Tantalum Restaurant Menu

4.5

(1,975+ Reviews)

$$Asian fusion, Bar, Restaurant

SOUP & GREENS TANTALIZERS ENTREES AFTER DINNER

SOUP & GREENS
- MISO GREENS
  spring lettuce, mango, red pepper, shaved onion, cucumber, crispy wontons, tangy miso-seasame dressing
  $10.00
- TANTALUM HOUSE GREENS
  spring lettuce, pickled onions, cucumber, cherry tomato, brioche croutons, balsamic vinaigrette
  $10.00
- HEIRLOOM TOMATO
  fresh mozzarella, local heirloom tomatoes, thai basil, garlic, balsamic, ciabatta
  $15.00
- ICEBERG WEDGE
  tomato, smoked double cut bacon, red onion, gorgonzola dressing
  $14.00
- KABOCHA BISQUE
  togarashi spiced crab, garlic ciabatta, smoked paprika oil
  $14.00
TANTALIZERS
- EDAMAME
  espelette, garlic, lime, sea salt
  $9.00
- SEASAME CHILI HUMMUS
  yuzu cucumber, grilled pita
  $11.00
- CHICKEN WRAPS
  sauce duo, crushed peanuts, butter lettuce cups
  $15.00
- TUNA TARTAR
  avocado, grain mustard, wakame, togarashi wontons
  $18.00
- WARM FRIED BRIE
  peach thai chili chutney, plum sweet n' sour, sourdough crustini
  $15.00
- BRUSSELS
  espelette brussels, asiago, capers, balsamic reduction
  $16.00
- P.E.I. MUSSELS
  lager steamed, portuguese sausage, feta, cherry tomato, ciabatta
  $18.00
- YAKINIKU CALAMARI
  toasted cashews, scallion, smoked shisito aioli, seasame seeds
  $18.00
- MAC N CHEESE
  gemelli pasta, white truffle, 4 cheese bechamel, asiago gratin
  $17.00
- BEEF & CHIPS
  short rib, duck fat fries, white truffle cheddar sauce
  $22.00
- SHORT RIB SLIDERS
  redwine braised, onion jam, truffle fondue
  $18.00
- KOBE SLIDERS
  sharp cheddar, lettuce, tomato, pickle, smoked ketchup
  $18.00
- OYSTERS
  half dozen kushi oysters on half shell, thai basil cocktail sauce, cucumber mignonette, fresh lemon
  $22.00
ENTREES
- BUDDHA RICE
  linguica sausage, chicken, shrimp, soy beans, furikake, sweet soy
  $23.00
- OCEAN & AIR PAD THAI
  shrimp, chicken, rice noodle, carrots, bean sprouts, cilantro, crushed peanuts
  $23.00
- CRISPY TOFU
  wild mushrooms, brussels leaves, asparagus, rice stick noodles, sesame chili sauce
  $20.00
- SCOTTISH SALMON
  watermelon and feta salad, pickled onions, organic mache, beet puree
  $30.00
- MISO CARMELIZED MAHI MAHI
  garlic mash, hericot vert, mango slaw
  $31.00
- TOGARASHI SEARED ALBACORE
  green rice, pineapple relish, miso shoyu butter
  $31.00
- BACON WRAPPED SCALLOPS
  kabocha puree, peppadew-cucumber relish, crispy wonton
  $32.00
- TANTALUM "KOBE BEEF" BURGER
  brioche bun, butter lettuce, fontina cheese, avocado, tabacco onions, garlic aioli, herbed fries
  $23.00
- RIBEYE SANDWICH
  8oz. ribeye, grilled red onion, sambal remoulade, heirloom tomato, grilled ciabatta, herbed fries
  $27.00
- WASABI CRUSTED FILET MIGNON
  brown butter mash, wild shrooms, mirin demi
  $51.00
- SPICY CRAB CRUSTED NEW YORK STRIP
  furikake asparagus, kabocha puree, yakitori demi
  $52.00
- 18OZ. BONE-IN RIBEYE
  truffle butter, grilled scallion, garlic fries
  $55.00
AFTER DINNER
- FRIED BANANA BREAD PUDDING
  dark rum caramel, tempura banana, tahitian vanilla ice cream
  $16.00
- DARK CHOCOLATE NIRVANA
  belgian bittersweet chocolate lava cake, fresh strawberry, chantilly whipped cream
  $14.00
- BRASS MONKEY
  chunky monkey creme brulee, caramelized banana, chocolate, almonds
  $14.00
- MANGO SORBET
  $11.00