangy and spicy flavor. Ideal as a topping for tacos and other Mexican dishes.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Lightly fried long corn tortilla filled with achiote-adobo marinated grilled pork, pineapple, and cheese, topped with onion and cilantro garnish.

Tender beef tongue, seasoned to perfection for a savory experience.

Handmade tortilla with cheese, birria, cilantro, and onions.

Handmade tortilla typically filled with a mix of meats like steak, chorizo, and pork, along with cheese, onions, and cilantro.

Ramen noodles in birria broth with tender birria beef, topped with onions and cilantro.

Layers of flour tortillas, birria beef, cheese, cilantro, and onions. Typically served with consomé for dipping.

Tender beef stew marinated in adobo with vinegar, dried chiles, garlic, herbs, and spices, served in a savory broth, topped with onions and cilantro.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Handmade corn sope with refried beans, marinated pork, lettuce, sour cream, queso fresco, tomato, and pineapple.

Tender beef tongue, seasoned to perfection for a savory experience.

Marinated shredded beef, refried beans, green leaf lettuce, sour cream, and cottage cheese on a thick tortilla.

Handmade thick corn tortilla topped with mixed meats, refried beans, lettuce, tomato, avocado, cheese, and sour cream.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Marinated pork with pineapple, melted cheese, onions, and cilantro in a flour tortilla.

Tender beef tongue, seasoned to perfection for a savory experience.

Flour tortilla filled with melted cheese, marinated shredded beef, onions, and cilantro.

A mix of grilled steak and chorizo in a flour tortilla with melted cheese, onions, and cilantro.

Choice of cheese or beef. Made for kids.