Tamarind Indian Cuisine Menu

Pastry stuffed with seasoned potatoes and green peas

Crispy onion fritters

Samosa served with chickpeas, yogurt and chutneys

Crispy spinach chips topped with onions, tamarind chutney and spiced yogurt

Crispy cauliflower florets tossed in a soy and chili sauce with onions and bell pepper

Grilled mushrooms stuffed with cottage cheese and fresh spices

Marinated paneer with lemons, spice mix and grilled

Crispy winglets marinated with chili, garlic, spice mix and tossed with spicy tangy sauce

Crispy thighs sautéed with chili tomato sauce, onions and peppers

Marinated shrimp, garlic, gunpowder masala

Spiced ground lamb, pan grilled

Chicken breast with ginger, garlic, hung curd and tandoori marinade

Chicken breast with cilantro and hung curd marinade

Lamb chops marinated with ginger and sour cream

Boneless lamb marinated with fresh spices and cooked in clay oven

Atlantic salmon with ginger, lemon and spice mix

Marinated shrimp with yogurt, ginger, garlic and spice mix

Layers of spicy chutney, potatoes and green peas

Crispy crepes made with semolina and rice flour filled with potatoes and green peas

Tamarind special spicy dosa

Slowly cooked black lentils

Cottage cheese in a creamy tomato curry infused with charcoal smoke

Cottage cheese with onions, bell peppers, masala sauce and yogurt

Cottage cheese with fenugreek leaves in a creamy cashew. Sauce

Cottage cheese cooked in a spinach based sauce

Vegetables in a onion based sauce

Eggplant served on a blend of tamarind, spices and sesame seed sauce

Okra cooked with onions, tomatoes, ginger and dry pomegranate

Potatoes cooked with garbanzo beans in a onion based curry sauce

Choose one chicken dish

Choose one lamb dish

Choose one shrimp dish

Choose one fish dish