Tandoori Masala Indian Cuisine Menu

Crispy turnovers with seasoned potatoes and green peas.

A leavened flat-bread made with flour is baked fresh in tandoor.

Lassi is a blend of yogurt, spices, and fruit. Mango, house, sweet, salted, or rose.

Spinach cooked with cheese cubes and seasoned with freshly ground herbs. Served with basmati rice.

Boneless pieces of chicken lovingly slow-cooked with aromatic spices in a creamy and mild butter sauce. Served with basmati rice.

Cauliflower tossed in a spicy and sweet chutney.

Chickpeas slow-cooked in a gravy of onions, tomato, and a special house spice. Served with basmati rice.

Naan topped with fresh garlic and cilantro.

Diced paneer in a tomato yogurt curry. Served with basmati rice.

Cauliflower tossed in a spicy and sweet chutney.

Diced onion and potatoes in fried chickpea batter.

Freshly sliced okra lightly fried, seasoned, and mixed with diced onion, tomato, and cilantro.

Mushroom marinated in pickle spices and cooked in the tandoor.

Assorted crisps and noodles with sweet and sour chutneys.

Vegetable tossed in a spicy and sweet chutney.

Sauteed corn with fresh tomatoes, onion, and peanut spicy dressing.

Fresh cottage cheese marinated in yogurt, fresh mint, coriander, and garam masala.

Assorted marinated fresh vegetables and paneer.

Potatoes, chickpeas, and crispy wafers mixed with chutneys.

Choice of lentil soup, chicken or tomato bisque.

Boneless pieces of delicately spiced chicken.

Lamb marinated in yogurt, turmeric, black cumin, and mustard.

Clove smoked lamb kababs.

Fish marinated in ginger, garlic, and yogurt.

Tossed in a spicy and sweet chutney.

Chicken malai kebab, chicken tikka and barrah kebab.

WIth tomato rice and marinated in mint and coriander. Served with basmati rice.

Assortment of lamb, chicken, and seafood. Served with basmati rice.

Tandoori chicken marinated in yogurt and mild spices. Served with basmati rice.

Chicken marinated in a cashew nut sauce. Served with basmati rice.

Boneless pieces of chicken lovingly slow-cooked with aromatic spices in a creamy and mild butter sauce. Served with basmati rice.

Chicken with vegetables in a tomato sauce. Served with basmati rice.

Chicken in a vinegar and aromatic spicy sauce. Served with basmati rice.

Chicken in peanut sauce. Served with basmati rice.

Chicken with fresh spinach. Served with basmati rice.

Tender pieces of chicken cooked in a seasoned authentic curry sauce. Served with basmati rice.

Diced chicken in almond cream sauce. Served with basmati rice.

Cooked with tomato sauce cream butter & served with basmati rice

Lamb in vinegar and aromatic spicy sauce. Served with basmati rice.

Lamb in a yogurt sauce. Served with basmati rice.

Lamb with coconut and curry leaf. Served with basmati rice.

Lamb in fresh spinach. Served with basmati rice.

Lamb in an almond curry. Served with basmati rice.

Lamb in a vegetable curry. Served with basmati rice.

Slow-cooked, boneless tender lamb cooked in a special gravy with exotic spices. Served with basmati rice.

Tender lamb pieces are marinated, then finished in fenugreek flavored tomato sauce and cream. Served with basmati rice.

Succulent pieces of shrimp cooked in a spicy and tangy tomato-chili sauce. Served with basmati rice.

Salmon cooked in coconut curry. Served with basmati rice.

Salmon cooked in fenugreek flavored tomato sauce and cream. Served with basmati rice.

Crab with black peppercorn, red chiles, mustard seeds, and coconut. Served with basmati rice.

Mustard leaves curry. Served with basmati rice.

Slow-cooked shrimp mixed with cubed potatoes and exotic spicy sauces. Served with basmati rice.

Succulent pieces of shrimp cooked in finely ground fresh masala. Served with basmati rice.

Succulent pieces of shrimp cooked then finished in fenugreek flavored tomato sauce and cream. Served with basmati rice.

Peas and mushroom curry. Served with basmati rice.

Chickpeas slow-cooked in a gravy of onions, tomato, and a special house spice. Served with basmati rice.

Diced paneer and peas in a tomato based sauce and spiced with garam masala. Served with basmati rice.

Chickpeas with fresh spinach. Served with basmati rice.

Mixed vegetables and paneer dumplings in a vegetable curry. Served with basmati rice.

Fresh okra with spices. Served with basmati rice.

Assorted vegetables in a tomato-based sauce. Served with basmati rice.

Roasted eggplant with onions and peas. Served with basmati rice.

Mixed vegetables in creamy sauce. Served with basmati rice.

Potatoes and cauliflower with cumin and spices. Served with basmati rice.

Shredded paneer cooked with tomatoes, onions, and peppers. Served with basmati rice.

Diced paneer in a tomato yogurt curry. Served with basmati rice.

Potatoes and spinach with spices. Served with basmati rice.

Potatoes and peas with cauliflower cumin spices.

Naan stuffed with raisin and ground coconut.

Mashed potatoes stuffed into whole wheat bread baked to perfection.

A leavened flat-bread made with flour is baked fresh in tandoor.

A leavened bread stuffed with finely chopped onion.

Stuffed with tender minced lamb.

Stuffed with fresh cottage cheese.

Classic whole wheat baked in tandoori oven.

Whole wheat deep fried puffed bread.

Whole wheat multi layered bread baked in tandoori oven.

Whole wheat multi-layered bread is stuffed with ground, mint leaves, and baked for a divine taste.

Plain, garlic, onion, and kandhari.

Fragrant basmati brown rice with a nutty flavor and slightly chewy texture.

Choice of flavored rice.

Simmered in a blend of aromatic base of spices, rice, and shrimp.

Simmered in a blend of aromatic base of spices, rice, and lamb.

Simmered in a blend of aromatic base of spices, rice, and vegetables.

Simmered in a blend of aromatic base of spices, rice, and chicken.

Masoor, chana, and toor daal, turmeric, and cumin.

Chickpeas are slow cooked in a gravy of onions, tomato, and a special house spice.

Fresh spinach cooked in freshly grounded herbs.

Mixed green salad.

Yogurt with onion, roasted cumin, cucumber, and carrots.

Is a thin, seasoned dough made from black gram and cooked with dry heat.

Mango, tamarind, and mint and mix pickle.

Chunks of vegetables in a tangy, spiced mustard-based sauce.

Candied almonds, cinnamon, and golden raisins.

Sweet, deep-fried cheese ball in honey syrup.

S. Pellegrino.

Lassi is a blend of yogurt, spices, and fruit. Mango, house, sweet, salted, or rose.

Selection of sodas: Coke, Diet Coke, ginger ale, seltzer, Sprite.

Freshly squeezed options: cranberry, mango, orange.