Tamarind Indian Cuisine Menu

Masala is a creamy dish made from chunks of roasted, marinated Choice of Meat. The sauce in which it cooks is usually creamy, mild and orange-colored. (GF)

Lassi is a popular traditional Yogurt-based drink that originated in the Indian subcontinent. Lassi is a blend of yogurt, spices or Fruits. Traditional lassi is a savoury drink, flavored with ground and roasted cumin for salty. Sweet lassi, contains sugar or mango lassi does have mango & sugar

Made out of boiled potatoes, onions and various curry spices this appetizer is perfect for it's vegan and gluten-free character. "Aloo Tikki" in literal translation means potato cutlets. (GF) (VG Request)

A dish consisting of a mixture of spinach, spring mix, tomatoes, cucumbers & carrots. Serve with a light Indian yogurt-based dressing, Raita.

Tandoori chicken as the name suggests is marinated bone-in chicken thigh prepared by roasting in a Tandoor. Served on a bed of sauteed bell peppers and onions.(GF)

Choice of meat, cooked in an Indian-style sauce of strong spices, onion, tomato and turmeric. Served with Basmati Rice. (GF) (DF upon Request)

A blend of yogurt, spices marinated chicken thigh meat shredded and dressed in a velvety red bath composed of a butter sauce cooked with garam masala. (GF)

Garden fresh vegetables cooked with onions, tomato, garam masala and ginger garlic paste. served with basmati rice. (gf) (dfr)

Tandoor-baked bread made from whole wheat flour.

A mix of oil, salt, cumin seeds and other whole spices go into making our fluffy basmati rice. (GF).

Deep-fried dry milk balls soaked in saffron-flavored syrup, topped off with coconut shavings and whole nuts, usually Served hot.

Served with Basmati Rice