Taqueria Casa Mia Menu

Rice, tomatoes, corn, beans, guacamole, queso fresco, chipotle cream, and choice of meat.

Choice of caramel or chocolate

Creamy refried beans topped with crumbled cheese, paired with seasoned yellow rice.

Creamy avocado dip served with crispy tortilla chips.

Rice, beans, pico de gallo, mozzarella cheese, guacamole, and choice of meat.

Guava, Lime, Mandarin, Pineapple, Tamarind, Mango, Grapefruit, Passion Fruit, Fruit Punch, Mexican Cola

Rice, tomato, corn, beans, guacamole, queso fresco, and choice of meat.

Cheese,, beans, pico de gallo, sour cream, and choice of meat.

Steak.

Topped with lettuce, queso fresco, sour cream, rice, beans, and choice of red or green sauce.

Caramelized plantains drizzled with a light syrup, offering a sweet and tender finish.

Shredded chicken cooked in a tangy tomato sauce, topped with fresh lettuce, diced tomatoes, and a drizzle of creamy sauce, served in soft tortillas.

Beef tongue.

Marinated pork with pineapple.

Chicken.

Pork.

Grilled Shrimp, cilantro and onions on corn tortillas

Marinated pork.

Mexican sausage.

Ground beef, lettuce, pico de gallo and sour cream

Grilled Mahi Mahi , cabbage, pico de gallo and chipotle cream.

Peppers, onions, bacon, mozzarella cheese, and choice of meat.

Rice, peppers, onions, and queso fresco.

Steak, guacamole, and queso fresco.

Shrimp, cabbage, peppers, and cheese.

Breaded chicken, lettuce, tomato, avocado, quesillo, and mayo.

Breaded chicken, hot dog, ham, chorizo, egg, refried beans, lettuce, tomato, mayo, pickle, jalapeño, and queso Tijuana.

Golden-fried tortilla filled with seasoned meat, topped with fresh avocado slices, diced tomatoes, shredded cheese, and drizzled with creamy sauce.

Grilled shrimp and steak, rice, beans, cheese, guacamole, sour cream, pico de gallo, and salsa wrapped in a flour tortilla.

Rice, beans, cheese, and choice of meat.

Rice, beans, pico de gallo, mozzarella cheese, guacamole, and choice of meat.

Ground beef, lettuce, tomato, mozzarella cheese, and sour cream.

Peppers, onions, bacon, mozzarella cheese, and choice of meat.

Lettuce, tomato, sour cream, mozzarella cheese, and choice of meat.

Crispy tortilla chips topped with diced tomatoes, chopped green onions, crumbled cheese, tender chicken pieces, and drizzled with sour cream.

Freshly diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice.

5 rolled crispy corn tortillas, lettuce, sour cream, and queso fresco.

3 chipotle chicken tostadas, lettuce, sour cream, and queso fresco.

Rice, tomatoes, corn, beans, guacamole, queso fresco, chipotle cream, and choice of meat.

Lettuce, pico de gallo, beans, corn, avocado, chipotle cream, queso fresco, and choice of meat.

Crispy tortilla chips typically topped with refried beans and melted cheese.

Grilled mini steak typically served with rice and beans or french fries.

Rice, tomato, corn, beans, guacamole, queso fresco, and choice of meat.

2 rolled crispy corn tortillas, lettuce, sour cream, and queso fresco.

Creamy avocado dip served with crispy tortilla chips.

Sweet corn topped with mayonnaise, crumbled queso fresco, Tajin seasoning, and fresh cilantro.

Creamy guacamole served with a side of crispy tortilla chips.

Tortilla chips with house-made salsa typically featuring tomatoes, onions, and peppers.

House-made tortilla chips with our signature salsa, typically featuring fresh tomatoes, onions, and cilantro.

Chopped fresh tomatoes, onions, cilantro, and lime juice.

Rice cooked with tomato, onion, and garlic, seasoned with traditional Mexican spices.

Avocado, lime juice, onions, cilantro, jalapeños, salt.

Rice cooked with tomatoes, onions, garlic, and a blend of traditional Mexican spices.

Adobo-marinated and grilled chicken, typically includes Mexican spices for a flavorful side dish.

Fresh avocado mixed with lime, red onion, cilantro, and tomatoes.

Rich and smoky chipotle cream, perfect for adding a touch of spice to any dish.

Mashed avocado typically mixed with onions, tomatoes, cilantro, and lime juice.

Smooth and tangy sour cream, perfect for adding a creamy touch to your meal.

Four handmade tortillas, typically made from corn or flour, crafted in-house.

Green salsa typically includes tomatillos, jalapeños, cilantro, and onions, creating a mildly spicy and tangy flavor.

Red salsa typically includes tomatoes, onions, cilantro, and jalapeños.

Diced tomatoes, onions, cilantro, jalapeños, and lime juice.

Chopped tomatoes, onions, cilantro, jalapeños, and lime juice.

Chopped fresh tomatoes, onions, cilantro, and jalapeños with a splash of lime, served with small corn tortilla chips.

Refried pinto beans typically seasoned with garlic, onions, and jalapeno peppers, cooked in canola oil.

Fresh tomato salsa with diced avocado, cilantro, and a hint of lime.

Freshly diced tomatoes, onions, cilantro, lime juice, and chili peppers.

Black beans slow-cooked with onions, garlic, and traditional Mexican spices.

Marinated pork with pineapple, typically accompanied by cilantro and onions.

Grilled carne asada, typically includes marinated steak with a hint of citrus and spices.

Refried pinto beans typically include garlic, onions, and jalapeno peppers, cooked in canola oil and topped with queso fresco.

Chopped tomatoes, onions, and cilantro with a splash of lime, served with corn tortilla chips.

Black beans simmered with onions, garlic, and traditional Mexican spices.

Marinated pork, seasoned with traditional Mexican spices, typically served as a side dish.

Crumbled, seasoned Mexican pork sausage, typically includes cilantro and onions.

Shredded pork carnitas, seasoned and slow-cooked until tender.

Grilled shrimp typically includes cilantro, radish, pickled onions, and lime.

Beef tongue typically includes onions and cilantro.

Creamy mashed avocados with a side of crisp tortilla chips.

House-made tortilla chips served with our signature salsa, typically made with fresh tomatoes, onions, cilantro, and a touch of serrano peppers.

Corn tortilla chips, made fresh daily.

Caramelized plantains drizzled with a light syrup, offering a sweet and tender finish.

Smooth caramel custard topped with a rich caramel sauce.

A refreshing drink made from hibiscus flowers, offering a tart and slightly sweet flavor.

Sweet rice milk drink flavored with cinnamon and vanilla.

Refreshing passion fruit juice with a vibrant, tangy flavor.

A refreshing blend of cucumber and lime, providing a crisp, hydrating drink with a hint of citrus.

Fruit juice. Choice of mango or peach.

Every drop tastes pure and will leave you feeling refreshed.

Sweet Tea, Unsweetened, Green Tea, Peach, Raspberry, Lemon, Tea and Lemonade, Zero Sugar Sweet

The same great taste but with zero calories.

Pure, refreshing water to quench your thirst.

Succulent shrimp sautéed with bell peppers and onions, served with a side of refried beans topped with cheese and seasoned rice.

Grilled steak and shrimp cooked with bell peppers, onions, and tomatoes.

Grilled steak, shrimp, and chicken typically cooked with bell peppers, onions, and tomatoes.

Sizzling Chicken Fajitas with Fresh Veggies and Warm Tortillas

Sizzling Steak Fajitas with Colorful Bell Peppers and Onions, Served with Warm Tortillas

Crispy empanadas filled with seasoned ground beef, topped with lettuce, diced tomatoes, crumbled cheese, and drizzled with sour cream.

Shredded chicken, smoky chipotle peppers, sweet peppers, onions, and garlic in a traditional Mexican hand pie.

A large, thin, crispy corn tortilla topped with black beans, quesillo, cabbage, tomato, avocado, and a mix of chicken, steak, and chorizo.

Marinated pork and pineapple on a traditional tlayuda, typically includes onion and cilantro.

Tlayuda with Mexican sausage, black bean paste, Oaxaca cheese, cabbage, avocado, tomato, and green onions.

Marinated pork enchilada: A large tortilla typically includes asiento (pig fat), black bean paste, Oaxacan cheese, cabbage, radish, tomato, avocado slices, green onions, jalapeño, and mildly spicy pork.

Tlayuda with beef tongue, bean paste, cheese, pico de gallo, cabbage, and salsa.

A large tortilla with slow-cooked pork, black bean paste, queso Oaxaca, cabbage, radish, tomato, avocado slices, green onions, and jalapeño.

A large tortilla typically topped with black bean paste, Oaxacan cheese, cabbage, tomato, and avocado.

Grilled chicken tlayuda typically includes a large tortilla with black bean paste, Oaxacan cheese, cabbage, radish, tomato, avocado slices, green onions, jalapeño, and salsa.

Slow-cooked pork, typically served with onions and cilantro.

Marinated pork typically includes pineapple, cilantro, and onions.

Grilled shrimp typically includes lettuce, spicy pico de gallo, cream, and cheese.

Fried fish typically includes a crispy fish fillet, often seasoned and fried to golden perfection.

Grilled mini steak typically includes onions and cilantro.

Ground beef, typically seasoned with onions and cilantro.

Grilled steak typically includes cilantro, onions, and lime.

Cooked beef tongue typically served with onions and cilantro.