Talula's Garden Menu

210 W Washington Square, Philadelphia, PA 19106
  • Dinner Menu | Beginnings

    • The Master Class…Six Artisan Cheeses

      candied nuts, honey, house-made jam and a little lesson plan
      $25.00
    • Fresh Baked Cheddar-Chive Biscuits

      and salted honey black pepper butter
      $8.00
    • Kennett Square Mushroom Soup

      sweet leeks, miso, fried brioche sweet leeks, miso, fried brioche croutons, savory thyme whip and parmesan
      $15.00
    • Dandelion And Baby Romaine Caesar

      sweet & savory fig and parmesan dressing, lemon scented sourdough croutons
      $16.00
    • Colorful Beet, Fresh Orange & Whipped Ricotta Salad

      peppery arugula and toasted almond-white balsamic vinaigrette
      $17.00
    • Ricotta Gnudi

      parmesan and winter herb emulsion, toasted chestnuts, dried sage and beurre noisette
      $22.00
    • Meatballs Al Forno…Oven Baked Meatballs

      pomodoro sauce, parmesan, garlic, oregano and garlic bread
      $18.00
    • Roasted Spaghetti Squash And Stretched Stracciatella Cheese

      toasted pine nuts, pears, burnt cinnamon gastrique
      $20.00
    • Tuna Tartare

      spicy chili-garlic crisp aioli, charred scallion-ginger vinaigrette, snap peas, mint, cilantro & crispy shallots
      $22.00
    • Hot Artichoke, Leek And Spinach Cast Iron Dip

      crunchy garlic breadcrumbs, fresh lemon, olive oil crostini
      $18.00
  • Dinner Menu | Entrées

    • Seared Salmon

      farro, pistachios, honey glazed beets, golden raisins, kale crisps & candied lemon-herb vinaigrette
      $35.00
    • Roasted Chicken & Gnocchi

      crispy spatchcock chicken, truffle and tarragon 'gravy,' brown butter gnocchi, lemon brûlée
      $34.00
    • Lamb Bolognese

      fresh rosemary pappardelle, basil ricotta, fragrant tomato sauce of lamb, spinach & italian breadcrumbs
      $33.00
    • Pork 'Marsala'

      pan-roasted pork chop, whipped winter potatoes, savory exotic mushrooms and marsala wine sauce
      $38.00
    • Seared Sea Scallops & Fresh Gulf Shrimp

      lemon scented risotto, sauté of leeks and sweet peppers, black olive vinaigrette
      $38.00
    • Crispy Branzino & Cauliflower

      bulgur, brussels, lemon and honey beurre blanc sauce, herbs and sesame za'tar spice
      $36.00
    • Black Angus Sliced Strip Steak

      spiced peppercorn crust, crispy fried & smashed potatoes, charred onion aioli & chimichurri
      $46.00
    • Handmade Ricotta Ravioli

      butternut squash sauce, parmesan, cider brown butter, port wine syrup, hazelnut-rosemary crumble
      $29.00
    • Vegan Autumn Curry Of Sweet Potatoes

      cauliflower, quinoa, lentils, cilantro, mint, ginger, lime & crispy fried chickp
      $30.00
  • Dinner Menu | Sides

    • Whipped Winter Potatoes

      rosemary and smoked sea salt butter
      $8.00
    • Marinated Cucumbers

      oregano vinaigrette, feta, sun-dried tomato, pickled red onion and dill
      $8.00
    • Crispy Fried & Smashed Potatoes

      charred onion aioli
      $8.00
    • Fresh Baked Cornbread

      pepper jack & slivered scallion, chipotle honey butter
      $7.00
    • Charred Cabbage

      roasted apples, szechuan lime soy glaze, scallion and togarashi peanuts
      $8.00
  • Brunch Menu | Starters

    • Candied Bacon Strips

      sweet and spicy sriracha glaze (4)
      $12.00
    • Kennett Square Mushroom Soup

      sweet leeks, miso, fried brioche croutons, savory thyme whip and parmesan
      $15.00
    • Dandelion And Baby Romaine Caesar

      sweet & savory fig and parmesan dressing, lemon scented sourdough croutons
      $16.00
    • Sunday Best Cheese Collection

      candied nuts, honey, fresh berries, and house lavash crackers
      $20.00
    • Blueberry Lemon Scones

      lemon curd, honey creme fraiche, lemon glaze & thyme
      $14.00
    • Avocado Toast

      cara cara orange, shaved radish & pistachio, spiced goat cheese whip, and fresh basil
      $15.00
    • Brioche French Toast Sticks

      fresh strawberry sauce, lemon whipped cream & crunchy vanilla almond streusel
      $16.00
    • Miniature Chocolate Croissants

      whipped nutella spread and chocolate sauce
      $14.00
    • Gluten-Free Raspberry Muffins

      pecan steusel, lemon curd and whipped butter
      $14.00
    • Marinated Cucumbers

      oregano vinaigrette, feta, sun-dried tomato, pickled red onion and dill
      $8.00
  • Brunch Menu | Entrées

    • Sausage And Gravy

      savory sage and maple sausage gravy, talula's fresh baked corn bread and roasted tomato
      $24.00
    • Southern Style Shrimp & Grits

      sweet gulf shrimp, white georgia grits, rich shrimp sauce, onions and peppers
      $25.00
    • Eggs Royale

      smoked salmon benedict, poached eggs, lemon-dill hollandaise, our english muffin, crispy potatoes, greens
      $25.00
    • Buttermilk Fried Chicken And Waffle

      buttermilk fried chicken and waffle, fresh orchard apples, hot honey drizzle, maple sage scented gravy and chive
      $24.00
    • Freshly Griddled 'Bananas Foster' Pancakes

      warm banana brown sugar syrup, vanilla buttercream, candied pecans
      $22.00
    • Mushroom & Spinach Omelette

      local mushrooms, hearty spinach, herbs, alpine cheeses, crispy potatoes and greens
      $23.00
    • Garden Zucchini & Feta Frittata

      basil, green zucchini, yellow squash, sweet cherry tomatoes, parmesan herb pesto, crispy potatoes
      $22.00
    • Brunch Smashburger

      juicy seasoned double patties, talula's secret sauce, pepper jack cheese, shredduce, crispy potatoes
      $24.00
    • ‘The Local Brunch’

      cheesy scrambled farm eggs, bacon, crispy fried potatoes, and cheddar-chive biscuit
      $22.00
  • Brunch Menu | Sides

    • House Made Brioche Toast & Butter

      $5.00
    • Fresh Baked Cheddar-Chive Biscuit

      salted honey black pepper butter
      $4.00
    • Slow-Cooked, Buttery Corn Grits

      $8.00
    • Local Farm Bacon

      $8.00
    • Cheesy Potato Gratinée

      $8.00
    • Farm Fresh Scrambled Or Poached Eggs

      $10.00
    • Single Pancake Or Waffle

      local maple syrup
      $10.00
  • Dinner & Brunch Dessert Menu

    • Meyer Lemon Soufflé Cake

      raspberry sorbet, lemon curd and poppyseed shortbread
      $13.00
    • Fresh Baked Carrot Cake

      cream cheese icing, ginger caramel and house-made butter pecan ice cream
      $14.00
    • Hot, Fresh Doughnuts

      huckleberry sauce, lemon scented whipped cream and rose petal sugar
      $13.00
    • Wildflower Honey Crème Brûlée

      burnt sugar, vanilla custard, pistachio-orange shortbread cookies
      $13.00
    • S'mores Sensation

      chocolate pot de crème, toasted marshmallow, crushed honey graham
      $13.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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