Talay Thai Cuisine Menu

4.4

(575+ Reviews)

Customer Favorites Starters Soup and Salads Chinese Entrées Curries Thai Entrées Noodles Fried Rice Chef's Suggestion Beverages & Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Drunken Noodle
  Spicy. Flat rice noodle stir fried with bell pepper, onions, , tomatoes, broccoli, basil leaves in spicy chili sauce.
  $17.00
- Thai Spring Rolls (2 Pieces)
  Deco tried rice paper stuffed with assorted vegetables and glass noodle.
  $6.00
- Chicken Coconut Soup
  Spicy. Coconut based soup with chicken and mushroom.
  $7.00
- Pad Thai
  Thin rice noodles with eggs, bean sprouts and scallions, served with a side of lime and ground peanuts.
  $17.00
- Basil Fried Rice
  Egg, onions, mixed bell peppers and basil leaves in Thai chili sauce.
  $17.00
- Pot Sticker (8 Pieces)
  Choices of steamed or fried pork and vegetables dumpling.
  $9.00
- Pad See Ew
  Flat rice noodles stir fried with broccoli in thai special brown sauce.
  $16.00
- Masaman
  Curry made with milk and masaman paste Serve with cashew nut and side avocado
  $17.00
- Fresh Basil Rolls (2 Pieces)
  Shrimp, basil, noodle, and mixed veggies wrapped in rice paper, served with special dipping sauce.
  $6.00
- Thai Fried Rice
  Eggs, onions, peas and carrots in a special Thai seasoning.
  $16.00
Starters
- Thai Spring Rolls (2 Pieces)
  Deco tried rice paper stuffed with assorted vegetables and glass noodle.
  $6.00
- Pot Sticker (8 Pieces)
  Choices of steamed or fried pork and vegetables dumpling.
  $9.00
- Fresh Basil Rolls (2 Pieces)
  Shrimp, basil, noodle, and mixed veggies wrapped in rice paper, served with special dipping sauce.
  $6.00
- Thai Shrimp Rolls (2 Pieces)
  Deep fried rice paper stuffed with jumbo shrimp and assorted vegetables and glass noodle.
  $7.00
- Chicken Wings (6)
  Choices of regular and hot wings.
  $9.50
- Edamame
  Lightly salted soy bean in a pod.
  $6.00
- Chicken Satay (5 Pieces)
  Grilled, skewered chicken marinated in Thai spice, served with classic peanut sauce and cucumber salad.
  $11.00
- Thai Calamari
  Lightly battered, fried calamari, served with special cucumber sweet and sour sauce.
  $11.00
Soup and Salads
- Chicken Coconut Soup
  Spicy. Coconut based soup with chicken and mushroom.
  $7.00
- Wonton Soup (small)
  Small pork and shrimp wontons, typically includes napa cabbage, scallions, and cilantro in a light clear broth.
  $6.00
- Tom Yum Soup
  Spicy. Thai style hot and sour, lemon grass with shrimp and tomato.
  $6.00
- Thai Seafood Soup (Pot)
  Spicy. Thai style hot and sour lemon grass with shrimp, mussels, scallop and ginger.
  $16.00
- Larb (Chicken or Pork)
  Spicy. Minced meat tossed in roasted ground rice, mints, onions, and cilantro.
  $9.75
- Nam Sod
  Spicy. Minced pork blended with ginger, onion, and roasted peanuts with a touch of chili.
  $11.00
- Yum Yai / Thai Salad
  Mixed salad with egg, chicken, and shrimp in a sweet lime dressing, topped with ground peanuts.
  $11.00
- Som Tum / Papaya Salad
  Spicy. Shredded green papaya with tomato and bean in a chili lime dressing choices of Thai style or Laos style (with shrimp paste).
  $11.00
- Num Tok
  Spicy. Sliced rib eye steak mixed with rice powder, onion, scallion and cilantro in lime dressing.
  $12.00
- Lettuce Wrap
  Spicy. Stir fried minced chicken and vegetables with chef's special hot and spicy sauce, served with lettuce leaves.
  $11.00
Chinese Entrées
All entrées are served with jasmine rice. Choices of chicken, pork, or veggie (tofu). Beef, shrimp or scallop for an addition charge.
- Hunan
  Spicy. Stir fried broccoli, mushroom, mixed bell peppers, carrot and bamboo shoot in a spicy brown sauce.
  $17.00
- Kung Pao
  Spicy. Red peppers and roasted peanut sautéed in rich brown sauce.
  $17.00
- Mongolian
  Stir fry with scallion, onion, served over crispy white noodles.
  $17.00
- Pepper Steak
  Sautéed beef, green peppers ,red pepper and onions in sweet brown sauce.
  $17.00
- Szechuan
  Spicy. Stir fried with garlic, green onions, white onions and hot roasted peppers.
  $17.00
- Sautéed Vegetables
  Sautéed mixed vegetables in brown sauce.
  $17.00
- Sesame Chicken
  Lightly battered chicken with sweet sesame, honey glazed sauce.
  $16.00
- General Tso's chicken
  Spicy. Crispy chicken stir fry with sweet and spicy soy sauce.
  $16.50
- Tangerine
  Spicy. Tender crispy, with sweet tangerine zest in a sweet szechuan sauce.
  $18.00
- Walnut Shrimp
  Lightly battered shrimp glazed in sweet house sauce, tossed with walnuts and served over lettuce.
  $18.00
- Sweet & Sour chicken
  Lightly battered chicken with sweet and sour sauce, cucumber, pineapple, and tomato.
  $16.00
- Spicy Triple Delight
  Spicy. Sliced chicken, beef, and jumbo shrimp sautéed with delicate spicy brown sauce and roasted peanuts.
  $20.00
- Phoenix & Dragon
  Mixed jumbo shrimp and chicken sautéed with vegetables in white wine sauce.
  $18.00
- Talay Combination
  Spicy. Beef, chicken, shrimp sautéed with mushrooms, baby corn and broccoli in rich broth.
  $20.00
- Talay's Delight
  shrimp and fresh scallop with broccoli , water chestnuts and carrots in special wine sauce.
  $20.00
Curries
Curries all entrées are served with jasmine rice. Choices of chicken, pork, or veggie (tofu). Beef, or shrimp for an addition charge.
- Green
  Curry made with coconut milk and green curry paste. Green bell pepper, bamboo shot ,green bean and basil leaves
  $17.00
- Red
  Curry made with coconut milk and red curry paste. Mix bell pepper ,bamboo shoot and basil leaves
  $17.00
- Masaman
  Curry made with milk and masaman paste Serve with cashew nut and side avocado
  $17.00
- Yellow
  Curry made with coconut milk and yellow curry paste. Potato ,carrot and choice of meat
  $17.00
- Panang
  Mixed bell peppers and basil leaves.
  $17.00
Thai Entrées
All entrées are served with jasmine rice. Choices of chicken, pork, or veggie (tofu). Beef, shrimp or scallop for an addition charge.
- Broccoli
  Sautéed fresh broccoli and carrots in a light brown sauce.
  $17.00
- Basil Eggplant
  Spicy. Mixed bell peppers, onions, and eggplant in basil sauce.
  $17.00
- Fresh Ginger
  Stir fried shredded ginger, onions, carrots, mushroom, celery and bell pepper
  $17.00
- Garlic
  Sautéed house garlic sauce served over steamed mixed vegetables.
  $16.00
- Pad Prik King
  Thai style stir fried green beans and mix bell pepper in sweet spicy curry paste
  $17.00
- Spicy Basil
  Spicy. Stir fried with onion, mixed bell pepper and basil leaves in Thai basil sauce.
  $17.00
- Thai Cashew Nut
  Mixture of onions, bell peppers, carrots, mushroom and celery in Thai chili paste topped with cashew nuts
  $17.00
Noodles
Choices of chicken, pork, or veggie (tofu). Beef, shrimp or combo for an addition charge.
- Drunken Noodle
  Spicy. Flat rice noodle stir fried with bell pepper, onions, , tomatoes, broccoli, basil leaves in spicy chili sauce.
  $17.00
- Lo Mein
  Stir fry Chinese soft noodle with onion,cabbage,carrots,scallions and bean sprout
  $16.00
- Pad See Ew
  Flat rice noodles stir fried with broccoli in thai special brown sauce.
  $16.00
- Singapore Noodle
  Rice noodle stir fried with bell pepper,onion,cabbage,carrots bean sprout and curry powder.
  $17.00
- Pad Thai
  Thin rice noodles with eggs, bean sprouts and scallions, served with a side of lime and ground peanuts.
  $17.00
- Thai Spicy Spaghetti
  stir fried spaghetti noodle with homemade chili paste, , onion, tomatoes, mixed bel peppers, broccoli and basil leaves.spicy
  $17.00
Fried Rice
Choices of chicken, pork, or veggie (tofu). Beef, shrimp or combo for an addition charge.
- Basil Fried Rice
  Egg, onions, mixed bell peppers and basil leaves in Thai chili sauce.
  $17.00
- Hawaiian Fried Rice
  Egg,Pineapples, peas and carrots, onions and curry powder.
  $17.00
- Nasi Goreng
  Indonesian style fried rice with eggs ,chopped white onion and scallions Topped with fried onion
  $16.00
- Thai Fried Rice
  Eggs, onions, peas and carrots in a special Thai seasoning.
  $16.00
- Bangkok Fried Rice
  Mixture of chicken, shrimp ,sausage, eggs, onion, peas and carrots in a special Thai seasoning.
  $17.00
Chef's Suggestion
- Curry Duck
  Spicy. Fried boneless duck breast in a red curry sauce with tomato, pineapple and mixed bell peppers.
  $26.00
- Pattaya Shrimp
  shrimp sautéed with onion, tomato ,red andgreen bell pepper in chili sauce.
  $21.00
- Seafood Lover
  Sautéed mix bell pepper ,onion,mussels, squids, scallops and shrimp in a Thai basil sauce.
  $23.00
- Thai Lamb Chop
  . Marinated and grilled in exotic spice, topped with Thai special basil sauce.
  $25.00
- Bangkok Flounder
  Spicy. Lightly battered fried fish, sautéed with carrots, onions and snow peas in curry sauce price.
  $21.00
- Curry Salmon
  Grilled salmon served in red curry sauce with basil leaves,mixed bell pepper Serve over steamed mixed vegetables
  $25.00
Beverages & Desserts
- Thai Iced Tea
  Chilled Thai tea, sweet and creamy, with optional coffee variation.
  $5.00
- Bottled Soda
  Bottled soda options include Coca-Cola, Diet Coke, and Sprite.
  $3.00
- Sweet tea
  A refreshing, cold beverage perfect for quenching your thirst.
  $2.00
- Mango with Sticky Rice
  Sweet sticky rice paired with fresh mango slices, typically served with a drizzle of creamy coconut milk.
  $7.00
- Thai iced coffee
  Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
  $5.00