Our most frequently ordered and highly rated selections.
Shrimp Tempura Roll
Shrimp, avocado, cucumber.
$9.00
Tonkotsu Ramen
Tonkotsu broth(a rich, creamy broth made with three types of pork bones, simmered for up to 26 hour), pork belly, shredded pork soft-boiled egg, kikurage, bamboo shoots, scallions.
$13.00
Spicy Dan Dan Ramen
Spicy. Tonkotsu broth (a rich, creamy broth made with 3 types of pork bones, simmered for up to 26 hours), pork, spicy ground pork, soft-boiled egg, kikurage, bamboo shoots and scallions.
$13.50
Crab Rangoon Roll
Crab, cream cheese, crunch.
$7.00
Gyoza
Pan-fried chicken potstickers.
$7.50
Cream Cheese Wontons
Crispy fried wontons filled with smooth cream cheese, served with a side of sweet and sour dipping sauce.
$8.00
Chicken Egg Rolls
Crispy chicken egg rolls filled with seasoned chicken and vegetables, served with a side of dipping sauce.
$6.00
Spicy Tuna Roll
Spicy. Served with crunch.
$8.00
California Roll
$7.50
Philly Roll
Smoked salmon, cream cheese, avocado, and sesame seeds.
$8.50
Sushi & Sashimi Entree
Chef’s choice of nigiri, sushi and sashimi. Served with miso soup and house salad. Add sushi rice for an additional charge.
Salmon available in sashimi or nigiri style. Choose from 2, 6, or 12 pieces.
$8.50
Smoked Salmon
Smoked salmon available in sashimi or nigiri form. Quantity options: 2, 6, or 12 pieces.
$8.50
White Tuna
$8.50
Yellowtail
Yellowtail, available as sashimi or nigiri, with quantity options of 2, 6, or 12 pieces.
$8.50
Crab Stick
Crab stick, available in 12, 6, or 2 pieces, with sashimi or nigiri options.
$8.50
Eel
Eel sashimi or nigiri in quantities of 2, 6, or 12 pieces.
$8.50
Masago
Flying fish roe.
$8.50
Appetizers
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
Takoyaki
Octopus wrapped in wheat batter, served with takoyaki sauce and Japanese mayonnaise.
$8.00
Pork Belly Buns
House braised pork, lettuce.
$9.00
Edamame
Boiled soybean pods, lightly salted.
$5.50
Poke
Choice of seafood, cucumber, red onion and seaweed salad topped with sesame seeds, wasabi shoyu and Japanese mayonnaise.
$13.00
Kani Salad
Crab sticks, cucumbers, carrots and onion with a hint of black pepper and jalapeños.
$8.00
Seaweed Salad
Seaweed with sweet vinegar dressing.
$6.00
Seaweed with Crab
Seaweed with sweet vinegar dressing.
$8.00
House Salad
Lettuce and carrots with carrot-ginger dressing.
$3.50
House Salad with Avocado & Tofu
Lettuce and carrots with carrot-ginger dressing with additional tofu and avocado.
$4.50
Vegetable Spring Rolls
Cabbage, carrots and glass noodles.
$5.50
Gyoza
Pan-fried chicken potstickers.
$7.50
Shrimp and Pork Dumplings
Pan-fried and served with Sichuan sauce.
$8.50
Niji Tempura
Avocado wrapped in salmon and fried in a light tempura batter. Served with unagi sauce, Japanese mayonnaise and kaiware.
$12.00
Carpaccios
Choice of seafood, olive oil, Japanese ponzu and kaiware.
$13.00
Chicken Egg Rolls
Crispy chicken egg rolls filled with seasoned chicken and vegetables, served with a side of dipping sauce.
$6.00
Salmon Nigiri with Furikake
Salmon nigiri topped with chef's special furikake, lightly torched.
$14.50
Cream Cheese Wontons
Crispy fried wontons filled with smooth cream cheese, served with a side of sweet and sour dipping sauce.
$8.00
Shrimp Tempura
Crispy, Lightly Battered Shrimp Served- perfect for dipping
$10.00
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
$3.00
Kimchi
Traditional fermented Korean side dish, bursting with spicy and tangy flavors.
$4.00
Tanpopo Signature Ramens
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
Tonkotsu Ramen
Tonkotsu broth(a rich, creamy broth made with three types of pork bones, simmered for up to 26 hour), pork belly, shredded pork soft-boiled egg, kikurage, bamboo shoots, scallions.
$13.00
Miso Ramen
Tonkotsu broth (a rich, creamy broth made with 3 types of pork bones, simmered for up to 26 hours), white miso, pork, soft-boiled egg, corn, bamboo shoots, bean sprouts and scallions.
$13.00
Spicy Miso Ramen
Spicy. Tonkotsu broth (a rich, creamy broth made with 3 types of pork bones, simmered for up to 26 hours), white miso, pork, soft-boiled egg, corn, bamboo shoots, bean sprouts and scallions.
$13.00
Shoyu Ramen
Shoyu broth (a light chicken broth with a hint of soy), pork, soft-boiled egg, bamboo shoots, greens and scallions.
$13.00
Chicken Shoyu Ramen
Shoyu broth (a light chicken broth with a hint of soy), chicken breast, soft-boiled egg, bamboo shoots, greens and scallions.
$13.00
Vegan Ramen
Mushroom broth, white miso, fried tofu, corn, bamboo shoots, bean sprouts and scallions.
$13.00
Vegetarian Ramen
Mushroom broth, white miso, fried tofu, corn, soft boiled egg, bamboo shoots, bean sprouts and scallions.
$13.00
Spicy Dan Dan Ramen
Spicy. Tonkotsu broth (a rich, creamy broth made with 3 types of pork bones, simmered for up to 26 hours), pork, spicy ground pork, soft-boiled egg, kikurage, bamboo shoots and scallions.
$13.50
Other Noodle Soups
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
Pho (Gluten Free)
Gluten-free. Secret broth recipe from friends, the Nguyen family that comes with steak, brisket, white onions, green onions, cilantro and rice noodles.
$14.50
Dumpling Soup
Shrimp and pork dumplings in homemade chicken broth.
$14.00
Jumbong Soup
Spicy. Shrimp, noodles, onions, Napa, carrots and scallions.
$15.00
Noodles with Sauce
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
Spicy Mazemen Noodles
Spicy and sour noodles with black vinegar, homemade chili crisp, and a hint of garlic. Topped with cucumber and bean sprouts.
$13.50
Jjajangmyeon Noodle
Beef, onions and zucchini in black bean sauce, topped with cucumbers.
$13.50
Classic Rolls
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
Tuna Roll
$7.50
Salmon Roll
$7.50
Yellowtail Roll
$7.50
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
$8.00
Salmon Avocado Roll
$8.00
Yellowtail Avocado Roll
$8.00
Spicy Tuna Roll
Spicy. Served with crunch.
$8.00
Spicy Salmon Roll
Spicy. Served with crunch.
$8.00
Alaskan Roll
Salmon, crab, avocado, cucumber and sesame.
$9.50
Philly Roll
Smoked salmon, cream cheese, avocado, and sesame seeds.
$8.50
Krazy Maki Roll
Tuna, salmon, avocado, masago and kaiware,
$10.00
Cooked Rolls
Some broths contain shellfish. Consumption of raw or undercooked meat, poultry, fish, or shellfish may increase your risk of foodborne illnesses.
California Roll
$7.50
Spicy California Roll
Spicy. Served with crunch.
$8.00
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
$8.50
Crab Rangoon Roll
Crab, cream cheese, crunch.
$7.00
Spider Roll
Soft shell crab, avocado, cucumber, kaiware.
$10.00
Shrimp Tempura Roll
Shrimp, avocado, cucumber.
$9.00
Mad Dragon Fried Roll
Shrimp and shrimp tempura, cream cheese, eel, asparagus masago.
$10.00
Fishless Rolls
Cucumber Maki
$5.50
Cucumber and Avocado Roll
Cucumber and avocado wrapped in sushi rice and seaweed, served with a side of pickled ginger.
$6.50
Asparagus Avocado Roll
$7.00
Avocado Maki Roll
$6.50
Tanpopo Signature Rolls
Tokyo Spring Roll
Spicy tuna roll topped with salmon and garnished with seaweed salad.