Tamales Y Mas Tamales Menu

Pollo Verde, Pollo Rojo, Puerco Verde, Puerco Rojo, Rajas, Chicharron, Frijo, Queso, Fresa, Pina, Y Elote

Soft masa dough filled with a savory mixture, wrapped in a banana leaf for a traditional Oaxacan delight. Served in Green or Red Sause. en salsa Verde o Rojo

Tamale: Choice of puerco, pollo, chicharrón in salsa; rajas con queso; or sweet elote, piña, guayaba fillings.

Juicy grilled steak topped with fresh cilantro and diced onions, wrapped in a soft corn tortilla.

Grilled steak, fresh lettuce, diced tomatoes, and melted cheese in a folded tortilla.

Stuffed masa cakes with jalapeño strips, served with a side of tangy cabbage slaw and a rich tomato sauce.

Tender grilled steak with fresh lettuce, tomatoes, and onions, served on a traditional huarache base.

Slices of ham with fresh tomatoes, crisp lettuce, and jalapeño peppers, topped with a layer of creamy cheese in a soft roll.

Grilled steak wrapped with fresh lettuce, tomatoes, and melted cheese in a soft tortilla.

Eggs prepared with choice of ham, Mexican style, ranch style, wiener, or Mexican sausage.

Spicy goat meat served with choice of taco, platter, or by the pound with cilantro, onion, and consommé.

Crispy tortilla chips topped with seasoned steak, melted cheese, fresh pico de gallo, creamy guacamole, and a dollop of sour cream.

Flavorful rice entrée prepared with care and expertise.

BOTTLE SODA: JARRITOS DE, LIME, FRUIT PUNCH, MANDARIN, TAMARIND, PINEAPPLE, Y SIDRAL, AGUA MINERA, COCA, Y SANGRIA

Medium

Choice of:\nFajitas De Res, Fajitas De Pollo, Carne En Salsa Verde o Roja, Pollo En Mole.\n\nIncludes: 1/2 Carola De Arroz, 1/2 Carola De Frijo, Y 6 Paqueties De Torellas