Tana Thai Restaurant Menu

1890 Eastchester Rd, Bronx, NY 10461

LUNCH SPECIAL APPETIZERS SOUPS SALADS VEGETARIAN NOODLES FRIED RICE CURRY MAIN COURSE DUCK SPECIALTIES FISH CRISPY PORK BELLY SIDE ORDERS DESSERTS BEVERAGES

LUNCH SPECIAL
- 8. Stir Fried Mixed Vegtables
  Made with choice of protein or mixed veggies. Served with jasmine rice.
- Pad Thai
  Famous Thai rice noodle of all time stir-fried with egg, onion, beansprout, scallions and a hint of Tamarind flavor.
- Pad Se Ew
  One of the most popular stir-fried flat rice noodles dish in Thailand with egg, black soy sauce and green vegetable leaves. (Thai Broccoli)
- Drunken Noodles
  A spicy flat rice noodles with a mix of vegetables ingredients and egg.
- Pad Curry Noodles
  Enjoy a taste of dry curry powder flat rice noodles with a mixture of homemade sauce with beansprout, egg, and scallions.
- Thai Fried Rice
  An ordinary Thai style fried rice with tomato, onion, egg, and scallions.
- Ka-Ree Fried Rice
  A touch of dry curry powder with egg, onion, and scallions.
- Red Curry
  Extracted from Thai red chili and not too sweet curry served with jasmine rice.
- Green Curry
  A sweet and spicy Thai green chili dish mixed with herbs served with jasmine rice.
- Massaman Curry
  A popular top rated curry among foreigners with a sweet peanut taste palate served with jasmine rice.
- Yellow Curry
  A non spicy/sweet Thai curry sauce with tomato, onion and potato served with jasmine rice.
- Basil Sauce (Pad Kra Pow)
  A common spicy dish in Thailand mixed with onion, bell pepper, carrot, and string beans served with jasmine rice.
- Ginger Sauce
  A taste of healthy sweet ginger dish served with Jasmine rice.
- Peanut Sauce
  A combination of peanut butter and a secret Thai curry paste with steamed vegetables and rice.
- Pad Broccoli
  Stir-fried broccoli with your choice of protein mixed with simple style house sauce along with a side of jasmine rice.
- Assorted Vegetables
  With your personal choice of protein stir-fried with a variety of vegetables along with our signature homemade sauce served with jasmine rice.
APPETIZERS
- Fried Calamari
  With sweet chili sauce.
  $12.95
- Thai Spring Rolls
  Vegetarian rolls served with plum sauce.
  $7.95
- Chicken Curry Puffs
  Ground chicken, potatoes, and onions wrapped in puff pastry.
  $8.95
- Vegetable Curry Puffs
  Onions, potatoes, carrots, and mushrooms wrapped in puff pastry.
  $8.95
- Fried Tofu
  Fried tofu with ground peanuts and sweet chili sauce.
  $6.95
- Fried Calamari
  Served with sweet chili sauce.
  $12.95
- Vegetable Dumplings
  Steamed dumplings stuffed with vegetables and served with black sweet & sour sauce.
  $6.95
- Chicken Dumplings
  Steamed dumplings with black sweet & sour sauce.
  $7.95
- Chicken Satay
  Grilled marinated chicken on a skewer with peanut sauce and cucumber vinaigrette.
  $13.95
- Fish Cake (Tod Mun Pla)
  Minced fish with Thai curry, ground peanuts, and sweet chili.
  $7.95
- Butterfly Shrimp
  Fried breaded shrimp with sweet chili sauce.
  $9.95
- Grilled Chicken Wings
  Marinated chicken wings with Thai seasoning and sweet chili sauce.
  $10.95
- Shrimp Rolls
  Marinated minced chicken and whole shrimp served with Thai sweet chili sauce.
  $11.95
- Crispy Wings
  Deep-fried chicken wings marinated with Thai seasoning.
  $8.95
- Thai Sausage
  Spicy or sweet pork sausage served with slices of fresh ginger and peanuts.
  $11.95
- Fried Wontons
  Made with marinated chicken, served with sweet chili sauce.
  $6.95
- Thai Chives Dumpling
  Thai-style vegetable dumplings are vegan-friendly and gluten-free with a crispy outer shell and a soft, chewy inside served with our secret sauce.
  $6.95
- Crab Rangoon
  A deep-fried appetizer made from wonton wrappers, cream cheese, and imitation crab.
  $7.95
SOUPS
- Tom Yum Soup
  Herb based soup (lemongrass, galanga, lemon leaves) with mushrooms, tomatoes, cilantro, and lime juice. With your choice of chicken, tofu, or shrimp.
- Tom Ka Soup (Coconut Soup)
  Chicken or tofu with coconut milk in an herb based soup with mushrooms, cilantro, and lime juice.
- Thai Wonton Soup
  In clear broth with scallions and cilantro.
- Thai Tofu Soup
  In clear broth with scallions and cilantro.
- Glass Noodle Soup
  Clear soup with tofu and vegetables.
SALADS
- Thai Salad
  Lettuce, cucumbers, and tomatoes, with Thai peanut dressing.
  $9.95
- Papaya Salad (Som Tum)
  Shredded green papaya with garlic, tomatoes, carrots, string beans, peanuts, lime juice, and Thai seasoning.
  $12.95
- Glass Noodle Salad (Yum Woon Sen)
  Glass noodles, shrimp, and ground chicken mixed with tomatoes, onions, lime juice, lettuce, and cilantro.
  $17.95
- Larb
  Ground chicken seasoned with scallions, onions, ground roasted rice, and lime juice.
  $16.95
- Beef Salad (Yum Nuer)
  Sliced grilled beef with lettuce, tomatoes, cucumbers, onions, scallions, and cilantro in a Thai dressing sauce.
  $17.95
- Duck Salad
  Onions, tomatoes, scallions, cilantro, cashew nuts, pineapple, cucumbers, and lettuce with lime dressing.
  $25.95
VEGETARIAN
- Assorted Vegetables
  Sautéed mixed vegetables with garlic sauce.
- Pra Ram
  Steamed mixed vegetables and tofu with peanut sauce.
- Eggplant Basil
  Bell peppers, onions, carrots, string beans, and basil.
- Mock Duck Basil
  Vegetarian duck, onions, bell peppers, string beans, carrots, and basil sauce.
- Pad Broccoli
  Steamed or fried tofu with garlic and Thai soy sauce.
NOODLES
- Pad Thai
  Rice noodles, egg, scallions, bean sprouts, and ground peanuts. (Please keep in mind for takeout orders we add extra sauce because noodles will absorb all of the sauce if sitting for a period of time, otherwise there may be a lack of flavor and the noodles will be dry and stick together.)
- Pad-Se-Ew
  Flat rice noodles, broccoli, and egg with black soy sauce.
- Drunken Noodles (Pad-Kee-Mao)
  Stir-fried flat noodles, red peppers, onions, carrots, string beans, egg, and basil.
- Pad Woon Sen
  Stir-fried glass noodles with egg, cabbage, carrots, and scallions.
- Kua Kai Noodle
  Sautéed flat noodles, scallions, bean sprouts, egg, and chicken over lettuce.
- Pad Curry Noodles
  Flat noodles, scallions, eggs, and bean sprouts.
FRIED RICE
- Thai Fried Rice
  Tomatoes, onions, egg, and scallions.
- Basil Fried Rice
  Thai basil, bell peppers, eggs, onions, carrots, and string beans.
- Pineapple Fried Rice
  Onions, bell peppers, tomatoes, cashew nuts, raisins, egg, and scallions.
- Chili Paste Fried Rice
  Chili paste sauce, onions, egg, string beans, carrots, bell peppers, and basil leaves.
- Ka-Ree Fried Rice
  Onions, tomatoes, and eggs.
CURRY
- Red Curry
  Bamboo, bell peppers, string beans, and basil.
- Green Curry
  Bamboo, bell peppers, eggplant, and basil.
- Panang Curry
  (Traditional Thai style curry - a thick more concentrated sauce - this curry will have less sauce than the other curries on our menu.) Bell peppers, string beans, and kaffir lime leaves.
- Massaman Curry
  Onions, potatoes, and peanuts.
- Yellow Curry
  Tomatoes, onions, and potatoes.
- Pineapple Curry
  Bell peppers, basil, and pineapple.
MAIN COURSE
- Basil Sauce Entrée
  Onions, bell peppers, carrots, string beans, and basil.
- Ginger Sauce Entrée
  Onions, scallions, carrots, bell peppers, ginger, and mushrooms.
- Garlic & Pepper Sauce Entrée
  Over steamed mixed vegetables.
- Chili Paste Sauce Entrée
  Onions, scallions, carrots, string beans, and bell peppers.
- Peanut Sauce Entrée
  Sautéed with broccoli, garlic, and soy sauce.
- Pad Prig Khing Entrée
  String beans, kaffir lime leaves, and spicy chili paste.
- Sweet & Sour Sauce Entrée
  Pineapples, bell peppers, cucumbers, tomatoes, scallions, and onions.
- Assorted Veggies Entrée
  Stir-fried mixed vegetables with garlic & house special sauce.
- Eggplant Basil Entrée
  Sautéed with your choice of protein, onions, bell peppers, and string beans.
- Pad Broccoli Entrée
  Sautéed with your choice of protein, garlic, and homemade sauce.
DUCK
- Duck Tamarind
  Boneless roasted duck and mixed vegetables with tamarind sauce.
- Duck Rad Prig
  Boneless roasted duck and mixed vegetables with chili sauce.
- Duck Basil
  Boneless roasted duck, onions, bell peppers, carrots, and string beans with spicy basil sauce.
- Pineapple Duck
  Boneless roasted duck, pineapples, bell peppers, and tomatoes, with red curry sauce.
- Duck Ginger
  Onions, carrots, bell peppers, mushrooms, ginger, and scallions.
SPECIALTIES
- Thai Sesame Chicken
  Served with jasmine rice.
- Pad Thai Woon Son
  Stir-fried glass noodles with egg, shrimp, chicken, and Pad Thai sauce.
  $19.95
- Mixed Seafood Drunken Noodles
  $21.95
- Triple Glass Noodles
  Shrimp, beef, and chicken with egg, carrots, cabbage, and scallions.
  $19.95
- Grilled Thai Pork Chops
  Marinated with Thai style herbs, served with Thai style sticky rice.
  $16.95
- Kai Pad Sub Pa Rob
  Sliced crispy chicken breast, cashew nuts, and pineapple chunks served with broccoli and pineapple sauce.
  $22.95
- Tana Thai Mango Sauce
  Shrimp and chicken served with steamed mixed vegetables.
  $22.95
- Salmon Teriyaki
  Served with jasmine rice and steamed mixed vegetables.
FISH
- Fish with Basil Sauce
  Onions, carrots, string beans, bell peppers, and chili basil sauce.
- Fish with Ginger Sauce
  Onions, carrots, bell peppers, mushrooms, ginger, and scallions.
- Fish with Chili Sauce
  Mixed vegetables with 3-flavor chili sauce.
- Fish with Garlic & Pepper
  Mixed vegetables with Thai garlic and pepper sauce.
CRISPY PORK BELLY
- Crispy Pork Belly with Basil Sauce
  $22.95
- Crispy Pork Belly with Prik King Sauce
  String beans, bell peppers, carrots, and lime leaves.
  $22.95
- Crispy Pork Belly with Pad Kana (Thai Broccoli)
  Pork belly sauteed with Thai broccoli (kana).
  $22.95
SIDE ORDERS
- Jasmine Rice
  White rice.
  $2.95
- Brown Rice
  $2.95
- Steamed Noodles
  $4.50
- Coconut Sticky Rice
  $4.95
- Sticky Rice
  $2.95
- Peanut Sauce
  $4.00
- Steamed Mixed Vegetables
  $5.95
- French Fries
DESSERTS
- Fried Banana with Honey
  $6.95
- Fried Ice Cream
  $13.95
- Coconut Sticky Rice with Sweet Mango
  (Seasonal)
  $9.95
- Chocolate Temptation Cake
  $8.95
- Ricotta & Pistachio Cake
  $7.95
- Red Velvet Cake
  $7.95
- Tartufo
  Chocolate and vanilla gelato, cherry and almond center coated in chocolate.
  $8.95
BEVERAGES
- Bottled Water
  $1.50
- Snapple
  Lemon Iced Tea, Diet Lemon Iced Tea, Peach Iced Tea, or Diet Peach Iced Tea.
  $3.50
- Soda Can
  Coke, Diet Coke, Ginger Ale, Pepsi, Sunkist or Sprite.
  $1.75
- Coconut Juice
- Thai Iced Coffee
  No substitutions or customization available.
- Thai Iced Tea
  No substitutions or customization available.
- Bubble Tea

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Tana Thai Restaurant Menu

LUNCH SPECIAL

8. Stir Fried Mixed Vegtables

Pad Thai

Pad Se Ew

Drunken Noodles

Pad Curry Noodles

Thai Fried Rice

Ka-Ree Fried Rice

Red Curry

Green Curry

Massaman Curry

Yellow Curry

Basil Sauce (Pad Kra Pow)

Ginger Sauce

Peanut Sauce

Pad Broccoli

Assorted Vegetables

APPETIZERS

Fried Calamari

Thai Spring Rolls

Chicken Curry Puffs

Vegetable Curry Puffs

Fried Tofu

Fried Calamari

Vegetable Dumplings

Chicken Dumplings

Chicken Satay

Fish Cake (Tod Mun Pla)

Butterfly Shrimp

Grilled Chicken Wings

Shrimp Rolls

Crispy Wings

Thai Sausage

Fried Wontons

Thai Chives Dumpling

Crab Rangoon

SOUPS

Tom Yum Soup

Tom Ka Soup (Coconut Soup)

Thai Wonton Soup

Thai Tofu Soup

Glass Noodle Soup

SALADS

Thai Salad

Papaya Salad (Som Tum)

Glass Noodle Salad (Yum Woon Sen)

Larb

Beef Salad (Yum Nuer)

Duck Salad

VEGETARIAN

Assorted Vegetables

Pra Ram

Eggplant Basil

Mock Duck Basil

Pad Broccoli

NOODLES

Pad Thai

Pad-Se-Ew

Drunken Noodles (Pad-Kee-Mao)

Pad Woon Sen

Kua Kai Noodle

Pad Curry Noodles

FRIED RICE

Thai Fried Rice

Basil Fried Rice

Pineapple Fried Rice

Chili Paste Fried Rice

Ka-Ree Fried Rice

CURRY

Red Curry

Green Curry

Panang Curry

Massaman Curry

Yellow Curry

Pineapple Curry

MAIN COURSE

Basil Sauce Entrée

Ginger Sauce Entrée

Garlic & Pepper Sauce Entrée