• Taproot For The Table

    • Wavehill Sourdough Bread

      Honey Butter, Chives (vegetarian)
      $8.00
    • Smoked Marcona Almonds

      Togarashi, Maple (vegetarian)
      $10.00
    • Spicy Pickled Carrots

      (vegan)
      $8.00
    • Marinated Olives

      Citrus, Herbs (vegan)
      $10.00
  • Taproot Small Plates

    • Roasted Carrots

      smoked yogurt, carrot top chimichurri, dukkah (v,gf, contains sesame/nuts)
      $17.00
    • Asparagus Toast

      stracciatella, shallot vinaigrette, pickled mushrooms, chervil (v)
      $16.00
    • Duroc Pork Ribs

      smoked pineapple molasses, gochugaru, puffed rice, cilantro (gf)
      $21.00
    • Fried Artichoke

      herb crust, whipped parmesan, boquerones (anchovies)
      $17.00
    • Roasted Copps Island Oysters

      smoked garlic/yuzu kosho butter, parmesan, breadcrumbs
      $16.00
    • Smoked Caraflex Cabbage

      bagna cauda butter, pecorino, breadcrumbs (gf opt.)
      $17.00
    • Gem Lettuce Salad

      buttermilk/dill dressing, soft egg, radishes, white onion (v,gf)
      $16.00
    • Simple Greens

      shallot dressing, persimmon, chioga beets, red onion, sheep's feta, candied pepitas (v,gf)
      $15.00
    • Spiced Badger Flame Beets

      whipped tofu, aleppo pepper, coriander leaf (vv/gf)
      $17.00
    • Pemaquid Mussels

      preserved lemon/herb butter, calabrian chili, white wine, bread
      $19.00
    • Sauteed Shrimp

      garlic, shallots, calabrian chili, white wine, butter, mustard seed, toast (gf opt.)
      $21.00
  • Taproot Large Plates

    • Goat Ragu

      Pappardelle, whipped ricotta, rosemary, breadcrumbs, parmesan
    • Hokkaido Scallops

      cauliflower, leek/cauliflower puree, chanterelles, leek oil (gf)
      $33.00
    • Black Sea Bass

      romesco sauce, hakurei turnips, mushrooms, peas (contains nuts)
      $34.00
    • Roasted Goffle Farm Chicken

      anson mills grits, nduja stewed carrots, piquillo pepper (gf)
      $34.00
    • NY Strip

      (12-14oz.) porcini crust, pickled mushrooms, porcini jus, patatas bravas, truffle aioli (gf)
      $45.00
    • Lamb Patty Melt

      Gouda, Sweet & Sour Onions, Wave Hill Rye Bread, Fries
      $23.00
    • Grass Fed Burger

      8oz. patty, smoked cheddar, onion jam, bacon, aioli, lettuce, onion, fries
      $22.00
    • Roasted Cauliflower

      miso/goma sauce, semi-wilted spinach, quinoa, shallots, spicy sesame (vegan/gf)
      $27.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 203-857-1494

63-71 N Main St, Norwalk, CT 06801


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