Tamarind Kitchen Menu

167-169 Wardour St, London, W1F 8WR
  • SMALL PLATES

    • RAJ KACHORI

      King of street food, wheat poori filled with goodies & chutneys
      £16.00
    • RAGADA PAPDI CHAAT

      tangy white peas with papdi chaat
      £11.00
    • AVOCADO BHELPURI

      savoury beach snack of puffed rice, tangy chutney combined with avocado
      £11.00
    • CRISPY BROCCOLI

      with coconut & fresh red chilli glaze
      £10.00
    • WATERMELON SALAD

      with nuts & tamarind dressing
      £10.00
    • CRAB CAKE

      ground spices with fresh green herbs
      £12.00
    • GOLDEN FRIED PRAWNS

      crispy prawns with chilli & carom seeds
      £15.00
    • VENISON SAMOSA

      handmade pastry filled with spicy venison mince & raisins
      £11.00
  • CURRIES AND BIRYANI

    • GOAN PRAWN CURRY

      cooked with fragrant spices, dried chilli & coconut milk in a garlic masala sharpened with tamarind
      £26.00
    • PLUM CHICKEN DO PIYAZA

      semi-dry chicken thigh curry, slow-cooked in a fiery sauce of tomato, caramelized onions & plums
      £24.00
    • OLD DELHI BUTTER CHICKEN

      rich caramelized tomato sauce with dried fenugreek
      £26.00
    • CALCUTTA BHUNA GOSHT

      aromatic slow-cooked lamb from Kolkata
      £28.00
    • KADAI PANEER

      bell pepper & cottage cheese cooked in spicy masala
      £18.00
    • NIZAMI VEGETABLE KOFTA CURRY

      light almond & poppy seed curry with vegetable dumplings
      £18.00
    • AWADHI CHICKEN BIRYANI

      slow-cooked in a sealed pot, fragrant chicken biryani with saffron & Himalayan Screw Pine flower
      £26.00
    • HYDERABADI LAMB SHANK

      slow-cooked, drizzled with robust sauce
      £28.00
  • VEGETABLES

    • LASOONI PALAK

      garlic tempered spinach
      £8.00
    • KALONJI ALOO

      new potatoes tempered with onion seeds & home-ground spices
      £8.00
    • BAINGAN BHARTA

      tandoor smoked minced aubergine with spices
      £8.00
    • YELLOW DAL

      tempered with mustard seeds
      £8.00
    • KAALI DAL

      house dal, cooked overnight
      £8.00
  • GRAINS

    • PLAIN NAAN

      £5.00
    • BUTTER NAAN

      £5.00
    • GARLIC NAAN

      £5.00
    • CHEESE NAAN

      £6.00
    • MULTIGRAIN ROTI

      £5.00
    • LEMON RICE

      £5.00
    • STEAMED RICE

      £5.00
    • CUCUMBER RAITA

      £5.00
  • GRILLS

    • TANDOORI PANEER TIKKA

      homemade cottage cheese with pickling spices
      £10.00
    • VEGETABLE SEEKH KEBAB

      with onion raita
      £10.00
    • GRILLED SEABASS

      with coconut, fresh red chilli glaze & almond crust
      £12.00
    • TANDOORI SALMON

      dill, mace & black pepper
      £16.00
    • WILD TANDOORI GREEN PRAWNS

      holy basil, curry leaves marinade
      £22.00
    • DUNGAR CHICKEN CHOPS

      tandoori grilled smoked & spicy chicken thigh tikka
      £10.00
    • BLACK PEPPER CHICKEN TIKKA

      seasoned with tellicherry peppercorns
      £10.00
    • TANDOORI LAMB SEEKH KEBAB

      delicately spiced lamb mince cooked in tandoor
      £10.00
    • JAIPURI LAMB BOTI

      diced lamb neck, warm spices & mint
      £12.00
    • CHARGRILLED LAMB CHOPS

      tandoori grilled, marinated with yoghurt & robust spices
      £20.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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