Talia's Steakhouse and Bar Menu

5pcs with tahini

Served with sweet chili sauce.

5 pcs with honey mustard.

Romaine, tomato, red onions, pickle. Served with fries.

Slow-cooked brisket topped with gravy. Served with mashed potatoes and sauteed vegetables.

In tomato-pepper traditional Moroccan sauce. Served with mashed potatoes

Served with french fries.

Tender chicken cutlet in mushroom and marsala wine sauce. Served with mashed potatoes and sauteed vegetables.

Dark meat (on the bone), yemenite herbs and spices, with aromatic rice and sauteed spinach.

Served with aromatic rice and sauteed spinach.

Served with fries.

Assortment of hummus, tahini, babganoush, red cabbage slaw, roasted beets. Served with 2 pitas

Mixed mesculu greens, cherry tomatoes, cucumbers, red onions, mushrooms, carrots and balsamic vinaigrette.

Tomatoes, persian cucumbers, red onions, scallion, radish, red peppers, mint, sumac, fresh lemon, EVOO

Mixed Mesclun greens, cherry tomatoes, cucumbers, red onions, mushrooms, carrots and balsamic vinaigrette with chicken

Mixed Mesclun greens, cherry tomatoes, cucumbers, red onions, mushrooms, carrots and balsamic vinaigrette with shrimp.

Tomatoes, persian cucumbers, red onions, scallio, radish, red peppers, mint, sumac, fresh lemon and EVOO as well as grilled chicken

Tomatoes, persian cucumbers, red onions, scallion, radish, red peppers, mint , sumac, fresh lemon, EVOO and grilled salmon.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.