Tamarind - Vietnamese & Phở Kitchen Menu

Warm, toasted baguette with choice of protein, pate, cucumber, pickled daikon-carrot, cilantro, served with pho broth dipping sauce. Protein options: Cold Cuts, Bulgogi Beef, Curry Chicken, Teriyaki Chicken, Curry Tofu, Char Siu Pork and BBQ Jackfruit Optional: See Extras

With choice of protein, sweet-charred corn, shredded romaine lettuce mix, sautéed veggies, cilantro, fried shallots, served with your choice of sauce Protein options: Bulgogi Beef, Curry Chicken, Teriyaki Chicken, Curry Tofu, Char Siu Pork and BBQ Jackfruit Optional: See Extras

2 freshly rolled springrolls with peeled shrimp, vermicelli noodles, shredded romaine lettuce and cucumber mix, shredded carrots, mint, served with peanut sauce.

2 freshly rolled springrolls with braised pork belly, vermicelli noodles, shredded romaine lettuce and cucumber mix, shredded carrots, mint, served with peanut sauce.

2 freshly rolled springrolls with fried tofu, vermicelli noodles, shredded romaine lettuce and cucumber mix, shredded carrots, mint, served with peanut sauce.

Our popular Vegan Pho broth with choice of soft tofu or fried tofu, baby bok choy, rice noodles, cilantro, yellow and green onions Served with bean sprouts, lime, Thai basil, and jalapeños on the side.

Warm, toasted baguette with curry tofu, vegenaise, cucumber, pickled daikon-carrot, cilantro, served with vegan pho broth for dipping, or a side of rice chips.

Bowl with choice of base (white rice, brown rice, vermicelli noodles or salad mix), Curry Tofu, sweet-charred corn, shredded romaine lettuce mix, seasonal veggies, cilantro, fried shallots, served with your choice of sauce.

With your choice of protein, melted cheese blend, chopped green onions, fried shallots, and house drizzle sauce. Optional: Fried Egg. Can be made Vegan.

Crispy tempura shrimp! Try it with our sweet dipping sauce or spice it up with chili oil

Add a touch of sweet and mellow pork flavor that will enhance your meal instantly

Deep-fried rolls filled with assorted vegetables, tofu and various mushrooms.

Popular Southeast Asian drink made with black tea, milk and sugar

Filled with blueberries and a splash of refreshing coconut water and milk.