tempura shrimp, cucumber, topped with eel, avocado, eel sauce and masago arare.
$21.00
SASHIMI & NIGIRI
Nigiri Tuna
2 pcs. Fresh tuna atop seasoned rice.
$6.00
Nigiri Salmon(2)
Fresh slices of salmon atop seasoned sushi rice, typically accompanied by a touch of wasabi.
$6.00
Nigiri Yellow Tail (2)
Yellowtail nigiri typically includes two pieces of raw yellowtail served on top of sushi rice.
$6.00
Sashimi Yellow tail (2)
Thinly sliced yellowtail, typically referred to as hamachi, served raw as sashimi. Consuming raw seafood may increase the risk of foodborne illness.
$5.00
Sashimi Eel (2)
Slices of grilled eel.
$5.00
Sashimi Octopus (2)
Slices of lightly poached octopus.
$5.00
Sashimi Ikura ( 2)
2 pcs. Salmon roe.
$5.00
Nigiri Eel (2)
Grilled eel on hand-pressed sushi rice, typically garnished with eel sauce and sesame seeds. Two pieces per order.
$6.00
Nigiri Octopus (2)
Slices of octopus served atop seasoned sushi rice.
$6.00
Nigiri Ikura (2)
Salmon roe on sushi rice.
$6.00
Sashimi Salmon (2)
Thinly sliced pieces of fresh, raw salmon.
$5.00
Sashimi Tuna (2)
2 pieces of raw tuna on seasoned rice.
$5.00
Appetizers
猪肉锅贴 Gyoza Pork
Pan-fried Dumplings
$14.00
BBQ排骨 BBQ Spare Ribs
Marinated pork spare ribs, grilled and glazed with a sweet Asian barbecue sauce.
$23.00
葱油饼 Scallion Pancake
Pan-fried flatbread with layers of scallions, typically served with a dipping sauce.
$9.00
炸蟹角 Crab Rangoon
Cheese, Scallions, Onions, Crab meat
$14.00
鸡肉锅贴 Gyoza Chicken
Pan-fried Dumplings
$14.00
蒜泥小黄瓜 Cucumber Salad
Sliced cucumbers typically marinated in a garlic soy sauce with a hint of vinegar.
$12.00
口水鸡
Chilled poached chicken typically served with spicy chili sauce and sesame seeds.
$21.00
盐焗毛豆 Salted Edamame
Steamed green soybeans in the pod, lightly salted.
$9.00
五香酱牛肉
Marinated beef shank typically seasoned with five-spice powder, soy sauce, and other aromatic spices.
$21.00
麻酱凉面
Chinese noodles typically include a nutty sesame sauce.
$14.00
成都担担面
Ground pork stir-fried with sautéed vegetables, served over boiled noodles in a spicy Sichuan sauce.
$12.00
红油抄手
Steamed pork wontons in a spicy red chili oil sauce, typically garnished with scallions and sesame seeds.
$14.00
川味牛肉面
Noodles with sliced beef, typically in a spicy Sichuan broth, garnished with green onions and cilantro.
$23.00
生煎包 Pan Fried Pork Bun
Pan-fried pork buns typically include tender pork, Taiwanese cabbage, and scallions, wrapped in a soft bun and cooked to a golden brown.
$20.00
香煎扇贝 Pan Seared Scallop
Pan seared scallops typically accompanied by fresh herbs and a light sauce.
$30.00
夫妻肺片
Sliced beef shank, beef tendon, and beef tripe in chili oil, topped with crushed peanuts and cilantro.
$28.00
辣毛豆 Spicy Edamame
Edamame seasoned with a spicy blend, garnished with fresh herbs and thin chili threads.
$12.00
蔬菜春卷 Vegetable Spring Roll
Thin crispy wrapper filled with cabbage, carrots, and mushrooms, deep-fried to a golden brown.
$9.00
DIM SUN
灌汤包 Soup Dumplings(5)
Pork, broth-filled, steamed
$17.00
鲜虾烧卖 Shrimp Shumai (4)
Steamed dumplings filled with shrimp, wrapped in thin skins, and typically topped with a small shrimp.
$16.00
叉烧包 Bao buns with Chashu(2)
Steamed buns filled with roasted pork belly, typically accompanied by pickled vegetables and a savory house-made sauce.
$14.00
鲜虾扇贝饺 Fresh Shrimp& Scallop Dumplings(4)
Delicate dumplings filled with shrimp and scallops, wrapped in a translucent skin.
$16.00
鲜虾韭菜饺 Shrimp & Chive Dumplings (3)
Handmade dumplings filled with minced shrimp and Chinese chives, wrapped in translucent crystal skin.
$16.00
晶莹菜饺 Crystal Vegetable Dumplings(3)
Translucent dumplings typically filled with mixed vegetables, offering a delicate and savory bite.
$12.00
晶莹虾饺 Crystal Shrimp Dumplings(4)
Traditional Cantonese dumplings, also known as har gow, typically filled with shrimp and wrapped in a translucent, chewy tapioca starch wrapper.
$14.00
翡翠鸭饺 Jade Duck Dumplings(4)
House hand-made dumplings filled with tender duck, wrapped in a jade-colored dough. Typically includes a mix of vegetables for added texture and flavor.
$14.00
Soup
玉米芙蓉蛋花汤 Sweet Corn Egg Drop Soup
Classic Chinese soup with silky strands of egg in a savory, flavorful broth.