Starters
- Dilli 6 Wali Aloo ChaatCrispy fried cubed potatoes with tossed chickpeas in a tamarind & mint<br/>chutney drizzled with sweet yogurt, ripe banana, & pomegranate seeds£7.00
- Purani Delhi Ki Aloo TikkiCumin sautéed potato cake stuffed with mint & tamarind chutney£7.00
- Tandoori Simla Mirch Aur PaneerA combination of Tandoori mix bell peppers, Indian cottage cheese, mint sauce & pear chutney£8.00
- Kolis KoliwadaCrispy deep-fried tilapia from a colony of Kolis city of Mumbai, onion & chilli mayo-yogurt & lemon£8.00
- Kashundi Rai Chicken TikkaTandoori grilled chicken breast tikka coated with Kashund mustard, fennel & green cardamom served with green apple chutney & sprouted lentil£8.00
- Gilafi Sangam Seekh KebabWelsh lamb & Yorkshire grain fed chicken mince deftly coated with diced peppers, rolled on skewers with fresh mint chutney£7.95
- Murgh Malai TikkaTandoori glazed grain fed chicken breast with soft cheese; green cardamom & mace served with plum chutney£7.00
Mains
- Ajwani JhingaWild tiger prawns, with a fragrant smoked garlic, carom seed & red peppers with sweetcorn salad & garlic pickle£18.95
- Murgh Tikka Butter MasalaClassic old Delhi style grain fed chicken thigh tikka masala, flavoured with fenugreek & honey£11.95
- Chicken XacutiA classic recipe of Goa, chicken cooked in a coconut flavour goan spice£12.95
- Methi MurghJuicy morsels of chicken stir-fried with spinach & fenugreek£11.95
- Rajasthani Lal MaansDiced Yorkshire lamb leg braised with caramelised onion & aromatic Rajasthani spices£12.95
- Sag GoshtA wonderful combination of pureed spinach & lamb prepared with fresh herb & spices£12.95
- Venison BiryaniDiced of Scottish venison cooked with Himalaya basmati rice & refreshing cucumber & mint raita£18.95
- Katche Gosht Ki BiryaniDiced Yorkshire lamb cooked with Himalayan basmati rice & a refreshing cucumber raita£14.00
- Chicken BiryaniGrain fed chicken cooked with Himalayan basmati rice & a refreshing cucumber raita£13.95
- Vegetable Biryani (V)Seasonal Vegetables cooked with Himalayan basmati rice & a refreshing cucumber raita£11.95
- Artichoke Kofta (V)Artichoke and mix vegetable dumpling with Awadhi korma sauce£10.95
- Paneer Makhani Masala (V)Cottage cheese cube cooked in Makhani sauce£10.95
- Paneer Jhalfrezi (V)Batons of Indian cottage cheese flipped with peppers in spicy masala£10.95
- Pindi Channa Masala (V)A soft chickpea tempered with caraway seeds in a spicy curry, topped with coriander£9.95
- Murgh Malai TikkaTandoori glazed grain fed chicken breast with soft cheese; green cardamom & mace served with plum chutney£12.95
Sides
- Saag Mutter (V)Green peas cooked with cumin, garlic & spinach£0.00
- Saag AlooBaby potato in spinach puree£0.00
- Mirch Aur Baingan Ka Salan (V)Baby aubergines & sweet green chilis in peanut & sesame<br/>seed sauce£0.00
- Dal MakhaniOvernight cooked black Urad dal£0.00
- Jerra Aloo (V)Baby potatoes with cumin£6.00
- Bread Basket (V)Naan, roti & garlic naan£6.00
- Oplain Naan£2.00
- Garlic Naan£2.95
- Butter Naan£2.50
- Roti£2.00
- Plain Rice£2.25
- Pulao Rice£2.95
- Raita£2.00
- Homemade Pickle£2.00
- Papad Served With Chutney£2.00
