Tandoor Indian Restaurant Menu

Fried mashed potatoes and peas served with garbanzo beans.

Seasoned garbanzo beans served with fresh fried bread.

Boiled potatoes served over crispy chips with tangy sauced and boiled garbanzo beans.

Assorted veggies deep fried in a special batter.

Assorted veggies deep fried in a special batter.

Batter fried cubes of farmer’s cheese.

Crispy patties stuffed with spiced potatoes and peas.

Marinated farmers cheese cubes cooked in authentic clay.

Shrimp marinated in yogurt and a blend of Indian spices, then roasted in a traditional tandoor oven.

Delicated marinated chicken cooked in authentic clay oven.

Delicately marinated chicken cooked in authentic clay oven.

Marinated boneless chicken fried in exotically spiced batter.

One pound. batter fried cubed fish.

Minced lamb blended whig spice and herbs cooked in skewers.

Cubed chicken blended with spices and herbs cooked in skewers.

Char-grilled fish marinated in aromatic spices, yogurt, and herbs, creating a smoky and flavorful appetizer.

Crispy fried chicken pieces tossed with bell peppers and onions in a spicy and tangy chilli sauce.

Boneless chicken cooked with nuts, cream and gravy.

Spicy chicken cooked with fiji spiced.

Spice dry chicken cooked in Indian wok served in personal wok.

Boneless chicken cooked with spinach.

Classic chicken curry cooked in hot spicy sauce.

Boneless chicken, cooked tomatoes onion sauce and curry paste.

Broiled chicken cooked in mild tomato sauce.

Parontha stuffed with potatoes.

Deep fried whole wheat bread.

Whole wheat layered bread.

Nan stuffed with farmer's cheese.

Nan stuffed with minced lamb.

Nan stuffed with garlic.

Nan stuffed with onion's.

Nan with butter.

Leavened bread.

Spiced lamb cooked in an Indian wok. Served in a personal wok.

Lamb cooked with nuts, cream and gravy.

Classic lamb curry cooked in hot spicy sauce.

Boneless marinated lamb cooked with spinach.

Classic lamb curry.

Basmati rice cooked with flavored lamb.

Basmati rice cooked with chicken, onions, tomatoes and rose water.

Saffron flavored basmati rice with assorted veggies.

Basmati rice with saffron.

Classic jumbo prawn curry cooked in a hot spicy sauce.

Jumbo shrimp cooked in curry sauce.

Spiced fish cooked in an Indian wok. Served in a personal wok.

Classic fish curry cooked in hot spicy sauce.

Boneless cube fish cooked in curry sauce.

Assorted vegetables cooked with nuts and cream.

Potatoes and cauliflower cooked with herbs and spices.

Garbanzo beans cooked in special blend of spices.

Fresh spinach cooked with farmers cheese and spices.

Farmers cheese cooked in an Indian wok with spices.

Gourmet farmer’s cheese cooked in tomatoes, onions and nuts.

Farmer’s cheese with peas and special sauce.

Clay oven baked eggplant mixed with onions, tomatoes and spices.

Cottage cheese dumplings cooked in tomatoes and spices.

Delicately spiced lentls.

Cool whipped yogurt with bits of cucumber, tomatoes, garnished with cilantro and mint.

Deep fried farmer’s cheese balls in rose syrup. Served warm.

Farmer’s cheese dumpling topped with sweet milk sauce.

Freshly extracted juice from ripe mangoes, offering a sweet and tangy taste.

Mango flavored yogurt drink.

Yogurt drink.