Tank's Sushi Bistro (Nocatee) Menu

Steamed or fried pork dumpling.

Shrimp tempura, cucumber, and avocado, typically wrapped with sushi rice and nori, topped with eel sauce.

Cucumber crab and avocado.

Creamy shrimp sauce, available in large or small sizes. Ideal for enhancing sushi dishes.

Fried wonton wrapper filled with crab and cream cheese.

Boiled Soybean.

Smoke Salmon Avocado & Cheese Tempura Fish Roll

Serve with sides.

Ice cream encased in a light tempura batter, deep-fried to create a crispy exterior.

Oreos encased in a light, crispy batter, deep-fried to golden perfection.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

Lightly battered, deep-fried cheesecake with a creamy center

Soup with buckwheat noodles.

Wheat noodle soup.

Serve with sides.

Serve with sides.

Soup with buckwheat noodles.

Soup with buckwheat noodles.

Wheat noodle soup.

Wheat noodle soup.

Serve with sides.

Serve with sides.

Soup with buckwheat noodles.

Wheat noodle soup.

Serve with sides.

Serve with sides.

Thick udon noodles served in a savory broth with a variety of seasonal vegetables.

Serve with sides.

Serve with sides.

Sushi roll filled with asparagus.

Sushi roll prepared with avocado.

Cucumber wrapped in sushi rice, offered as fried whole or hand roll option.

Fried tofu roll, available as a whole piece or hand-crafted into a roll.

Avocado, cucumber, asparagus, and Japanese pickle.

Peanut avocado roll, choice of fried whole or in hand roll form.

Sweet potato, wrapped in sushi rice and seaweed, option for fried whole or as a hand roll.

Crispy vegetable tempura inside sushi roll, available as fried whole or as a hand roll.

Sliced avocado with a variety of vegetables.

Savory thin soup that typically has a broth or consomme base.

Cucumber mixed with dressing.

Chopped eggs that have been mixed with seasoning and mayo.

Choice of Dressing.

Savory soup with mixed seafood.

Imitation crab salad.

Soup that is made from miso paste.

Salad with a seasoned microalgae base.

Ensalada de calamares: squid salad

Red chili chicken paired with choice of brown, fried, steamed rice, noodles, or swap rice/veg. Select from clear, miso soup, ginger, ranch, shrimp sauce salad.

Served with choice of rice (brown, fried, steamed, noodle) or customized rice/veg options. Select from clear soup, ginger salad, miso soup, or ranch salad.

Crispy chicken katsu served with rice or noodle options. Select from brown, fried, steamed rice, or noodles. Accompanied by a choice of clear, miso soup, or various salads.

Pork katsu, also known as tonkatsu, served with choice of rice (brown, fried, no rice, steamed, noodles) and side (soup or salad varieties).

Red chili fish served with an option of brown, fried, steamed rice, noodles, or rice/veg swaps. Choose from clear, miso soups, ginger, ranch, shrimp sauce salads.

Red chili shrimp, served with options of brown, fried, or steamed rice; noodles available. Choice of clear, miso soup, ginger, ranch, or shrimp sauce salad.

Shrimp tempura with assorted vegetables. Options for rice or noodles and choice of side including soups and salads.

Battered and fried.

Raw. 6 pieces.

Battered and fried.

Spicy tuna, avocado, crabmeat, egg, lobster salad & Tobiko wrapped with soy paper.

Raw. 8 pieces.

Assorted fresh raw fish, typically including tuna, salmon, and white tuna, mixed with mango, cucumber, and kiwi, topped with flying fish roe and a yuzu citrus sauce.

Minced tuna combined with spicy seasonings, often accompanied by avocado and tobiko, presented in a tartare style.

Special homemade lobster salad cucumber mango wrapped with fresh tuna and tobiko.

Seared tuna with special sauce.

With special ponzu sauce escolar.

With special yuzu sauce

A light soy sauce base, typically includes a blend of citrus juice and vinegar, offering a balance of tart and slight sweetness.

Stir-fried rice with shrimp, typically includes egg, peas, and carrots.

Creamy mayonnaise blended with a spicy sauce, typically served as an accompaniment to sushi dishes.

Stir-fried rice with tender pieces of steak, egg, scallions, and mixed vegetables, seasoned with soy sauce.

A side of sweet and savory sauce, typically made with soy sauce, sugar, and mirin.

Stir-fried rice with a mix of seasonal vegetables, typically includes peas, carrots, and onions.

Ginger dressing available in large or small sizes. Ideal for sushi accompaniments.

Creamy shrimp sauce, available in large or small sizes. Ideal for enhancing sushi dishes.

Hibachi-style grilled chicken, typically served with a teriyaki sauce.

Shrimp, typically prepared hibachi style, often accompanied by a savory sauce.

Udon noodles typically served as a comforting side dish, often featuring a mild broth.

A medley of vegetables, typically including broccoli, carrots, zucchini, and onions, prepared hibachi style.

Stir-fried rice with chicken, typically includes egg, onions, carrots, and peas.

Wholesome brown rice to complement your meal.

Stir fried.

Soba noodles typically served with a cold dipping sauce or dressed with a light, savory sauce.

Steak: beef steak.

Sushi rice, available in large or small sizes.

Light and fluffy white rice.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Fresh salmon, avocado, cucumber.

Shrimp, mayo, lettuce & cucumber.

Cucumber crab and avocado.

Chicken tempura wrapped in sushi rice and seaweed, typically includes cucumber and avocado, topped with eel sauce.

Eel and avocado, wrapped in seaweed and sushi rice, typically includes a drizzle of sweet eel sauce.

Eel and cucumber wrapped in seaweed and sushi rice, typically garnished with eel sauce and sesame seeds.

Tuna , salmon , cucumber , crab , avocado.

Imitation crab and cream cheese, rolled in sushi rice and seaweed, often garnished with sesame seeds.

Lobster tempura, cucumber, and avocado, typically includes a drizzle of eel sauce.

Smoke Salmon Avocado & Cheese Tempura Fish Roll

Breaded and fried salmon paired with creamy cheese and ripe avocado, finished with a drizzle of eel sauce.

Fresh salmon and sushi rice wrapped in seaweed, often garnished with sesame seeds.

Crispy salmon skin and cucumber, typically wrapped in seaweed and rice, often accompanied by a drizzle of eel sauce.

Sushi roll featuring shrimp and avocado, wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Shrimp tempura, cucumber, and avocado, typically wrapped with sushi rice and nori, topped with eel sauce.

Soft shell crab, avocado, and cucumber, complemented by spicy mayo.

Albacore tuna mixed with a spicy sauce, typically includes cucumber and topped with scallions.

Krab mixed with spicy mayo, complemented by cucumber and sesame seeds, wrapped in seaweed and sushi rice.

Minced salmon and cucumber, typically includes spicy mayo and masago, wrapped in sushi rice and nori.

Spicy scallop mix, cucumber, and avocado, typically includes masago and spicy mayo.

Shrimp tempura and cucumber, typically includes avocado and a spicy sauce, wrapped in seaweed.

Raw. escolar.

Yellowtail and cucumber typically includes spicy mayo, green onion, and sesame seeds.

Fried white fish , avocado w . shrimp sauce

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Raw. escolar.

Serve with sides.

Choose two from veg, chicken, steak, shrimp, and pork. Serve with sides.

Serve with sides.

Serve with sides.

Serve with sides.

Tender chicken with a variety of rice options including brown, fried, and steamed. Choice of noodle alternative available. Accompanied by soup or salad selections like miso and ginger.

Crispy deep-fried tofu glazed with teriyaki sauce. Options include rice or noodle variations and a choice of soup or salad sides.

Any two item of chicken, steak or shrimp, scallop, salmon, tilapia.

Any two item of tofu, vegetable, chicken, steak or shrimp, scallop, salmon, tilapia.

King salmon with choices of brown, fried, or steamed rice, noodle option. Clear, miso, or shrimp sauce salad sides available.

Lobster served with options of brown, fried, steamed rice, noodles, or veg swap. Choose from clear soup, ginger salad, miso soup, or ranch salad side.

Lobster and filet mignon, customize meat temperature, various rice/noodle options, choice of side including soups and salads.

Any two item of tofu, vegetable, chicken, steak or shrimp, scallop, salmon, tilapia.

Scallops with choice of brown, fried, steamed rice, noodle, or substitutions. Includes clear, miso soup, or various salads.

Hibachi shrimp served with choice of rice including brown, fried, steamed, or noodles; optional no rice/veg swap. Select clear, ginger, miso soup, or salad with ranch/shrimp sauce.

Hibachi steak, offered in temperatures from rare to well-done. Choose from brown, fried, steamed rice, noodle, or veg variations. Sides include soups and salads.

Tilapia served with choice of brown, fried, steamed rice, noodles, or veg variations. Includes side of clear, miso soup, ginger, ranch, or shrimp sauce salad.

Hibachi vegetable & tofu, served with options of brown, fried, steamed rice, noodles, or rice/veg variations. Choose a side: clear or miso soup, or a variety of salads.

Hibachi vegetables served with options of brown, fried, or steamed rice, noodle, or rice/veg exclusions. Choose a side: clear soup, ginger or ranch salad, miso soup, shrimp sauce salad.

Salmon glazed in teriyaki sauce. Options: rice (brown, fried, steamed, or noodles) or swap rice/veg. Side: soup (clear, miso) or salad (ginger, ranch, shrimp sauce).

Succulent shrimp in teriyaki sauce. Choose from brown, fried, steamed rice, noodle, or adjust rice/veg. Sides include soups and salads with ginger, miso, or shrimp sauce dressing.

Steak coated in teriyaki sauce. Choices of meat temperature; rice or noodle options; side of soup or salad.

Tilapia glazed in teriyaki sauce. Options include brown, fried, steamed rice, noodles, or veg substitutions. Side options: clear, miso soup, ginger, ranch, shrimp sauce salad.

20 pieces of chef's choice sashimi

Spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

Tuna roll , California roll & rainbow roll Tuna Lover.

Assorted raw fish over sushi rice.

Sushi & Sashimi Combo. Eight pieces of assorted sushi, Nine pieces assorted sashimi & rainbow roll

16 pieces of chef's choice sashimi

Seven pieces sushi , Eight pieces sashimi & California roll

Ten pieces of chef's choice sushi & Spicy tuna roll.

Eight pieces of chef's choice sushi & California Roll

Ten pieces sushi, 20 pieces sashimi, a California, a spicy tuna roll, and a yummy roll.

Two pcs tuna sushi, three pcs tuna sashimi tuna tataki, spicy tuna roll.

Japanese spring roll.

Deep fried tofu

Broiled roasted or grilled.

Thinly sliced beef wrapped with scallion in teriyaki Sauce.

Fried wonton wrapper filled with crab and cream cheese.

Boiled Soybean.

Cooked in oil. squid.

Japanese spring roll.

Fried shrimp w.chef's special sauce.

Steamed or fried shrimp dumpling

Lightly deep fried.

Octopus Ball

Chicken and assorted vegetables dipped in a light tempura batter and gently fried.

Shrimp and mixed vegetables lightly fried in a crisp tempura batter.

Battered and fried.

Steamed or fried pork dumpling.

Tempura shrimp, lobster salad base, top with tuna, salmon black tobiko & avocado w . special sauce.

Lobster Tempura, Avocado, Mango inside & spicy Crab Salad on Top.

Shrimp tempura, mango, avocado inside, spicy tuna and crab meat outside spicy mayo eel sauce.

Coconut shrimp tempura, cucumber inside top with spicy lobster salad and crab meat with special sauce.

Tuna, Salmon, yellowtail, avocado, Cucumber, tobiko , wrapped with soy paper.

Spicy tuna yellowtail, avocado, top with tuna w . chef special sauce.

Spicy krab, avocado, topped with black pepper tuna with chef's special sauce.

Salmon, ginger, avocado with soy paper, top with tuna, salmon served with chef's special sauce & tobiko.

Spicy tuna, soft shell crab, avocado pink soy paper with spicy mayo eel sauce.

Tempura lobster, shrimp, crab meat, cucumber, avocado, wrapped with soybean, seaweed with chef's favorite sauce.

Spicy Salmon and mango, topped with salmon & avocado.

Shrimp tempura, cucumber base, top with lump crab meat, and chef's special sauce.

Dynamite Salmon , krab , asparagus roll deep fried w . spicy mayo sauce & eel sauce

Eel avocado & cheese deep fried, top with spicy mayo Seel sauce.

Shrimp tempura, cucumber base, w smoked salmon, eel avocado on top.

Spicy tuna, white tuna, deep fried w . black tobiko, spicy mayo, special sauce.

Eel , cucumber top w . avocado , tobiko with eel sauce.

Smoked salmon , cream cheese , krab deep fried & top w . shrimp sauce

Spicy tuna, spicy salmon, spicy yellowtail topped with four color tobiko.

Tuna, Crunchy, Spicy Mayo with avocado on top.

shrimp tempura, avocado, cream cheese, eel with soy paper.

Tuna , salmon , krab , avocado wrapped W. cucumber in special sauce

Tuna , krab , avocado w . deep fried with sweet hot chili sauce.

Shrimp tempura, cheese, avocado inside, spicy crunch crab on top with chef special sauce.

Shrimp tempura, spicy crab salad, avocado, fish egg rolled, soybean paper.

Shrimp tempura and cucumber base with thin-sliced seared Angus filet with onion dressing.

California roll top with four types of fish & avocado.

Shrimp tempura, krab, cheese, and cucumber topped w .fish egg, eel sauce top.

Shrimp, crab, avocado & spicy mayo on top.

Salmon, spicy crab, avocado, cheese deep fried w . chef's special sauce.

Spicy salmon, mango, topped with seared white tuna, salmon, avocado special sauce, fish eggs, and radish sprout on top.

Spicy tuna, avocado, cucumber, top with fresh tuna, and special ponzu sauce.

California base top w . crunchy spicy tuna.

California base top with Crunchy spicy krab Yellow Dragon Roll

Yellowtail, tuna, crab, avocado, deep-fried, top w . fish egg, scallion, spicy mayo, eel sauce & chef's special sauce.

Shrimp tempura inside, topped w sliced mango & special sauce.

Tuna, salmon, avocado, crab with sesame, soybean paper with chef's special sauce.

shrimp temp,avocado and fried cheese inside,top with krab and chef special sauce

Shrimp tempura, krab salad & cucumber, top with crunchy & spicy mayo sauce.

Crab and cream cheese deep fried with chef's special sauce (no rice).

Shrimp tempura , cucumber base , spicy lobster salad on top.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Japanese carbonated soft drink, available in a variety of flavors, sealed with a distinctive marble.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

A refreshing blend of freshly squeezed fruits, this juice typically includes a variety of seasonal selections to offer a sweet and revitalizing drink.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor 

Exhilarate and quench your thirst with a one of a kind taste.

Steak, typically served with a side of white rice and hibachi noodles, is sautéed in a savory hibachi sauce.

Shrimp prepared on a hibachi grill, typically includes rice and a selection of vegetables.

Grilled steak, typically served with a teriyaki glaze, often accompanied by a simple side tailored for younger palates.

Shrimp glazed with teriyaki sauce, typically includes a simple, kid-friendly preparation.

Unagi

Kani

Smelt Roe

Hokkigai

ikura

Kai Basahira Japanese scallop

Raw. kai bashira japanese scallop.

Ika

Tilapia available as sushi or sashimi.

Inari

Escolar

Quail egg topping, choice between sushi or sashimi.

Horagai

Egg cake, available as sashimi or sushi, with optional preparation style.

Saba

Tako

Sake

Ebi

Smoked salmon, available as sashimi or atop sushi rice.

Raw. flying fish roe.

Suzuki

Flying Fish Roe

Maguro

Hamachi

Baby yellow tail, offered as thinly sliced sashimi or atop sushi rice.

Madal

Fresh Sea Urchin.

Botan Ebi